Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stay A While Saison	Saison	20 Litres	1.052	1.004	6.24	40	3.72 °L	425	0
Author: Hop and Grain Brewstore Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 11:55 PM Notes: "Have a cold one and relax, stay a while".... Is a welcomed greeting to any thirsty soul! Here is a beer that pairs perfectly with that quote. Belgian thirst crushing action, yeast mad, fully dry as. Have a crack.
350True A&M IPA	American IPA	20 Litres	1.059	1.011	6.21	40.3	7.5 °L	425	0
Author: 350True Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 139.6 g Creation Date: 12/8/2022 12:16 PM Notes:
WeldWerks Brewing Co. Juicy Bits New England–Style IPA	Specialty IPA: New England IPA	20 Gallons	1.065	1.017	6.19	59.42	6.27 °L	425	0
Author: Singapour Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 6:53 AM Notes: https://beerandbrewing.com/weldwerks-brewing-co-juicy-bits-new-england-style-ipa/
Jetronic	Specialty IPA: New England IPA	218 Gallons	15.282	3.876	6.18	0	3.8 °L	425	0
Author: Ombank Boil Size: 225 Gallons Boil Time: 60 Boil Gravity: 14.8 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2022 8:19 PM Notes:
BB7-BROKEN PUMP IPA #2	American IPA	21 Litres	1.057	1.01	6.2	43.77	5.48 °L	425	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2022 6:04 AM Notes:
Good Foundations	No Profile Selected	20.8 Litres	1.061	1.014	6.17	112.02	4.98 °L	425	0
Author: Spinksi14 Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2022 10:56 AM Notes:
Stargazer IPA	American IPA	5.5 Gallons	1.06	1.013	6.18	37	3.9 °L	425	1
Author: Because Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2021 2:12 PM Notes:
Kitchen Sync	No Profile Selected	10 Gallons	1.058	1.011	6.15	28.45	21.65 °L	425	0
Author: Rygar di Salva Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2021 1:31 AM Notes:
Yellow Gum	Specialty IPA: New England IPA	20 Litres	1.063	1.016	6.16	22.45	4.05 °L	425	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 7/26/2021 8:50 PM Notes: Mash with 16L of Water, lift bag and drain, top up with 8-9L 100 degree water
Grand Wazoo NEIPA	Specialty IPA: New England IPA	3 Gallons	1.067	1.02	6.16	25.91	4.74 °L	425	0
Author: Semper Sitientum Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 12/17/2020 2:01 AM Notes: “Scientists believe that the universe is made of hydrogen, because they claim it’s the most plentiful ingredient. I claim that the most plentiful ingredient is stupidity.” - Frank Zappa
Apricot-Blonde	Fruit Beer	5 Gallons	1.061	1.014	6.18	14.49	6 °L	425	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2018 6:47 PM Notes:
Extract English Pub Ale	Ordinary Bitter	5 Gallons	1.063	1.016	6.2	19.62	15.4 °L	425	0
Author: LifterDude Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2020 10:27 PM Notes: This is a higher gravity Boddington’s clone.
COPPER HEAD BRUT IPA	American IPA	1020 Litres	14.971	3.427	6.24	29.67	3.96 °L	425	0
Author: Rebus Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 14.9 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 9:41 AM Notes:
Empress Banana Oatmeal Stout	Oatmeal Stout	32 Gallons	1.056	1.01	6.14	24.03	40.21 °L	425	0
Author: Euyita Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 5:31 PM Notes: De 24 a 30 lbs de pure de guineo en secundario 3 lbs de lactosa en el boil
4 Batch Mosaic Smash	American IPA	90 Litres	1.064	1.017	6.24	40.38	4.32 °L	425	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 7:52 PM Notes:
IPA Evergreen	American IPA	5 Gallons	1.062	1.015	6.2	39.9	6.09 °L	425	0
Author: hexenduction Boil Size: 6.5 Gallons Boil Time: 65 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 2:51 AM Notes:
Dupont Saison	Saison	5 Gallons	1.065	1.018	6.22	21.81	8.46 °L	425	0
Author: Lazy Dags Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 5:24 PM Notes:
Wash	American Light Lager	6 Gallons	1.063	1.016	6.21	0	4.73 °L	425	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 9:08 PM Notes:
Fist City Clone 8Fifteen	American Pale Ale	5.5 Gallons	1.058	1.011	6.17	46.87	7.9 °L	425	2
Author: 8Fifteen Brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 10:39 AM Notes: Missed on the mash temp when I checked 20 min into and was 145. Took some sparge water (trying to get it to a higher temp since it was not heated yet) to get it to 149-150. Not sure what happened since I pre-heated tun and the strike water was 167 as per software. OG 1052 3/24/18 2nd batch 5/18/19 OG 1052 Dry hopped 2oz Citra 5/24 1012. 5/24/19
Chanooka 14	American IPA	50 Litres	1.058	1.011	6.18	48.84	3.86 °L	425	0
Author: Vikos Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 11:17 AM Notes:
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