American - Pilsner
|
217 |
77% |
3% - 100% |
Flaked Corn
|
117 |
19% |
3% - 40% |
German - Pilsner
|
104 |
75% |
16% - 100% |
American - Carapils (Dextrine Malt)
|
85 |
8% |
2% - 100% |
US - Pale 2-Row
|
83 |
58% |
12% - 100% |
Flaked Rice
|
48 |
19% |
3% - 67% |
German - Carapils
|
48 |
7% |
2% - 20% |
American - Pale 6-Row
|
44 |
55% |
4% - 100% |
Munich - Light 10L
|
40 |
10% |
1% - 36% |
German - Acidulated Malt
|
39 |
3% |
1% - 9% |
American - Vienna
|
28 |
16% |
2% - 67% |
Liquid Malt Extract - Pilsen
|
28 |
67% |
27% - 100% |
Briess - Carapils Malt
|
28 |
8% |
2% - 44% |
Flaked Oats
|
25 |
7% |
2% - 20% |
Dry Malt Extract - Pilsen
|
25 |
55% |
4% - 100% |
German - Vienna
|
24 |
16% |
2% - 63% |
Corn Sugar - Dextrose
|
22 |
14% |
2% - 36% |
Weyermann - Pilsner
|
22 |
75% |
33% - 100% |
Belgian - Pilsner
|
21 |
71% |
31% - 100% |
Munich
|
19 |
15% |
4% - 43% |
Briess - DME Pilsen Light
|
19 |
63% |
9% - 100% |
Briess - Pilsen Malt 2-Row
|
19 |
75% |
12% - 100% |
American - Caramel / Crystal 10L
|
18 |
5% |
2% - 10% |
Weyermann - Acidulated
|
18 |
4% |
2% - 5% |
German - Bohemian Pilsner
|
17 |
67% |
20% - 100% |
Cane Sugar
|
17 |
16% |
2% - 100% |
American - Wheat
|
15 |
15% |
2% - 45% |
Flaked Barley
|
14 |
11% |
3% - 31% |
Weyermann - Carapils
|
13 |
15% |
2% - 64% |
German - CaraFoam
|
12 |
6% |
3% - 9% |
United Kingdom - Pilsen
|
12 |
77% |
49% - 100% |
Flaked Wheat
|
11 |
10% |
2% - 32% |
Dry Malt Extract - Light
|
11 |
50% |
10% - 100% |
German - Melanoidin
|
11 |
3% |
1% - 9% |
United Kingdom - Maris Otter Pale
|
11 |
31% |
8% - 74% |
Finland - Pilsner Malt
|
11 |
74% |
42% - 93% |
Rice Hulls
|
11 |
7% |
3% - 18% |
Honey Malt
|
10 |
9% |
4% - 29% |
German - Wheat Malt
|
10 |
9% |
2% - 36% |
New Zealand - Pilsner Malt
|
10 |
79% |
51% - 100% |
Viking - Pilsner Malt
|
10 |
79% |
10% - 100% |
American - Caramel / Crystal 20L
|
9 |
7% |
1% - 14% |
American - Pale Ale
|
9 |
33% |
1% - 91% |
Munich Dark 20L
|
9 |
9% |
4% - 20% |
German - CaraHell
|
9 |
6% |
2% - 10% |
Rice Syrup Solids
|
9 |
20% |
13% - 29% |
Rahr - Standard 2-Row
|
9 |
54% |
15% - 100% |
American - White Wheat
|
8 |
14% |
2% - 32% |
Canadian - Pale 2-Row
|
8 |
58% |
13% - 100% |
German - CaraMunich I
|
8 |
5% |
2% - 9% |
Liquid Malt Extract - Light
|
8 |
73% |
12% - 100% |
Maltodextrin
|
8 |
5% |
2% - 9% |
Weyermann - Barke Pilsner Malt
|
8 |
81% |
37% - 100% |
Rahr - Premium Pilsner
|
8 |
88% |
67% - 100% |
American - Caramel / Crystal 40L
|
7 |
7% |
2% - 18% |
Caramel / Crystal 60L
|
7 |
5% |
4% - 8% |
German - Caramel Pils
|
7 |
8% |
1% - 18% |
German - Floor-Malted Bohemian Pilsner
|
7 |
79% |
30% - 100% |
Honey
|
7 |
17% |
8% - 30% |
Dry Malt Extract - Extra Light
|
7 |
37% |
13% - 100% |
Briess - Brewers Malt 2-Row
|
7 |
47% |
18% - 75% |
BA Malt - Pilsen
|
7 |
91% |
80% - 100% |
American - Victory
|
6 |
5% |
2% - 7% |
German - Pale Ale
|
6 |
46% |
11% - 88% |
New Zealand - Gladiator Malt
|
6 |
7% |
3% - 14% |
Weyermann - Carahell
|
6 |
9% |
5% - 19% |
Weyermann - Munich Type I
|
6 |
12% |
3% - 20% |
Bestmalz - BEST Chit Malt
|
6 |
7% |
5% - 9% |
Bestmalz - BEST Acidulated
|
6 |
3% |
2% - 5% |
Castle Malting - Château Pilsen 2RS
|
6 |
73% |
53% - 92% |
Weyermann - Bohemian Pilsner Malt
|
6 |
69% |
15% - 92% |
Weyermann - Carafoam
|
6 |
7% |
3% - 12% |
Canada Malting - SUPERIOR PILSEN MALT
|
6 |
91% |
76% - 100% |
Aromatic Malt
|
5 |
24% |
5% - 100% |
German - CaraMunich II
|
5 |
5% |
2% - 9% |
United Kingdom - Golden Promise
|
5 |
41% |
10% - 65% |
United Kingdom - Lager
|
5 |
74% |
48% - 92% |
Lactose (Milk Sugar)
|
5 |
7% |
2% - 13% |
Ireks - Pilsner Malt
|
5 |
85% |
53% - 100% |
Briess - Victory Malt
|
5 |
6% |
4% - 10% |
Avangard - Pilsner
|
5 |
75% |
48% - 91% |
Briess - LME Pilsen Light
|
5 |
56% |
17% - 86% |
Gladfield - Sour Grapes Acid Malt
|
5 |
4% |
3% - 5% |
Gladfield - Pilsner Malt
|
5 |
88% |
74% - 97% |
Gladfield - German Pilsner Malt
|
5 |
88% |
84% - 93% |
American - Caramel / Crystal 15L
|
4 |
5% |
4% - 6% |
American - Caramel / Crystal 120L
|
4 |
2% |
1% - 3% |
Belgian - Caramel Pils
|
4 |
6% |
3% - 8% |
Belgian - Wheat
|
4 |
5% |
2% - 9% |
United Kingdom - Pale 2-Row
|
4 |
44% |
32% - 54% |
Liquid Malt Extract - Extra Light
|
4 |
57% |
32% - 88% |
Finland - Vienna Malt
|
4 |
11% |
7% - 19% |
Finland - Cara Pale
|
4 |
13% |
6% - 29% |
Dingemans - Pilsen
|
4 |
84% |
71% - 91% |
Bestmalz - BEST Pilsen
|
4 |
52% |
40% - 85% |
Bestmalz - BEST Melanoidin
|
4 |
3% |
2% - 5% |
Maltear - Pilsener
|
4 |
93% |
84% - 100% |
Briess - Brewers Yellow Corn Flakes
|
4 |
14% |
4% - 31% |
Briess - Goldpils Vienna Malt
|
4 |
12% |
6% - 20% |
Briess - Rice, Flaked
|
4 |
18% |
9% - 36% |
Rahr - North Star Pils
|
4 |
80% |
39% - 100% |
Thomas Fawcett - Lager (Pilsner) Malt
|
4 |
39% |
33% - 50% |
Dry Malt Extract - Amber
|
3 |
18% |
8% - 25% |
Briess - Bonlander Munich Malt 10L
|
3 |
12% |
8% - 19% |
American - Caramel / Crystal 30L
|
3 |
6% |
5% - 6% |
American - Caramel / Crystal 80L
|
3 |
20% |
2% - 51% |
Rye
|
3 |
19% |
8% - 40% |
Belgian - Biscuit
|
3 |
6% |
2% - 13% |
German - CaraRed
|
3 |
7% |
2% - 11% |
German - Pale Wheat
|
3 |
7% |
6% - 7% |
United Kingdom - Dextrine Malt
|
3 |
7% |
6% - 9% |
Munich Malt
|
3 |
37% |
8% - 96% |
New Zealand - Vienna Malt
|
3 |
14% |
10% - 21% |
Bestmalz - BEST Vienna
|
3 |
20% |
15% - 27% |
Rahr - Standard 6-Row
|
3 |
38% |
20% - 71% |
Crisp Malting - Europils Malt
|
3 |
83% |
82% - 83% |
The Swaen - Swaen Pilsner
|
3 |
90% |
86% - 96% |
Castle Malting - Château Cara Clair
|
3 |
15% |
5% - 33% |
Proximity - Pilsen Malt
|
3 |
79% |
65% - 92% |
Thomas Fawcett - Maris Otter Pale Ale Malt
|
3 |
36% |
16% - 49% |
Great Western - Pure Idaho Pilsen
|
3 |
53% |
44% - 67% |
Briess - LME Golden Light
|
3 |
67% |
43% - 100% |
BA Malt - Avena
|
3 |
6% |
3% - 9% |
Great Western - Superior Pilsen (1.6 °L)
|
3 |
86% |
82% - 88% |
Gambrinus - Pilsner Malt
|
3 |
76% |
59% - 100% |
Gladfield - Gladiator Malt
|
3 |
7% |
4% - 10% |
BA Malt - Carapils
|
3 |
5% |
3% - 6% |
Malteurop - 2 Row
|
3 |
59% |
48% - 80% |
Flaked Rye
|
2 |
8% |
4% - 13% |
Torrified Wheat
|
2 |
5% |
2% - 8% |
Dry Malt Extract - Wheat
|
2 |
21% |
13% - 29% |
Ashburne Mild
|
2 |
18% |
10% - 26% |
Munich - 60L
|
2 |
7% |
4% - 10% |
American - Pale 2-Row - Toasted
|
2 |
56% |
11% - 100% |
American - Red Wheat
|
2 |
7% |
5% - 9% |
American - Roasted Barley
|
2 |
51% |
2% - 100% |
BE - Pale Ale
|
2 |
30% |
23% - 36% |
Canadian - Pale Wheat
|
2 |
13% |
12% - 14% |
Weyermann - CARABELGE
|
2 |
38% |
4% - 73% |
German - Carafa III
|
2 |
2% |
0% - 4% |
German - CaraMunich III
|
2 |
3% |
2% - 4% |
German - Rye
|
2 |
8% |
4% - 13% |
Smoked Malt
|
2 |
4% |
2% - 5% |
United Kingdom - Crystal 60L
|
2 |
1% |
1% - 2% |
United Kingdom - Wheat
|
2 |
7% |
2% - 12% |
Dry Malt Extract - Munich
|
2 |
13% |
13% - 13% |
Finland - Melanoid Malt
|
2 |
44% |
6% - 83% |
New Zealand - Lager Light
|
2 |
91% |
91% - 92% |
New Zealand - Light Crystal Malt
|
2 |
4% |
2% - 6% |
Toffee Malt
|
2 |
16% |
5% - 27% |
Mecca Grade - Pelton
|
2 |
98% |
95% - 100% |
Weyermann - Extra Pale Premium Pilsner Malt
|
2 |
77% |
60% - 95% |
Simpsons - Finest Pale Ale Golden Promise
|
2 |
67% |
33% - 100% |
Castle Malting - Château Biscuit
|
2 |
3% |
1% - 5% |
Viking - Pilsner Zero Malt
|
2 |
95% |
95% - 95% |
Bestmalz - BEST Heidelberg
|
2 |
91% |
91% - 91% |
Admiral - Organic Pilsner Malt
|
2 |
71% |
53% - 89% |
Castle Malting - Château Vienna
|
2 |
23% |
19% - 26% |
Bestmalz - BEST Caramel Pils
|
2 |
23% |
7% - 40% |
Great Western - California Select 2-Row Malt
|
2 |
35% |
11% - 60% |
Weyermann - Vienna Malt
|
2 |
17% |
5% - 28% |
Avangard - Light Munich
|
2 |
12% |
2% - 22% |
Briess - DME Golden Light
|
2 |
24% |
15% - 29% |
Briess - DME Pale Ale
|
2 |
13% |
11% - 16% |
Briess - Synergy Select Pilsen Malt
|
2 |
41% |
10% - 73% |
Weyermann - Barke Vienna
|
2 |
11% |
9% - 14% |
Voyager Craft Malt - Atlas Latrobe
|
2 |
100% |
100% - 100% |
Weyermann - Caramunich Type 1
|
2 |
6% |
2% - 9% |
Extra Pale Malt
|
2 |
71% |
48% - 93% |
Joe White - Pilsner / Export Pilsner
|
2 |
76% |
72% - 81% |
Gladfield - Vienna Malt
|
2 |
8% |
6% - 11% |
Gladfield - Toffee Malt
|
2 |
2% |
1% - 3% |
Gladfield - American Ale Malt
|
2 |
10% |
10% - 10% |
BA Malt - Biscuit
|
2 |
5% |
4% - 6% |
Crisp Malting - Vienna Malt
|
2 |
7% |
5% - 9% |
Agrária - Pilsner Malt
|
2 |
95% |
90% - 100% |
Weyermann - Melanoidin
|
2 |
4% |
3% - 4% |
Weyermann - Floor-Malted Bohemian Pilsner
|
2 |
45% |
45% - 45% |
Malteurop - Pilsen Malt
|
2 |
76% |
66% - 86% |
Sugar Creek Malt - Pilsner
|
2 |
65% |
43% - 87% |
Weyermann - Eraclea Pilsner
|
2 |
94% |
91% - 97% |
Castle Malting - Pilsner
|
2 |
69% |
62% - 76% |
Sugar Creek Malt - Bloody Butcher Malted Corn
|
2 |
13% |
4% - 22% |
Castle Malting - Chateau Pilsen Malt
|
2 |
83% |
82% - 83% |