Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Lager	Vienna Lager	6 Gallons	1.054	1.01	5.8	36.24	12.9 °L	415	0
Author: Jay Avrett Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 6:56 PM Notes:
Berg's Pilsner 1	Classic American Pilsner	50 Litres	1.053	1.008	5.86	19.3	3.36 °L	415	0
Author: Berg's gårdsbryggeri Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 4:59 PM Notes:
MKOB Hop Experiment Fall 2022	American IPA	5.5 Gallons	1.054	1.009	5.78	66.74	3.6 °L	415	1
Author: DaveBrews71 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 12:49 PM Notes:
Brown Out	American Brown Ale	43 Litres	1.057	1.013	5.73	43.18	18.92 °L	415	0
Author: shrob Boil Size: 52.25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 2:11 PM Notes:
Simon Saison	Saison	20 Litres	1.055	1.011	5.88	20.25	6.96 °L	415	1
Author: Dörst Bryggeri Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 158.8 g Creation Date: 5/2/2022 7:13 PM Notes:
Sierra Nevada Pale Ale Clone	No Profile Selected	5.5 Gallons	1.058	1.015	5.76	29.94	9.42 °L	415	0
Author: B-Jamz Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 5:28 AM Notes:
House Pale Ale	American Pale Ale	5 Gallons	1.056	1.011	5.87	40.39	6.57 °L	415	0
Author: ABCS brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 87 Mash Thickness: 24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 10/14/2021 1:47 AM Notes: Thin body, hops shine. Think I'd do a higher mash next time... 152, maybe even 158.
Pale Ale Cent	No Profile Selected	5.5 Gallons	1.055	1.01	5.86	38.42	7.86 °L	415	0
Author: Dave Thompson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 10:18 PM Notes:
Jovaru Spicy Saison	Saison	5.5 Gallons	1.051	1.007	5.83	24.37	16.75 °L	415	0
Author: TheLivingston Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/2/2021 4:17 PM Notes:
Straight Ca$h Homie	Saison	155 Gallons	1.059	1.015	5.85	31.58	5.02 °L	415	0
Author: Boil Size: 162.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 3:00 AM Notes:
Pale Ale	American Light Lager	5.5 Gallons	1.054	1.01	5.79	66.32	5.94 °L	415	0
Author: Chasewilson820 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2016 4:44 AM Notes:
No 10 - NZ Hazy Amber IPA	Specialty IPA: Black IPA	16 Litres	1.062	1.018	5.74	95.87	39.25 °L	415	0
Author: J Evans Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2020 11:03 AM Notes:
브라운에일	Southern English Brown	21 Litres	1.062	1.018	5.86	14.91	15.17 °L	415	0
Author: Sebek1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 8/5/2020 5:11 AM Notes:
Octoberfest	Festbier	50 Litres	1.053	1.009	5.78	24.31	5.07 °L	415	0
Author: johnxii Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2019 9:21 AM Notes: FG1014
Water Class Pale Ale One Gallon	American Pale Ale	1 Gallons	1.054	1.01	5.84	35.66	5.08 °L	415	0
Author: Bitter & Esters Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 3:54 PM Notes:
Oak Smoked Pablono And Jalapeno III	American Wheat Beer	5 Gallons	1.053	1.009	5.76	31.9	3.51 °L	415	0
Author: Toez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 2:00 PM Notes: 2 pablono peppers & 5 jalapenos deseeded and destemmed roasted @ 200F for ten minutes. Dropped in keg @ kegging
Norwegian Citrus Pale Ale	American Pale Ale	2.5 Gallons	1.057	1.013	5.81	40.96	11.68 °L	415	2
Author: sylvestert Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 7/24/2019 9:50 PM Notes:
Freeride BIAB	American Pale Ale	50 Litres	1.054	1.01	5.81	42.77	4.52 °L	415	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 9:54 AM Notes: Total vattenåtgång: 40 liter mäskning, 27 liter lakning
Trollkraft Stout	American Stout	23 Litres	1.055	1.01	5.89	51.8	32.36 °L	415	0
Author: Olvesen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 37 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 5:47 PM Notes:
Jacks Oktoberfest	Märzen	5.5 Gallons	1.059	1.016	5.89	22.33	14.53 °L	415	1
Author: machrochirus Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 45 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 6:59 PM Notes:
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