Homebrew Beer Recipes

Page 8548 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Munich Helles	20.8 Litres	1.045	1.011	4.38	0	3.43 °L	395	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 1:50 PM Notes:
Jelly Bracelet W/ Mosaic & Citra	Classic American Pilsner	6 Gallons	1.051	1.018	4.28	44.94	3.45 °L	395	0
Author: AdamPS1025 Boil Size: 8.98 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 10:11 PM Notes:
Session IPA	American IPA	5 Gallons	1.042	1.01	4.22	27.53	7.07 °L	395	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 2:48 PM Notes:
TOKA	Weissbier	283.5 Litres	10.697	2.524	4.34	9.23	3.58 °L	395	0
Author: Boil Size: 302.4 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 8/1/2023 3:02 PM Notes:
Crystal Vienna Lager	No Profile Selected	5.5 Gallons	1.043	1.011	4.22	14.25	15.7 °L	395	1
Author: fnitchiefl Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7tbsp Creation Date: 2/12/2023 12:39 AM Notes: 1lb custom crystal mashed in
Summer Pils 2023	German Pilsner (Pils)	5.5 Gallons	1.047	1.015	4.29	19.35	4.11 °L	395	0
Author: 514alastair Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 1:22 PM Notes:
Foolish Wit	Witbier	21 Litres	1.041	1.009	4.23	19.16	3.26 °L	395	1
Author: BenchBrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 9:27 PM Notes:
Somother Red AG	Irish Red Ale	5.5 Gallons	1.041	1.008	4.39	23.2	11.96 °L	395	0
Author: shingshing Boil Size: 6.21 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 4:33 AM Notes:
Burton Pale Ale	Standard/Ordinary Bitter	18.29 Litres	1.046	1.013	4.34	31.85	6.38 °L	395	0
Author: Corb Boil Size: 21.47 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 3:09 PM Notes:
Bitter Folly	Best Bitter	6 Gallons	1.05	1.017	4.32	37.16	15.34 °L	395	0
Author: Juice_bitters Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.2 Creation Date: 10/16/2021 1:21 AM Notes:
Starter	Alternative Grain Beer	8 Litres	1.042	1.009	4.28	0	3.8 °L	395	0
Author: Boil Size: 8 Litres Boil Time: 20 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 3:31 PM Notes:
Kölsch 140 L	Kölsch	140 Litres	1.05	1.017	4.38	25.41	3.69 °L	395	1
Author: Mr.Burns Boil Size: 143.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6g /L Creation Date: 6/8/2021 11:42 AM Notes:
Berliner Weiss #1	Berliner Weisse	1 Gallons	1.037	1.005	4.24	48.49	3.45 °L	395	0
Author: Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: 5.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 47.15 psi Creation Date: 5/2/2021 4:44 PM Notes:
First Extract	Blonde Ale	8 Litres	1.044	1.011	4.37	26.21	4.5 °L	395	0
Author: Boil Size: 12.25 Litres Boil Time: 45 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 1/20/2021 6:42 PM Notes:
Cali Common	California Common Beer	5.5 Gallons	1.049	1.017	4.31	36.45	7.38 °L	395	0
Author: Etownpaul Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 8:25 PM Notes:
American Wheat Brewed With Kveik	American Wheat Beer	40 Litres	1.042	1.01	4.2	24.64	4.43 °L	395	0
Author: Glovebox Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 5:28 PM Notes: add 1.76g CaSO4 add 7.81g CaCl2
Man Bitter	Ordinary Bitter	10 Litres	1.041	1.009	4.22	35.76	6.66 °L	395	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2020 8:23 PM Notes: made from marble brew p173 hop swapped out hercules used magnum Waimea used Columbus motueka used centennial put 5l in keg but too much priming with 10g. bottles 5 litres 10g priming really nice .
Exp Stout	Dry Stout	11 Litres	1.039	1.006	4.28	40.85	43.54 °L	395	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 8:52 PM Notes:
Honey Kolsch	Kölsch	5.5 Gallons	1.044	1.011	4.28	30.2	2.89 °L	395	0
Author: VonRidder BrewHaus Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 2/18/2020 2:41 PM Notes:
Lazy Hazy IPA	American IPA	35 Litres	1.046	1.014	4.22	85.64	3.18 °L	395	0
Author: Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 1:08 AM Notes:
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