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Awesome Recipe
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No Profile Selected |
3 Gallons |
1.06 |
1.015 |
5.93 |
25.54 |
24.49 °L
|
372 |
0 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 50 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2023 9:17 PM |
| Notes: |
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Ice Ice Bee Bee
|
Cold Ipa |
150 Litres |
1.057 |
1.01 |
6.11 |
0 |
6.29 °L
|
372 |
0 |
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| Boil
Size: 157.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2025 10:36 AM |
| Notes: |
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Tim's Pale Ale
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No Profile Selected |
20 Litres |
1.051 |
1.009 |
5.53 |
42.98 |
8.5 °L
|
372 |
1 |
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 3:54 PM |
Notes: old version of Sierra Nevada clone based on Northern Brewer Sierra Madre beer recipe with some mods.
Water adjusted to Burton on Trent:
6.12 grams gypsum
1.91 grams NaCl
1.01 grams Epsom salt
25 liters of water for mash
After mash in pH adjusted to 5.4 with about 6 ml of lactic acid
Cool to 64 degrees in glycol fermenter and pitch yeast packet. In fermenter number 2.
After boil and cool, bring to 20 Liters with water. Leave hops in during cooling phase.
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My Fiona Pale Ale
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No Profile Selected |
5 Gallons |
1.05 |
1.013 |
4.96 |
38.5 |
5.04 °L
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372 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2023 11:22 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.065 |
1.016 |
6.52 |
69.17 |
7.45 °L
|
372 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 1:42 PM |
Notes: Meske vann 27L
Skyllevann 6L
Mesk: 67C i 60 min, 78C i 10 min.
Boil: 90 min
Hop: 60 min, 30 min, 2 min, Dry.
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Childhood Favorite
|
No Profile Selected |
1 Gallons |
1.048 |
1.012 |
4.73 |
30.83 |
50 °L
|
372 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.6 oz |
Creation
Date: 9/16/2023 1:55 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
500 Litres |
19.753 |
3.14 |
9.13 |
0 |
6.21 °L
|
372 |
0 |
|
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| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 18.1 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2023 7:20 AM |
| Notes: |
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Mexi Lager 366
|
No Profile Selected |
155 Gallons |
10.601 |
2.721 |
4.19 |
13.47 |
3.69 °L
|
372 |
0 |
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| Boil
Size: 155 Gallons |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 10:37 PM |
| Notes: |
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Easter Chocolate Milk Stout
|
No Profile Selected |
3.8 Litres |
1.081 |
1.026 |
7.13 |
42.4 |
45.33 °L
|
372 |
0 |
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| Boil
Size: 9.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 5:51 PM |
| Notes: |
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Sluagh
|
No Profile Selected |
5.5 Gallons |
1.197 |
1.047 |
19.68 |
30.22 |
50 °L
|
372 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.145 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 29.22 psi |
Creation
Date: 2/23/2023 1:36 PM |
| Notes: |
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Steam Lager
|
Premium American Lager
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6.5 Gallons |
1.065 |
1.02 |
5.87 |
21.42 |
13.86 °L
|
372 |
9 |
|
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2020 6:16 PM |
| Notes: |
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440 Ml Motueka And Amarillo IPA
|
No Profile Selected |
41.6 Litres |
1.05 |
1.013 |
4.95 |
32.94 |
5.72 °L
|
372 |
0 |
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| Boil
Size: 41 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2023 4:50 PM |
| Notes: |
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IMPERIAL TORRIJA (OLHÖPS)
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No Profile Selected |
540 Litres |
23.71 |
7.315 |
9.28 |
48.3 |
25.72 °L
|
372 |
0 |
|
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| Boil
Size: 580 Litres |
Boil Time: 60 |
Boil Gravity: 19.4 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 8:19 PM |
| Notes: |
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12gatsu IPA
|
No Profile Selected |
2500 Litres |
1.042 |
1.01 |
4.21 |
18.17 |
11.66 °L
|
372 |
0 |
|
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Author:
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ZACO BREWING
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| Boil
Size: 2700 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 11:40 AM |
| Notes: |
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German Pilsner
|
No Profile Selected |
11 Litres |
1.046 |
1.01 |
4.73 |
35.54 |
9.77 °L
|
372 |
0 |
|
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Author:
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| Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2022 12:40 PM |
| Notes: |
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Captain Craic Sparrow
|
No Profile Selected |
23 Litres |
1.047 |
1.012 |
4.54 |
34.95 |
16.28 °L
|
372 |
0 |
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2022 3:21 PM |
| Notes: |
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Stout 5
|
No Profile Selected |
2300 Litres |
1.144 |
1.053 |
12.02 |
0 |
50 °L
|
372 |
0 |
|
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| Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 1:43 PM |
| Notes: |
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Kovi Pops Belgian Blond 8.28.22
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.13 |
0 |
2.72 °L
|
372 |
0 |
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2022 4:14 PM |
| Notes: |
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Citra & Willamette JIPA
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.67 |
24.69 |
49.78 °L
|
372 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2022 6:15 AM |
| Notes: |
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Pilsner I
|
German Pilsner (Pils)
|
23 Litres |
1.047 |
1.008 |
5.17 |
23.08 |
3.49 °L
|
372 |
0 |
|
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| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/12/2021 6:13 AM |
| Notes: |
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