Partial-mash Homebrew Beer Recipes

Page 293 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
FRESHNAZI	No Profile Selected	180 Litres	1.044	1.007	4.79	28.76	3.2 °L	358	0
Author: Germe Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 8:11 PM Notes:
Broken Luggage	No Profile Selected	5.25 Gallons	1.06	1.015	5.88	55.5	5.91 °L	358	0
Author: The Corners Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 11/22/2019 8:47 PM Notes:
Sammy Smiths Take Off	British Brown Ale	5.5 Gallons	1.032	1.008	3.14	66.59	21.19 °L	357	0
Author: Millhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 6:36 AM Notes:
Jerry's Octoberfest	International Pale Lager	5.4 Gallons	1.044	1.008	4.7	38.74	12.4 °L	357	0
Author: Boil Size: 6.24 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 12/4/2022 5:16 PM Notes:
KINDRAT Vienna Lager	Vienna Lager	330 Litres	12.567	2.06	5.61	18.02	12.3 °L	357	0
Author: Lisiy_cook Boil Size: 360 Litres Boil Time: 90 Boil Gravity: 11.6 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2022 9:16 AM Notes:
Thunder Haze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.02	6.36	51.05	3.69 °L	357	0
Author: tim4par Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 5:24 AM Notes:
Mikkellerish IPA	American IPA	11 Litres	1.059	1.015	5.81	42.2	16.23 °L	357	0
Author: cbad Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 2:30 PM Notes:
Porter	American Porter	21 Litres	1.055	1.014	5.41	22.91	33.45 °L	357	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 8:14 PM Notes:
Awesome Recipe	American IPA	3 Gallons	1.067	1.017	6.55	0	4.54 °L	357	0
Author: Bellflower brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 8:11 PM Notes:
Wild Hop Epa	Standard/Ordinary Bitter	22 Litres	1.037	1.009	3.59	32.35	6.92 °L	357	0
Author: jonmann1985@hotmail.co.uk Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 7:40 PM Notes:
The Big Easy	American IPA	5.5 Gallons	1.066	1.011	7.26	37.15	5.31 °L	357	0
Author: GolfGarage Boil Size: 3 Gallons Boil Time: 20 Boil Gravity: 1.122 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 11:38 PM Notes:
Awesome Recipe 2	American IPA	5.5 Gallons	1.053	1.013	5.25	105.43	4.08 °L	356	0
Author: Greg The Keg Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 3:59 AM Notes:
Belgian Red X Pale Ale	Belgian Pale Ale	20 Litres	1.048	1.007	5.37	22.76	7.64 °L	356	1
Author: Charlj Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 5:10 PM Notes:
Einstök Clone(ish)	Witbier	5.25 Gallons	1.049	1.008	5.38	27.91	4.97 °L	356	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/29/2019 5:45 AM Notes: 28g bitter orange 2T corander
Pale Ale With American Hops And Extract Kit	American Pale Ale	21 Litres	1.04	1.01	3.92	11.09	8.25 °L	356	0
Author: DanHillside Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 6:48 AM Notes:
Alien Quarantine	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.017	5.55	27.25	3.98 °L	356	0
Author: mtbkr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 3/17/2020 1:01 AM Notes:
The Roost	Witbier	5 Gallons	1.061	1.014	6.14	0	5.08 °L	356	0
Author: Chris Holland Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 6:54 PM Notes:
Test Broadkast	American IPA	2.75 Gallons	1.061	1.012	6.42	56.43	9.3 °L	356	0
Author: pparis15 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 11:25 PM Notes:
JEVID	American IPA	5 Gallons	1.046	1.009	4.87	36.53	3.6 °L	356	0
Author: uberlad Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2021 7:15 PM Notes:
BOOB Amber	American Amber Ale	5.25 Gallons	1.062	1.013	6.41	34.53	9.38 °L	356	0
Author: Critter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 11:13 PM Notes:
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