|
Saison Brett Blend W3031
|
No Profile Selected |
10 Litres |
1.037 |
1.004 |
4.35 |
22.54 |
3.35 °L
|
375 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 45 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 8:08 PM |
| Notes: |
|
|
Pale Ale One
|
No Profile Selected |
26 Litres |
1.039 |
1.006 |
4.32 |
52.01 |
15.27 °L
|
375 |
0 |
|
|
|
| Boil
Size: 31.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/27/2024 8:14 PM |
| Notes: |
|
|
Dungeon Crawler
|
Irish Stout
|
1000 Litres |
1.044 |
1.011 |
4.35 |
0 |
3.67 °L
|
375 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 5:12 PM |
| Notes: |
|
|
Alt Bier Blanc
|
No Profile Selected |
20 Litres |
1.042 |
1.008 |
4.48 |
40.86 |
13.52 °L
|
375 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 3/21/2022 11:23 PM |
| Notes: |
|
|
Winter Dunkelweizen
|
Dunkles Weissbier
|
3 Gallons |
1.044 |
1.01 |
4.46 |
11.99 |
16.03 °L
|
375 |
0 |
|
|
|
| Boil
Size: 3.85 Gallons |
Boil Time: 35 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2021 10:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5 Litres |
1.044 |
1.011 |
4.4 |
23.16 |
12.57 °L
|
375 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 27.8 g |
Creation
Date: 8/20/2021 8:32 PM |
| Notes: |
|
|
Session Galaxy
|
American IPA
|
93 Gallons |
1.045 |
1.011 |
4.45 |
60.45 |
4.32 °L
|
375 |
0 |
|
|
|
| Boil
Size: 124 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 10:58 PM |
| Notes: |
|
|
Shaken - 4.6% Robust Porter
|
Robust Porter
|
25 Litres |
1.047 |
1.014 |
4.39 |
11.75 |
29.14 °L
|
375 |
2 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2020 7:47 PM |
| Notes: |
|
|
Urquell
|
Czech Premium Pale Lager
|
24 Litres |
1.046 |
1.011 |
4.49 |
26.55 |
5.28 °L
|
375 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.1 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 4:21 AM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
23 Litres |
1.04 |
1.007 |
4.3 |
21.28 |
5.16 °L
|
375 |
0 |
|
|
|
| Boil
Size: 27.14 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 6:17 AM |
| Notes: |
|
|
Test1
|
American Light Lager
|
21 Litres |
1.044 |
1.011 |
4.32 |
0 |
6.34 °L
|
375 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 12:49 PM |
| Notes: |
|
|
American Wheatman
|
American Wheat Beer
|
5 Gallons |
1.043 |
1.009 |
4.44 |
27.58 |
5.38 °L
|
375 |
3 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 20.87 psi |
Creation
Date: 4/1/2020 1:03 AM |
| Notes: |
|
|
Kiss Me Irish Red
|
Irish Red Ale
|
5 Gallons |
1.048 |
1.013 |
4.49 |
23.07 |
13.67 °L
|
375 |
1 |
|
|
|
| Boil
Size: 6.274 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10 |
Creation
Date: 3/8/2020 7:07 PM |
| Notes: |
|
|
NEIPA_V2 5ga_light
|
Specialty IPA: New England IPA
|
18 Litres |
1.052 |
1.018 |
4.45 |
19.42 |
4.83 °L
|
375 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 45 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 1.9 bar |
Creation
Date: 11/12/2019 2:55 PM |
| Notes: |
|
|
Willie's One Eyed Morning Table Stout
|
Irish Stout
|
10 Gallons |
1.046 |
1.012 |
4.41 |
26.61 |
38.87 °L
|
375 |
1 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 1:39 PM |
| Notes: |
|
|
Hop Samples
|
German Pilsner (Pils)
|
2 Gallons |
1.045 |
1.011 |
4.43 |
38.5 |
2.4 °L
|
375 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 5 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 10:29 PM |
| Notes: I dunno the flavor of Strata hops. So this is an easy recipe to sample them with. |
|
|
Fish Lips, Sour
|
Berliner Weisse
|
22 Litres |
1.04 |
1.007 |
4.36 |
0 |
2.97 °L
|
375 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 4:20 AM |
Notes: Nice beer.
Quite fruity and pretty sour. |
|
|
Kölsch
|
Kölsch
|
24 Litres |
1.04 |
1.007 |
4.33 |
27.38 |
3.88 °L
|
375 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 100 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.76 bar |
Creation
Date: 2/19/2019 8:56 AM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
5 Gallons |
1.047 |
1.013 |
4.49 |
23.72 |
10.65 °L
|
375 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 7:53 PM |
| Notes: |
|
|
Galaxy Ale 12L
|
American Light Lager
|
12 Litres |
1.045 |
1.011 |
4.47 |
20.83 |
3.26 °L
|
375 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 11:18 PM |
| Notes: |
|
|
|
|