Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
7-12 Juicy Is Again	Specialty IPA: New England IPA	15 Gallons	1.058	1.015	5.63	52.16	5.76 °L	299	0
Author: Randy Lewis Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2020 10:16 PM Notes: Blended yeast 1 pack London Ale3 and 1 pack of London Fog made with saved wort from 6/14 in a starter.
Double Trouble Double IPA	Specialty IPA: New England IPA	21 Gallons	1.087	1.022	8.53	160.53	8.91 °L	299	0
Author: waldar Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 5:43 PM Notes:
Payton's Pineapple-Peach NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.013	1.003	1.31	0	1.47 °L	299	0
Author: Suddsy Boil Size: 8 Gallons Boil Time: 45 Boil Gravity: 1.011 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2021 11:11 PM Notes:
Hairspray And Pyrotechnics Don’t Mix	Specialty IPA: New England IPA	6 Gallons	1.092	1.019	9.56	21.22	9.47 °L	299	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2021 2:09 PM Notes: Water additions split between strike, sparge and boil: 2g Gypsum (CaSO4) 3g Table Salt (NaCl) 4g Calcium Chloride (CaCl2) Hop stand 20 mins at 120. Add dry hops at yeast pitch
#TAKEMEBAAACK	Specialty IPA: New England IPA	31 Gallons	1.051	1.013	4.98	0	4.71 °L	299	0
Author: Neon Culture Brewing Boil Size: 32 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2021 7:58 PM Notes:
644 NEIPA	Specialty IPA: New England IPA	6 Gallons	1.056	1.008	6.29	53.43	5.33 °L	299	0
Author: NDB Boil Size: 10.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 10:21 PM Notes:
Center Cut NEIPA	Specialty IPA: New England IPA	160 Litres	1.065	1.018	6.16	25.78	4.91 °L	299	0
Author: Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 7:18 PM Notes:
Juicy Bits NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.014	7.04	54.74	5.05 °L	299	0
Author: kleinsrule Boil Size: 7.6 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 10/26/2020 3:55 PM Notes:
NewEnglandIPA	Specialty IPA: New England IPA	25 Litres	1.064	1.015	6.51	56.91	7.4 °L	299	0
Author: davidjerome Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2020 8:21 AM Notes: Mash @ 66 degrees for 90 min. Last 15 min. 80 degrees Sparge slow for 30 min Boil for 90min Cool to 20 degrees before fermenting and add to the fermentation vessel. 20 degrees for about to weeks.
Kveik NEIPA All Grain 10-20	Specialty IPA: New England IPA	24 Litres	1.067	1.013	7.1	26.46	5.81 °L	299	0
Author: Nmcard Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 9:14 AM Notes:
NEIPA 10gal Bobs	Specialty IPA: New England IPA	11 Gallons	1.073	1.019	7.16	0	5.89 °L	299	0
Author: Hop_Altar Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 6:04 PM Notes:
30/6/20	Specialty IPA: New England IPA	23 Litres	1.062	1.017	5.83	47.24	5.28 °L	299	0
Author: Hoppist Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 2:03 PM Notes: Framgarden, Stranda, Simonaitis, Ebbergarden
GregDay NEIPA	Specialty IPA: New England IPA	11 Gallons	1.061	1.015	6.01	74.77	3.86 °L	299	0
Author: Shalom Brew - Greg Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 12:51 PM Notes:
American Pale Ale 5-Fort Point	Specialty IPA: New England IPA	6 Gallons	16.329	3.55	6.95	33.25	4.64 °L	299	2
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 9:30 PM Notes:
Falco	Specialty IPA: New England IPA	19 Litres	1.064	1.017	6.12	27.63	3.96 °L	299	1
Author: Midas Nanobrasserie Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 1/4/2020 10:27 PM Notes: Modification par rapport à NEIPA-01 - Changer 2-Row pour Pilsner - Modification du mash pour maximiser fermentability (Beta et Alpha rests) - Diminution de la OG pour s'assurer qu'un pack de DIPA suffit - Houblons lors du whirlpool Idem - Séparation du dry-hop en 2 batch de 3 jours chaque (75g x 3 jours + 75g x 3 jours) - Changer DH Falconer's Flight pour du Citra/Mosaic - 1er DH Jour 4, 2e DH jours 7. - Cold crash idem
Pani Ania Na Wakacjach	Specialty IPA: New England IPA	50 Litres	1.073	1.014	7.69	71.55	7.98 °L	299	0
Author: Dziekan_tego_Browaru Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 305.2 g Creation Date: 10/7/2019 6:07 PM Notes: Zmodyfikowane na lekko "Pani Aniuuuuu!" (jeśli chodzi o zasyp).
TCBC Uprising	Specialty IPA: New England IPA	217 Gallons	1.063	1.011	6.88	31.06	4.4 °L	299	0
Author: Boil Size: 245 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 6:50 PM Notes:
Cinco De Mango	Specialty IPA: New England IPA	3 Gallons	1.073	1.022	6.69	36.7	5.39 °L	299	1
Author: BrettyV Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 6:58 AM Notes:
Secret Neipa	Specialty IPA: New England IPA	7 Litres	1.073	1.026	6.14	0	6.7 °L	299	0
Author: Griffdabrew Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 10.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 8:16 PM Notes:
Untitled Haze	Specialty IPA: New England IPA	5 Gallons	1.071	1.016	7.28	28	4.4 °L	299	0
Author: Jordan D Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 12:03 AM Notes:
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