Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
32 g |
Tettnanger32 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
17.23 |
50% |
|
32 g |
Saaz32 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
8.11 |
50% |
|
64 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
32 g |
Tettnanger (Pellet) 32 g Tettnanger (Pellet) Hops |
|
17.23 |
50% |
|
32 g |
Saaz (Pellet) 32 g Saaz (Pellet) Hops |
|
8.11 |
50% |
|
64 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Temperature |
-- |
66 °C |
90 min |
|
10.5 L |
|
Sparge |
-- |
77 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
"Kölsch" Kölsch beer recipe by Beerer. All Grain, ABV 5.43%, IBU 25.34, SRM 3.55, Fermentables: (Pilsner, Wheat Malt, Munich Light) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-21 16:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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