Awesome Recipe
|
Sweet Stout
|
5 Gallons |
1.069 |
1.015 |
7.15 |
26 |
35.67 °L
|
315 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 8:50 PM |
Notes: |
|
Udder Madness #26
|
Sweet Stout
|
30 Gallons |
13.271 |
2.614 |
5.71 |
6.17 |
28.53 °L
|
315 |
0 |
|
|
Boil
Size: 31.84 Gallons |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 3:43 AM |
Notes: |
|
Dark English Mild
|
Mild
|
26 Gallons |
10.032 |
3.37 |
3.54 |
14.75 |
16.83 °L
|
315 |
0 |
|
|
Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2022 5:35 PM |
Notes: |
|
U Fleku
|
Brown Porter
|
120 Litres |
1.054 |
1.009 |
5.94 |
32.57 |
11.97 °L
|
315 |
0 |
|
|
Boil
Size: 152.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 547.8 g |
Creation
Date: 3/28/2022 11:59 AM |
Notes: |
|
AMERICAN AMBER ALE
|
American Amber Ale
|
25 Litres |
1.059 |
1.014 |
5.91 |
31.55 |
11.99 °L
|
315 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2021 6:35 PM |
Notes: |
|
Awesome Recipe
|
American Brown Ale
|
20.8 Litres |
1.054 |
1.013 |
5.27 |
34.93 |
28.63 °L
|
315 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 3:39 PM |
Notes: |
|
SHHB Mittagong Mosaic Amber
|
American Amber Ale
|
20 Litres |
1.051 |
1.013 |
4.95 |
38.63 |
15.06 °L
|
315 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 12:17 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.048 |
1.012 |
4.77 |
0 |
7.68 °L
|
315 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 6:53 PM |
Notes: |
|
Marrón Castaña
|
Northern English Brown
|
20 Litres |
1.057 |
1.01 |
6.07 |
30.1 |
15.02 °L
|
315 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 148.5 g |
Creation
Date: 11/5/2020 3:54 PM |
Notes: |
|
Pete's Porter
|
Brown Porter
|
20.8 Litres |
1.058 |
1.01 |
6.2 |
52.8 |
41.3 °L
|
315 |
2 |
|
|
Boil
Size: 36.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 4:35 PM |
Notes: |
|
Toasted Coconut Porter
|
Robust Porter
|
5 Gallons |
1.058 |
1.015 |
5.66 |
51.72 |
50 °L
|
315 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2015 10:01 PM |
Notes: |
|
Chooks Pale Ale
|
American Pale Ale
|
22 Litres |
1.047 |
1.011 |
4.76 |
24.52 |
7.64 °L
|
315 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 1:10 AM |
Notes: |
|
PORTER
|
Brown Porter
|
21 Litres |
1.053 |
1.013 |
5.23 |
2.84 |
25.1 °L
|
315 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 11:49 PM |
Notes: |
|
Staut
|
Dry Stout
|
40 Litres |
1.05 |
1.014 |
4.65 |
38.44 |
34.39 °L
|
315 |
1 |
|
|
Boil
Size: 47.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 8:08 PM |
Notes: Notes:
500 - 600L Black malt - UNMALTED GRAIN
Fill HLT with 20 gallons:
EB Strike Water: (1.5 mash thickness X 17.25 pounds grain / 4) + 0.22 dead space under also bottom + 0.5 liquid in hoses = 7.2 gallons
Batch calls for 15.93 gal / 63.7 qt of total mash water.
Water losses from grain absorption and mash tun dead space are: 2.41 gal / 9.6 qt
Batch calls for a starting boil volume of: 13.53 gal / 54.1 qt
EB Boil Volumes:
60 minute boil - 13.9 gallons
75 minute boil - 14.4 gallons
90 minute boil - 14.9 gallons
120 minute boil - 15.9 gallons |
|
Awesome Recipe
|
Robust Porter
|
5.5 Gallons |
1.062 |
1.012 |
6.69 |
0 |
32.15 °L
|
315 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 9:33 PM |
Notes: |
|
2024 포터
|
Brown Porter
|
20 Litres |
1.05 |
1.01 |
5.27 |
17.46 |
33.03 °L
|
315 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 12:35 AM |
Notes: |
|
Get It Ripe Porter - GR
|
Robust Porter
|
25 Litres |
1.061 |
1.011 |
6.51 |
48.29 |
40.35 °L
|
315 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 6:40 AM |
Notes: |
|
Macchiato Stout
|
Sweet Stout
|
2.5 Gallons |
1.135 |
1.034 |
13.25 |
19.52 |
50 °L
|
315 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 2:28 AM |
Notes: 1.75gal grain absorption
0.5gal mash tun loss
4gal desired wort
6.25gal total water
1.25qt/lb - 4.25gal strike
2gal sparge |
|
Nut Brown Ale
|
Mild
|
15 Gallons |
1.044 |
1.011 |
4.38 |
24.88 |
16.99 °L
|
315 |
0 |
|
|
Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 2:55 AM |
Notes: |
|
Dirt Shirt McGurt
|
Mild
|
5.5 Gallons |
1.055 |
1.01 |
5.84 |
32.31 |
17.62 °L
|
315 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: Dextrose sugar |
Priming Amount: 4.5 |
Creation
Date: 3/24/2018 10:28 PM |
Notes: |
|
|
|