|
APA
|
American Pale Ale
|
26 Litres |
11.916 |
2.357 |
5.1 |
31.03 |
4.45 °L
|
435 |
0 |
|
|
|
| Boil
Size: 31.95 Litres |
Boil Time: 60 |
Boil Gravity: 9.8 |
Efficiency: 80 |
Mash Thickness: 4.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/8/2021 10:45 AM |
| Notes: |
|
|
APA OMAR
|
American Pale Ale
|
310 Litres |
1.05 |
1.009 |
5.33 |
23.25 |
4.27 °L
|
435 |
0 |
|
|
|
| Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 4:46 AM |
| Notes: |
|
|
Pale Ale 5 Bbl
|
American Pale Ale
|
160 Gallons |
15.466 |
3.813 |
6.32 |
33.34 |
5.39 °L
|
435 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 163 Gallons |
Boil Time: 60 |
Boil Gravity: 15.2 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2022 4:35 PM |
| Notes: |
|
|
Brandt Farms Ale 2022
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.17 |
51.14 |
22.93 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2022 8:54 PM |
| Notes: |
|
|
Grapefruit Pale Ale
|
American Pale Ale
|
32 Gallons |
13.206 |
3.414 |
5.26 |
26.53 |
10 °L
|
435 |
0 |
|
|
|
| Boil
Size: 37.1 Gallons |
Boil Time: 75 |
Boil Gravity: 11.5 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2022 4:39 PM |
| Notes: |
|
|
Secret City Pale Ale 26L
|
American Pale Ale
|
6.9 Gallons |
1.043 |
1.011 |
4.32 |
53.54 |
4.54 °L
|
435 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2022 3:19 PM |
Notes: This is Harrisons Brewshed Secret City recipe. I scaled it down...it uses Vic Secret and one of my favorite hops - El Dorado, with a bit of Mosaic whacked in at the end for rounding out the aroma. Super super simple beer.
His Vic Secret - AA 15.5% Yield: 24.5 IBUs @30 Mins Pineapple/Passionfruit
His El Dorado - AA 14.1% Yield: 29.5 IBUs @30 Mins Pineapple/Pear/Watermelon/Stone fruit
Dry Hop:
His Vic Secret - AA 15.5% Yield: @3 Days
His Mosaic - AA 11.5% Yield: @3 Days Blueberry/Berry Medley/Bubblegum/Citrusy
I added some Acidulated to handle pH issues.
Harry used Munton's Pale Malt
Mashed in at 66C |
|
|
38 Hazy
|
American Pale Ale
|
22.5 Litres |
1.051 |
1.012 |
5.13 |
22.95 |
5.25 °L
|
435 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75.3 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 12/6/2021 9:47 PM |
| Notes: |
|
|
Scattergun Pale Ale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.009 |
5.57 |
42.2 |
8.19 °L
|
435 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2021 12:04 AM |
| Notes: |
|
|
Sierra Nevada Pale Ale W/ Homegrown Hops
|
American Pale Ale
|
4.5 Gallons |
1.057 |
1.013 |
5.87 |
67.76 |
6.09 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.46 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2021 11:44 PM |
| Notes: |
|
|
ALE
|
American Pale Ale
|
45 Litres |
1.049 |
1.009 |
5.28 |
32.83 |
5.39 °L
|
435 |
0 |
|
|
|
| Boil
Size: 52.13 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2021 3:35 AM |
| Notes: |
|
|
Let's Get Jacked!
|
American Pale Ale
|
5.5 Gallons |
1.072 |
1.022 |
6.48 |
52.37 |
7.18 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2020 3:58 PM |
| Notes: |
|
|
Cheesy G's Pale Ale
|
American Pale Ale
|
5 Gallons |
1.057 |
1.015 |
5.56 |
56.03 |
5.08 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 4:04 PM |
| Notes: |
|
|
Lemondrop
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.2 |
59.09 |
6.31 °L
|
435 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 1:36 PM |
| Notes: |
|
|
Bye Bye Rye
|
American Pale Ale
|
11 Gallons |
1.063 |
1.016 |
6.22 |
56.66 |
9.22 °L
|
435 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 10:44 PM |
| Notes: |
|
|
Leigh PA (v3)
|
American Pale Ale
|
20 Litres |
1.048 |
1.014 |
4.48 |
52.07 |
5.23 °L
|
435 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.77 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 5:10 PM |
Notes: Attempt 3 at something more sessionable!
1.012 after 7 days. Dry hopped and set from 17 degrees to 3 degrees to cold crash as was quite hazy with yeast suspension. |
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|
Small Pale Ale
|
American Pale Ale
|
4 Litres |
1.036 |
1.007 |
3.86 |
28.17 |
3.41 °L
|
435 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 47 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2020 9:42 PM |
| Notes: |
|
|
Auburn APA #10 (Tropical)
|
American Pale Ale
|
6.25 Gallons |
1.046 |
1.007 |
5.15 |
41.38 |
5.37 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 1:57 AM |
Notes: Water adjustments to try and scale back amount of minerals, and go with a more balanced profile than previous pale ales (still a bit higher on the sulfates):
Ca: 76
Mg: 9
Na: 14
S04: 78
Cl: 60
OG: 1.057 |
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|
Ella Trial 2020 V1 Mash
|
American Pale Ale
|
36 Litres |
1.057 |
1.01 |
6.17 |
75.06 |
9.01 °L
|
435 |
0 |
|
|
|
| Boil
Size: 45.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 6:59 PM |
| Notes: |
|
|
BirAPAtar
|
American Pale Ale
|
13 Litres |
1.055 |
1.012 |
5.66 |
36.84 |
7.77 °L
|
435 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 82.6 g |
Creation
Date: 6/26/2020 3:34 PM |
| Notes: |
|
|
Cant' Delete
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.015 |
6.1 |
30.52 |
6.86 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 3:22 PM |
| Notes: |
|
|
|
|