Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Summer	Belgian Specialty Ale	40 Litres	1.042	1.006	4.67	17.9	3.31 °L	460	0
Author: Gabriel Romero Sommelier Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2020 4:44 PM Notes:
Kolschish Simple Beer	Kölsch	31 Gallons	1.043	1.008	4.62	20.13	3.1 °L	460	0
Author: J Rose Boil Size: 32.6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2024 9:33 PM Notes: Pressure ferment @ 68 deg 12PSI 11 days Crash 5 days @ 34 deg Keg & lager. Keep pressure on yeast cake @ 34 degrees & add next batch...
Czech Pilz	Czech Premium Pale Lager	470 Gallons	1.048	1.013	4.65	35.46	3.35 °L	460	0
Author: Hedgehog Brewering Boil Size: 542 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2023 3:50 PM Notes:
Meanbrews Kolch	Kölsch	6.5 Gallons	1.046	1.011	4.67	24.77	4.04 °L	460	0
Author: San Antonio Cerveceros Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 12:34 PM Notes:
Yuengling Clone Lager	No Profile Selected	5 Gallons	1.048	1.013	4.65	5.46	6.8 °L	460	0
Author: cray Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2023 11:44 PM Notes:
נובמבר 22 אזאקה מוזאיק	American Pale Ale	22 Litres	1.046	1.011	4.63	41.53	9.5 °L	460	2
Author: nuni Boil Size: 31.45 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 10:28 PM Notes:
Amberlance	No Profile Selected	225 Gallons	1.046	1.012	4.58	24.02	15.03 °L	460	2
Author: BrewDonkey1 Boil Size: 235 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 9:24 PM Notes:
Doppel	Irish Red Ale	20.8 Litres	1.046	1.011	4.61	27.58	12.96 °L	460	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 6/22/2022 11:32 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.011	4.59	31.29	3.68 °L	460	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 3:42 PM Notes:
BRUT IPA	Specialty IPA: White IPA	110 Litres	1.045	1.009	4.63	0	2.63 °L	460	0
Author: Cerberus Craft Beer Boil Size: 116 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 12:03 AM Notes:
Awesome Recipe	Bohemian Pilsener	5.25 Gallons	1.049	1.014	4.67	39.06	3.96 °L	460	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 11:53 AM Notes:
Özden-CoronaWeiss	No Profile Selected	23 Litres	1.051	1.015	4.67	13.66	4.09 °L	460	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 6:37 PM Notes:
Brexit Clone?	Dark Mild	5 Gallons	1.05	1.014	4.7	24.54	15.26 °L	460	0
Author: Nickadeemis Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/14/2019 11:38 PM Notes:
Golden Ale New Recipe	British Golden Ale	27 Litres	1.045	1.01	4.57	31.71	2.97 °L	460	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 8:40 PM Notes:
Marstons Pedigree	Ordinary Bitter	23 Litres	1.045	1.009	4.7	33.83	10.1 °L	460	0
Author: Bully Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 7:30 PM Notes:
Kveik Honey Kolsch Experiment	Kölsch	5.1 Gallons	1.045	1.009	4.7	33.58	5.09 °L	460	0
Author: LordSalem Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 7:58 PM Notes: The hope for this brew is to have beer ready to drink in a few days. Kveik + force carb should get us a drinkable beer in under a week if everything goes right!
Bassetts USA IPA	American Pale Ale	23 Litres	1.045	1.009	4.72	42.85	4.79 °L	460	1
Author: Kinglucky Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 4:24 PM Notes:
Grapefruit Hefeweisen	Weissbier	6 Gallons	1.047	1.011	4.73	32.7	3.69 °L	460	0
Author: BrianG2 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: Forced Priming Amount: N/A Creation Date: 5/2/2019 10:53 PM Notes:
Batch 3 Div	American Pale Ale	25 Litres	1.047	1.011	4.72	35.7	6.71 °L	460	0
Author: t-otto-s@online.no Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 6:47 PM Notes:
Honey Blonde Ale	Blonde Ale	5.5 Gallons	1.047	1.012	4.67	17.83	4.35 °L	460	0
Author: Kris_brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 12:55 PM Notes:
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