Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 oz |
Domestic Hallertau1.75 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
13.33 |
50% |
|
1.75 oz |
Domestic Hallertau1.75 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
20 min |
8.07 |
50% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 oz |
Domestic Hallertau (Pellet) 3.499999991994 oz Domestic Hallertau (Pellet) Hops |
|
21.4 |
100% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.96 gal |
|
Strike |
160 °F |
152 °F |
60 min |
|
2.5 gal |
|
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and malty
"Summer Ale" American Wheat Beer recipe by EricM. All Grain, ABV 5.49%, IBU 21.41, SRM 4.27, Fermentables: (Pilsner, White Wheat, Carapils (Dextrine Malt), Flaked Wheat, Acidulated Malt) Hops: (Domestic Hallertau) Other: (Paradise seeds, Lemon zest, Calcium Chloride (dihydrate), Gypsum, Baking Soda, Phosphoric acid, Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-26 13:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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