|
Watkins American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.62 |
47.94 |
7.59 °L
|
411 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 8:26 PM |
| Notes: |
|
|
100YO
|
American Pale Ale
|
71 Litres |
14.08 |
2.78 |
6.08 |
42.21 |
5.33 °L
|
411 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2021 9:23 AM |
| Notes: |
|
|
Beer 2
|
American Pale Ale
|
20 Litres |
1.091 |
1.018 |
9.56 |
0 |
24.62 °L
|
411 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 30 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 2:37 PM |
| Notes: |
|
|
Apa Simcoe
|
American Pale Ale
|
12 Litres |
1.045 |
1.009 |
4.69 |
33.43 |
5.13 °L
|
411 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 1:07 PM |
| Notes: |
|
|
IPA Simcoe
|
American Pale Ale
|
22 Litres |
13.33 |
2.329 |
5.89 |
51.97 |
6.73 °L
|
411 |
3 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 90 |
Boil Gravity: 12 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 9:56 AM |
| Notes: |
|
|
MANDARINA PALE ALE
|
American Pale Ale
|
50 Litres |
1.063 |
1.016 |
6.21 |
33.54 |
8.96 °L
|
411 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 70 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2020 9:07 PM |
| Notes: |
|
|
NEIPA Citra Mosaic Azzaca
|
American Pale Ale
|
23.5 Litres |
1.059 |
1.011 |
6.3 |
31.23 |
3.93 °L
|
411 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 9:11 AM |
| Notes: |
|
|
Strata Chico Pale Ale
|
American Pale Ale
|
20 Litres |
1.055 |
1.013 |
5.53 |
59.04 |
5.18 °L
|
411 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 4:46 AM |
Notes: Anyone remember the West Coast styles and Breweries? Places like Russian River, Sierra Nevada, Alpine... Styles like American Pale Ale, West Coast IPA??? It is understandable that if you're part of the haze mono culture that for the last 4 years has dominated both the home brew and commercial beer universe, you've most likely forgotten about the styles that in many ways created the new world of beer!
Strata is the new dank kid on the brewhouse. Strata is beaming with Mango, tamarillos, grapefruit smoothies and adventures in mystical pine forests. Yes you're probably thinking after this that 'I should brew a 'Strata' accentuated NEIPA'..... nah, why not do something different... That's right... something other then a NEIPA. Calm down, it's not the end of the world. Put the ego aside and brew this!
Call it what you want, this is homage to West coast style American Pale Ale, featuring Strata.
|
|
|
58 - Maintenance 2
|
American Pale Ale
|
10 Gallons |
1.058 |
1.015 |
5.74 |
58.67 |
4.37 °L
|
411 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 5:25 PM |
| Notes: |
|
|
ISO Pale Pale
|
American Pale Ale
|
55 Litres |
1.046 |
1.008 |
5.03 |
43.38 |
9.79 °L
|
411 |
0 |
|
|
|
| Boil
Size: 61 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 11:14 AM |
| Notes: |
|
|
APA Dec. 2018
|
American Pale Ale
|
5.1 Gallons |
1.06 |
1.012 |
6.39 |
35.25 |
5.53 °L
|
411 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 3:12 PM |
| Notes: |
|
|
Air Hug
|
American Pale Ale
|
11 Gallons |
1.057 |
1.015 |
5.55 |
50.19 |
6.2 °L
|
411 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2020 3:15 PM |
| Notes: ABV AF 6% |
|
|
Rye Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.082 |
1.015 |
8.84 |
45.42 |
9.79 °L
|
411 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2019 4:48 PM |
| Notes: |
|
|
Haifisch
|
American Pale Ale
|
12.4 Litres |
12.223 |
2.479 |
5.2 |
101.96 |
3.62 °L
|
411 |
0 |
|
|
|
| Boil
Size: 15.5 Litres |
Boil Time: 70 |
Boil Gravity: 9.9 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2019 9:57 AM |
| Notes: |
|
|
Hellhaugan 360 APA
|
American Pale Ale
|
25 Litres |
1.051 |
1.01 |
5.38 |
42.73 |
13.68 °L
|
411 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/12/2019 8:12 PM |
| Notes: |
|
|
Vor Frelsor / Gulating Pale
|
American Pale Ale
|
40 Litres |
1.055 |
1.011 |
5.8 |
106.89 |
6.51 °L
|
411 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 2:51 PM |
| Notes: |
|
|
BIAB Full Volume APA
|
American Pale Ale
|
11 Litres |
1.052 |
1.011 |
5.33 |
29.86 |
6.79 °L
|
411 |
2 |
|
|
|
| Boil
Size: 14.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 6.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 2:14 PM |
| Notes: |
|
|
Orange Corriander Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.016 |
5.97 |
40.53 |
6.92 °L
|
411 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 4:56 PM |
| Notes: |
|
|
3:2 BolsøyaStyle Pale Ale #8
|
American Pale Ale
|
40 Litres |
1.057 |
1.012 |
5.82 |
52.35 |
5.15 °L
|
411 |
2 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 12:12 PM |
Notes: 4 liter starter
Adding all salts to mash
Smelled really good going into the fermentor
Missed my numbers completly on this one and ended up with a much more potent beer than planned. The hops carried that nicely.
Changed efficiency and amounts after brewday
Two kegs and 24 bottles wich all oksidated. Adjusting recipe to 40 liters to avoid bottles.
|
|
|
Making It Right Citra SMASH
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.22 |
43.83 |
3.31 °L
|
411 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 2:53 PM |
| Notes: |
|
|
|
|