How2
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.16 |
46.06 |
4.54 °L
|
285 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.42 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: 8 oz |
Creation
Date: 10/24/2021 12:22 AM |
Notes: |
|
C4 - Beer
|
American Pale Ale
|
40 Litres |
1.066 |
1.013 |
6.97 |
68.55 |
6.11 °L
|
285 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 11:59 PM |
Notes: |
|
Happy New Year Hazy Pale Ale No.1
|
American Pale Ale
|
30 Litres |
1.055 |
1.01 |
5.86 |
4.39 |
4.1 °L
|
285 |
0 |
|
|
Boil
Size: 36.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/29/2023 11:40 AM |
Notes: |
|
Palmy Pale Ale
|
American Pale Ale
|
48 Litres |
1.055 |
1.012 |
5.59 |
46.22 |
5.39 °L
|
285 |
1 |
|
|
Boil
Size: 59.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.92 bar |
Creation
Date: 6/20/2023 2:12 AM |
Notes: |
|
Pa's Pale Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.013 |
4.94 |
75.18 |
26.68 °L
|
285 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 54 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 12:43 AM |
Notes: |
|
A Game Of Chance Part 2
|
American Pale Ale
|
52 Litres |
1.052 |
1.013 |
5.2 |
42.18 |
4.08 °L
|
285 |
0 |
|
|
Boil
Size: 57.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2023 8:29 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
20 Litres |
1.055 |
1.01 |
5.81 |
32.54 |
9.78 °L
|
285 |
0 |
|
|
Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 5/27/2022 7:04 AM |
Notes: |
|
Parochial Pale Ale
|
American Pale Ale
|
16.5 Gallons |
1.053 |
1.011 |
5.61 |
37.29 |
3.59 °L
|
285 |
0 |
|
|
Boil
Size: 18.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 3/21/2022 7:27 PM |
Notes: |
|
Pink Boots Pale Ale
|
American Pale Ale
|
465 Gallons |
13.975 |
3.405 |
5.7 |
42.31 |
7.53 °L
|
285 |
0 |
|
|
Boil
Size: 496 Gallons |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2022 8:37 PM |
Notes: |
|
Sonoma Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.01 |
35.93 |
9.91 °L
|
285 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2022 4:15 PM |
Notes: |
|
Rote Laterne
|
American Amber Ale
|
27 Litres |
1.063 |
1.016 |
6.18 |
58.89 |
12 °L
|
285 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.061 |
Efficiency: 69 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2013 9:46 PM |
Notes: 1st Prize in the category "Modern American Beers" in the 9th International Homebrewers' Competition Hungary 2020. |
|
New Lion Collab
|
American Pale Ale
|
980 Litres |
1.049 |
1.01 |
5.19 |
35.1 |
7.27 °L
|
285 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 79 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2021 9:44 AM |
Notes: |
|
Klaatu Berada Nicto 2
|
American Pale Ale
|
3 Gallons |
1.052 |
1.009 |
5.63 |
61.51 |
9.38 °L
|
285 |
0 |
|
Author:
|
|
|
|
Boil
Size: 4.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 73 ° F |
Priming Method: turbinado |
Priming Amount: 2.3 oz |
Creation
Date: 5/12/2021 6:56 PM |
Notes: had some nugget remnants to give it some punch; reminiscent of Bloomington BC pale quarryman
Think a richer malt and hoppier version of SN pale ale |
|
Pale Archer
|
American Pale Ale
|
23 Litres |
1.037 |
1.008 |
3.79 |
43.96 |
4.48 °L
|
285 |
3 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2021 7:28 PM |
Notes: After White Desert by Bristol Brewing Co |
|
Modified Azacca Pale Ale Clone
|
American Pale Ale
|
16 Gallons |
1.054 |
1.013 |
5.39 |
32.98 |
8.97 °L
|
285 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 93 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 10:18 PM |
Notes: |
|
Ella Smash
|
American Pale Ale
|
155 Gallons |
1.057 |
1.014 |
5.59 |
33.78 |
7.14 °L
|
285 |
0 |
|
|
Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 6:23 PM |
Notes: |
|
Cali Common
|
California Common
|
21 Litres |
1.058 |
1.013 |
5.91 |
39.02 |
16.61 °L
|
285 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 76 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 4:54 PM |
Notes: |
|
Apple Crisp Amber
|
American Amber Ale
|
5 Gallons |
1.052 |
1.014 |
5.02 |
26.17 |
11.43 °L
|
285 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 2:29 PM |
Notes: |
|
Ambor
|
American Amber Ale
|
475 Litres |
1.047 |
1.012 |
4.67 |
39.17 |
21.49 °L
|
285 |
0 |
|
|
Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2019 2:56 PM |
Notes: |
|
1/2 Candy Sweet
|
American Amber Ale
|
15 Gallons |
1.068 |
1.015 |
6.88 |
27.81 |
13.72 °L
|
285 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2017 5:04 AM |
Notes: |
|
|
|