Homebrew Beer Recipes

Page 8298 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kol Schet Bro! V3	Kölsch	3.25 Gallons	1.044	1.01	4.57	28.19	3.36 °L	414	1
Author: GuzBrew Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 16.06 psi Creation Date: 7/31/2020 4:53 PM Notes:
Pils	American Light Lager	5.5 Gallons	1.039	1.005	4.42	44.63	3.4 °L	414	0
Author: Brewmaster Brent Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 8:12 PM Notes:
Sweet Stout	Sweet Stout	20 Litres	1.05	1.016	4.52	25.44	33.11 °L	414	0
Author: Boil Size: 19.67 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 1:10 PM Notes:
Mun~ish Lager	No Profile Selected	26 Litres	1.04	1.006	4.36	22.4	5.62 °L	414	0
Author: Dazzler Boil Size: 31.88 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 12:24 PM Notes:
Solsation C.N	American Pale Ale	3400 Litres	1.042	1.008	4.51	22.06	3.87 °L	414	1
Author: Tomas Wagemann Boil Size: 3400 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 2:30 PM Notes:
Who's Bitter?	Best Bitter	2.25 Gallons	1.044	1.01	4.42	31.65	10.74 °L	414	0
Author: Jon Gerenski Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 10:13 PM Notes:
Groovie Stöut 05/02/22	Irish Stout	24 Litres	1.042	1.008	4.43	41.58	39.35 °L	414	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100.4 g Creation Date: 2/6/2022 9:22 PM Notes:
Cambridge Better Death Red Rye	Irish Red Ale	1000 Litres	1.043	1.009	4.51	22.79	13.58 °L	414	0
Author: vane Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 1:49 PM Notes:
Little Teapot - Stout	Dry Stout	5.5 Gallons	1.044	1.009	4.59	35.92	38.08 °L	414	0
Author: RobertGeorge Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 5:13 PM Notes:
Awesome Recipe	American Amber Ale	3.2 Gallons	1.045	1.011	4.38	0	5.02 °L	414	0
Author: Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 11:53 AM Notes:
Stout Mas Acabou.	Sweet Stout	9 Litres	1.048	1.013	4.55	13.92	38.7 °L	414	1
Author: Leo Canaan Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2018 3:53 PM Notes:
Da Vizinha	Weissbier	30 Litres	1.045	1.01	4.59	17.22	3.65 °L	414	0
Author: Saci brejero Boil Size: 36.62 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 2:15 AM Notes:
Vienna Lager	Vienna Lager	30 Litres	1.045	1.01	4.49	27.8	9.95 °L	414	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2020 1:32 PM Notes:
Bakewell Stout	Irish Stout	1650 Litres	1.043	1.009	4.45	17.18	25.77 °L	414	0
Author: Boil Size: 1650 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 87.5 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 8:31 AM Notes: Add 35ml of Bakewell Tart Flavouring post fermentation
Smash Ale	American Pale Ale	5.5 Gallons	1.045	1.011	4.48	86.46	4.44 °L	414	0
Author: BigD'sBrewcave Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 8:08 PM Notes:
Maris Otter 2	Special/Best/Premium Bitter	23 Litres	1.042	1.008	4.37	38.38	4.67 °L	414	0
Author: Sancoahmet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 8:11 AM Notes:
Parchita Pale Ale	Belgian Pale Ale	440 Litres	1.042	1.007	4.53	13.01	2.71 °L	414	0
Author: Boil Size: 489 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 147.3 g Creation Date: 11/17/2018 1:04 PM Notes: njnklllmmlmlm
Winter Bitter	Best Bitter	21 Litres	1.045	1.011	4.46	0	8.17 °L	414	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 11:55 AM Notes:
Kolsch	Kölsch	5 Gallons	1.045	1.01	4.58	23.93	3.27 °L	414	2
Author: hawkdrvr Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 4:55 PM Notes:
Neipa	Specialty IPA: New England IPA	41 Litres	1.04	1.007	4.36	59.27	3.21 °L	414	0
Author: choephel Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2018 8:21 AM Notes:
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