Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jannis' Weizen	Weissbier	18 Litres	1.048	1.006	5.44	20.45	3.63 °L	402	1
Author: Jannis Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 141 Creation Date: 1/25/2020 9:30 PM Notes: Bei 27°C mit Würze rehydrieren. 20min vor Hinzugabe. Gärung bei 20°C (Höher = mehr Bananengeschmack)
Robert The Red	Irish Red Ale	3 Gallons	1.058	1.016	5.42	22.1	12.36 °L	402	0
Author: Jon Gerenski Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 2:06 PM Notes:
Classic ESB	Strong Bitter	24 Litres	1.056	1.015	5.4	44.45	13.11 °L	402	0
Author: NathanUK Boil Size: 32.97 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 9:02 AM Notes:
Yellow Submarine	American Pale Ale	5.5 Gallons	1.051	1.01	5.4	42.14	7.26 °L	402	0
Author: Rogerio Gomes Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 9:56 PM Notes:
Awesome Recipe	Mild	5.5 Gallons	1.054	1.012	5.46	24.77	26.58 °L	402	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2022 6:49 PM Notes:
Smokey	Classic Style Smoked Beer	25 Litres	1.051	1.01	5.42	15.85	4.82 °L	402	0
Author: evrenbasoglu Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2021 3:46 PM Notes:
Certified Vote Vienna	Vienna Lager	11 Gallons	1.05	1.008	5.43	19.46	9.16 °L	402	0
Author: briancthayer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 5:58 PM Notes:
Deschutes Mirror Pond Clone	American Pale Ale	5.5 Gallons	1.055	1.013	5.48	45.87	9.14 °L	402	0
Author: Neil VDM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 7/26/2020 7:30 PM Notes:
Dan's Black San Diego IPA	Specialty IPA: Black IPA	5.5 Gallons	1.052	1.011	5.41	81.05	40.63 °L	402	0
Author: Petolo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 5:36 PM Notes:
Challenge Time	Best Bitter	7.7 Litres	13.067	2.99	5.4	33.94	4.55 °L	402	1
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 12:24 PM Notes:
No Biggie Amber Ale	American Amber Ale	5 Gallons	1.055	1.014	5.45	33.15	13.42 °L	402	0
Author: drewshep Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 4:01 AM Notes:
Cerveza De Pina Lager	Munich Helles	50 Litres	1.05	1.008	5.41	34.53	3.57 °L	402	0
Author: Victor Barona Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 6:24 PM Notes:
APA Sierra Nevada Clone	American Pale Ale	16 Litres	1.05	1.009	5.47	38.42	5.06 °L	402	0
Author: Prando Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 104.6 g Creation Date: 8/31/2019 7:46 AM Notes:
Tangerine Ginger Wit 2	No Profile Selected	6 Gallons	1.05	1.009	5.45	0	4.39 °L	402	0
Author: Grey Ghost Boil Size: 8.9 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 2:38 AM Notes:
Simple Cream Ale	Cream Ale	33.8 Litres	1.049	1.008	5.41	13.02	3.03 °L	402	0
Author: Guido_77 Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 187.7 g Creation Date: 7/9/2019 3:31 AM Notes:
AvaAva	American Pale Ale	20 Litres	1.055	1.014	5.46	39.04	6.12 °L	402	0
Author: abag Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 1:58 PM Notes:
San Pedro Bitter	Strong Bitter	24.8 Litres	1.055	1.013	5.48	44.3	20.52 °L	402	2
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 1:57 PM Notes:
IPA Fav Rev 3	American IPA	6 Gallons	1.052	1.01	5.46	49.9	4.68 °L	402	0
Author: Rob G. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 11:59 PM Notes: Very creamy, fruit and floral notes. The best IPA I've made.
Blind Pig Kinda	American IPA	5.5 Gallons	1.053	1.012	5.4	55.1	5.25 °L	402	0
Author: brewlicious Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 9:38 PM Notes:
ZampanZar	American Amber Ale	19 Litres	1.054	1.012	5.43	43.42	4.53 °L	402	0
Author: Damballah Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 6:20 AM Notes:
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