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B.Weizien - extract

Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 9.6 °P (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: -xhr-
Calories: 136 calories (Per 330ml)
Carbs: 10.8 g (Per 330ml)

Created: Sunday December 10th 2017

Original Gravity:

11.2 °P

Final Gravity:

1.6 °P

ABV (standard):

5.1%

IBU (tinseth):

15.3

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.70 kg	Liquid Malt Extract - Wheat1.7 kg Liquid Malt Extract - Wheat		35	3	100%
1.70 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
17 g	Saaz17 g Saaz Hops		Pellet	3.5	Boil	60 min	15.26	100%
17 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
17 g	Saaz (Pellet) 17 g Saaz (Pellet) Hops		15.26	100%
17 g / $ 0.00

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Říčany

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
33	7	12	20	48	1

Last Updated and Sharing

339

Views

Brews

Public: Yup, Shared
Last Updated: 2017-12-10 15:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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B.Weizien - extract

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