Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
(Not Even That Into) Weiss	Weizen/Weissbier	20 Litres	1.06	1.015	6.01	20.97	6.27 °L	429	0
Author: BrewBrus Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 9:21 AM Notes:
Red Rye Pale Ale	Scottish Light 60/-	10 Gallons	1.056	1.01	6.01	26.92	13.91 °L	429	0
Author: tg3587 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 1:46 AM Notes:
Suffolk Honey Winter Warmer	Strong Bitter	21 Litres	1.058	1.011	6.12	23.79	13.72 °L	429	1
Author: Terry_R (in UK) Boil Size: 26.25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 9:03 PM Notes: 450h Suffolk Honey added to the boil. Sourced from Copenhagen Cottage bee hives, Bramford, Suffolk
ピニャコラーダ Hazy	No Profile Selected	120 Litres	1.062	1.015	6.06	10.45	4.48 °L	429	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 8:49 AM Notes:
Black IPA	Specialty IPA: Black IPA	11 Gallons	1.056	1.01	6.01	58.53	28.72 °L	429	0
Author: Julien Huxley Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 1:12 AM Notes:
The Chase IPA 2	American IPA	10 Gallons	1.06	1.014	6.02	68.71	4.36 °L	429	1
Author: garrad21 Boil Size: 11.19 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.325 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2022 1:11 AM Notes: DH will be split between two fermenters. One fermenter will get 4 oz comet and 1.25 oz mosaic, the other will get 3.25 oz citra and 1.25 oz mosaic. Test is to compare citra/mosaic with comet/mosaic in a WCIPA and see if there is a difference.
Dark Roots Of The Earth II IPA	Specialty IPA: Black IPA	4 Gallons	1.057	1.011	6.03	76.2	22.32 °L	429	0
Author: 12/23 Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2021 7:13 PM Notes:
Julius IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.019	6.12	85.09	7.7 °L	429	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 7:00 PM Notes:
Log Beer - ESB	Strong Bitter	5.5 Gallons	1.058	1.012	6.03	47.92	16.96 °L	429	0
Author: RouletteRun Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.75 psi Creation Date: 10/28/2020 3:07 PM Notes:
Mocha Macadamia Nut Stout	American Stout	3.38 Gallons	1.07	1.024	6.05	8.01	34.54 °L	429	0
Author: Alex & Eric Peifer Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 7/31/2020 11:01 PM Notes:
American Amber	American Amber Ale	21 Litres	1.055	1.009	6.05	29.45	17.94 °L	429	0
Author: Stucumber Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2016 9:28 PM Notes:
Modern Charlie	British Golden Ale	42 Litres	1.061	1.015	6.02	41.89	4.97 °L	429	2
Author: AeroCraft Boil Size: 54.1 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 2.09 bar Creation Date: 4/24/2020 3:30 PM Notes:
IPA	American IPA	7.5 Gallons	14.995	3.895	6.01	62.62	12.09 °L	429	0
Author: Chris Lucas Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 9:13 PM Notes:
American IPA	American IPA	5.5 Gallons	1.062	1.015	6.1	53.42	7.67 °L	429	0
Author: petearruda Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 6:07 PM Notes:
New Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.012	6.06	34.64	7.06 °L	429	1
Author: ukfan2018 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2019 1:54 AM Notes:
West Coast Smash	American Pale Ale	5 Gallons	1.057	1.011	6.03	31.79	5.78 °L	429	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 7/18/2019 1:51 AM Notes:
Billiam Braggot 2.0	Braggot	4.5 Gallons	1.05	1.004	6.05	57.85	3.77 °L	429	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 6:25 AM Notes:
To Boldly Go Where No Man Has Gone Before	American IPA	18 Litres	1.058	1.011	6.12	30.49	5.49 °L	429	0
Author: Daniel Krupa Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 12:04 PM Notes:
Awesome Recipe	American IPA	5 Litres	1.062	1.015	6.09	85.01	6.48 °L	429	0
Author: Projeto SpR Beer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 6:14 PM Notes:
Upgrade Brown 5 Gal	American Brown Ale	5.5 Gallons	1.057	1.011	6.12	55.14	19.56 °L	429	0
Author: testingapril Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 8:19 PM Notes:
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