Homebrew Beer Recipes

Page 8237 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blueberry Cream Ale	Cream Ale	6 Gallons	1.049	1.01	5.07	11.13	3.17 °L	352	0
Author: James Clark Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 13.36 psi Creation Date: 10/2/2020 5:53 PM Notes: -Add Potassium Sorbate once fermentation is done. -Add Blueberry Puree from Aseptic Fruit Purees until desired taste is reached.
HAZY AMERICAN IPA - LONDON	American IPA	23 Litres	1.054	1.015	5.1	44.05	4.91 °L	352	1
Author: JORDIK Boil Size: 29 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 9/16/2023 8:02 AM Notes: 1º elaboració d'una HAZY American IPA. Seguint la recepta de "El día de la cerveza" https://youtu.be/UuDDzt-2dK0, però fent alguns canvis. El rent utilitzat no és el mateix ni els volumns d'aigua. CALENDARI: RESULTATS ANALÍTICS: ºP: 13.59 Alc: 5.49 Densitat: 1012 Ex. Aparent: 3.39 Amarg: Diacetil: pH: 4.58
Zugspitze	Munich Helles	5.5 Gallons	1.049	1.01	5.14	19.87	5.49 °L	352	1
Author: dr.sisler Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 11/4/2022 7:27 AM Notes:
Mandarin Heffeweissen	Weissbier	23 Litres	1.051	1.013	5.03	10.57	5.97 °L	352	0
Author: Aurora Brewing Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 12:40 PM Notes:
Curtain Call Pils	Munich Helles	5.5 Gallons	1.05	1.011	5.13	17.8	4.18 °L	352	0
Author: EscapePlanExtract Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 7:05 PM Notes:
Scottish	Scottish Light	110 Litres	1.051	1.012	5.15	0.27	31.18 °L	352	0
Author: Justino Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.493 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 6:53 PM Notes:
Belgian Pale	Belgian Pale Ale	6 Gallons	1.047	1.008	5.14	38.09	11.86 °L	352	0
Author: Mflow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 4:42 PM Notes:
Heavy Heffe Dbl Batch	Weizen/Weissbier	11 Gallons	1.052	1.013	5.12	14.65	6.98 °L	352	0
Author: Cram4ce Boil Size: 12.63 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 15 oz Creation Date: 1/6/2021 4:16 AM Notes:
Coolship	Brett Beer	250 Gallons	1.052	1.013	5.14	0	20.14 °L	352	0
Author: Jmers12 Boil Size: 275 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 5:13 PM Notes:
Stallon IPA	English IPA	53 Litres	1.047	1.008	5.06	59.18	12 °L	352	0
Author: TeeDee Boil Size: 86.22 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2020 8:37 PM Notes:
B.Weizien - Extract	Weissbier	11 Litres	11.23	1.622	5.1	15.26	3.77 °L	352	1
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 9.6 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 3:08 PM Notes:
Pale Ale HBC 431	American Pale Ale	3 Gallons	1.048	1.009	5.12	32.25	3.64 °L	352	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 1:43 AM Notes:
Cream Stout	Sweet Stout	10.5 Gallons	1.059	1.021	5.05	35.59	31.38 °L	352	0
Author: King man Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2020 4:19 PM Notes:
Keck Schwarz '19	Schwarzbier	5.5 Gallons	1.049	1.011	5.05	21.85	28.58 °L	352	1
Author: pnerboso@gmail.com Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2020 6:18 PM Notes:
Blonde Ale	Belgian Pale Ale	19.8 Litres	1.047	1.009	5.04	19.58	2.92 °L	352	0
Author: Kaarlo Boil Size: 21 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 10/5/2019 5:41 AM Notes:
Mango Fandango	American Wheat Beer	41.6 Litres	1.051	1.012	5.06	20.31	5.2 °L	352	1
Author: Yeasty Boy Boil Size: 49 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 9/9/2019 4:25 PM Notes:
Awesome Recipe	Northern English Brown	20 Litres	1.051	1.012	5.12	180.09	3.41 °L	352	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 10:04 PM Notes:
Tiger Tooth	American Light Lager	5.5 Gallons	1.05	1.012	5.04	49.26	4.69 °L	352	3
Author: Raelynn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 2:39 PM Notes:
Yellow Gold Dust	American IPA	5.75 Gallons	1.052	1.013	5.11	39.12	5.83 °L	352	0
Author: YuriyT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2018 3:58 PM Notes: Brew 3/5 Keg 3/16
American Pale	American Pale Ale	25 Litres	1.052	1.013	5.06	39.3	6.57 °L	352	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 12:38 PM Notes:
« First ‹ Previous 8233 8234 8235 8236 8237 8238 8239 8240 8241 Next › Last »							Page 8237 of 15,680 20 Recipes of 313,596