Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IKIBARI Lager	International Pale Lager	22 Litres	1.051	1.011	5.27	25.14	3.18 °L	314	0
Author: ToxicRockSyndrome Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 9:39 PM Notes:
Crispy Treats	American Light Lager	5.5 Gallons	1.051	1.014	4.83	25.28	3.97 °L	314	1
Author: gthmb Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 1:46 PM Notes: I used a 5L starter that underwent a 24-hour glycogen rest at pitch temperature before being decanted and pitched into a lightly aerated (pure oxygen) wort. Pitched at 48F and held until gravity reached 1.020. Then ramped temp up ~4F per day until 65F. After a few days of diacetyl rest, ramp temp down by 4F per day until hits 40F. At this point, I racked off the yeast to harvest the yeast for my next batch. Then added dry hops and left for 2 days. Finally, racked to the keg for lagering.
Lime Pseudo-Lager	American Lager	5.5 Gallons	1.051	1.009	5.51	12.74	3.42 °L	314	1
Author: Bold Brews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2022 5:38 PM Notes: https://www.youtube.com/watch?v=7J1aojPyge8 Original recipe uses ecarpment labs krispy yeast
Robson's Skhokho Lager	American Light Lager	1470 Litres	1.042	1.007	4.6	14.74	4.69 °L	314	0
Author: Robsons Boil Size: 1489.24 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 6/12/2022 10:57 AM Notes:
JuJu's Summer Slammer	American Light Lager	7 Gallons	1.039	1.008	4.16	10.08	2.65 °L	314	0
Author: Copper Dome Zymurgy Boil Size: 8.42 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 5/13/2022 7:59 AM Notes: House Lager Testing Recipe for 15 gal. price analysis. Hard cost less than $80
B3 BMC	American Wheat Beer	5.5 Gallons	1.051	1.01	5.39	10.5	4.08 °L	314	0
Author: Bahrijczuk Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2022 1:05 PM Notes:
Skaði Sour Wheat	American Wheat Beer	22 Litres	1.047	1.012	4.63	25.81	4.32 °L	314	0
Author: Miðgarð Brewhouse Boil Size: 27 Litres Boil Time: 45 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 11:24 PM Notes: + 250g Oat Husks. Treat water. After mash & sparge collect wort. Boil for 5 minutes. Cool to 25c and pitch Lacto. 36hrs. Aim for 3.5ph Boil as normal once desired sourness reached.
IPL	International Pale Lager	550 Litres	11.477	1.895	5.09	29.05	3.2 °L	314	0
Author: Rebus Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 10.6 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 7:48 AM Notes:
CMC Pilsner	American Lager	5.5 Gallons	1.054	1.012	5.58	11.22	3.54 °L	314	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 1:11 PM Notes:
American Cream Ale V1	Cream Ale	3 Gallons	1.046	1.011	4.56	16.57	5.16 °L	314	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 4:58 PM Notes:
Nature Boy American 'woo' Wheat Beer	American Wheat Beer	60 Litres	1.045	1.007	5.05	29.61	4.85 °L	314	0
Author: Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 9:54 PM Notes:
Sour Cherry Wheat Kolsch	American Wheat Beer	10.5 Gallons	1.053	1.012	5.42	10.12	3.52 °L	314	0
Author: Boil Size: 11 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2019 5:22 AM Notes:
American Wheat	American Wheat Beer	19 Litres	1.038	1.006	4.13	14.96	3.85 °L	314	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 48 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 1:04 AM Notes:
Awesome Recipe	American Light Lager	20 Gallons	1.069	1.021	6.33	119.09	6.41 °L	314	0
Author: ColonyMashBrewingCo Boil Size: 25 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 63 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 9:40 PM Notes: mash w/ 23 gal (TUN FULL) sparge w/ 10 gal 45g cal chloride 13g gypsum 10g epsom salt to treat 36 gal total all salts into mash beginning water ph: grain temp before mash in: mash in temp: strike water at 163 yielded 148 mash in 15 min in: 147 30 min in: 145 45 min in: 144.5 begin recirc horrible extraction on batch 2 possibly due to inconsistent sparging...batch above sparging arm and not properly sparged... stats: Batch 1: mash: 5.12 grav: 17.3P pre-boil: 5.22 grav: 14.6P post-boil: 5.10 grav: 18.1P Batch 2: mash: 5.28 grav: 14.1P pre-boil: 5.32 grav: 14.2P post-boil: 5.31 grav: 16.6P COMBINED OG 5.22 pH 17.2P
Whorechata	American Light Lager	30 Litres	11.501	3.627	4.21	0	2.7 °L	314	0
Author: BrendanCommon Boil Size: 35 Litres Boil Time: 45 Boil Gravity: 9.9 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 5:03 PM Notes:
Malous Wheat Beer	American Wheat Beer	20 Litres	1.052	1.013	5.14	30.64	3.43 °L	314	0
Author: neton333 Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 8:18 PM Notes:
Summer Ale	American Wheat Beer	10 Gallons	1.055	1.013	5.49	21.41	4.27 °L	314	2
Author: EricM Boil Size: 13.01 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2019 5:49 PM Notes:
Oj's Fault	American Light Lager	155 Gallons	1.067	1.02	6.16	3.52	5.01 °L	314	0
Author: BRIBrewer Boil Size: 217 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 3:25 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.081	1.012	9.1	0	11.2 °L	314	0
Author: EidiOne Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.136 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 7:29 AM Notes:
Abbot American Wheat	American Wheat Beer	20 Litres	1.049	1.006	5.68	37.45	9.44 °L	314	0
Author: CrucianBrewing Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 11:03 AM Notes:
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