Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Saison	Saison	5.5 Gallons	1.063	1.013	6.66	26.85	6.32 °L	442	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 4:05 PM Notes:
Spring Sunshine Saison	Bière de Garde	10 Gallons	1.073	1.022	6.69	20.77	10.22 °L	442	0
Author: JimN Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 10:42 PM Notes:
Base Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.011	6.62	55.13	6.29 °L	442	0
Author: jsefchik Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 4:00 PM Notes:
Pumpkin Spice	Spice, Herb, or Vegetable Beer	23 Litres	1.062	1.011	6.64	18.74	14.03 °L	442	0
Author: Mixalis_Deme Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.0 PSI Creation Date: 9/26/2022 10:33 AM Notes:
IPA	No Profile Selected	5.5 Gallons	1.067	1.017	6.61	57.45	7.2 °L	442	0
Author: jayt70 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 2:24 PM Notes:
Bilbao	Belgian Blond Ale	22 Litres	1.069	1.017	6.77	20.55	7.44 °L	442	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: Honey Priming Amount: 159.2 g Creation Date: 5/17/2022 12:51 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	500 Litres	1.067	1.016	6.64	40.96	4.96 °L	442	0
Author: Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 1:03 PM Notes:
TRIAL & ERROR	Maibock/Helles Bock	5.5 Gallons	1.06	1.008	6.75	22.54	4.4 °L	442	0
Author: RALund Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.109 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2021 4:01 AM Notes:
Snowy's Pep	Specialty IPA: White IPA	22 Litres	1.065	1.014	6.73	48.76	4.52 °L	442	1
Author: budjam Boil Size: 29.53 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 66 Mash Thickness: 3.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 2:30 PM Notes: fwh - 10g cent boil for 60 ferment @ 17.5 for 2days, step up to 19.5 to increase esters.
주작 IPA#1	American IPA	20.8 Litres	1.068	1.017	6.67	80.05	7.98 °L	442	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 7:01 AM Notes:
Carpe De Ingredients	American Pale Ale	5.5 Gallons	1.062	1.012	6.61	27.76	4.94 °L	442	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 9:57 PM Notes:
Barleywine	American Barleywine	7.2 Gallons	1.069	1.018	6.71	107.78	12.34 °L	442	0
Author: Joshbrink Boil Size: 7.2 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 10:51 PM Notes:
B3 Stout	Foreign Extra Stout	5 Gallons	1.066	1.014	6.78	42.53	36.85 °L	442	0
Author: mugarte2009@gmail.com Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 10:48 PM Notes:
Leffe'd Alone	Blonde Ale	5 Gallons	1.064	1.013	6.73	41.72	6.28 °L	442	1
Author: Reverend Brown Boil Size: 6.8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 7 oz Creation Date: 11/30/2018 8:09 PM Notes:
Back Porch DIPA	American IPA	5.5 Gallons	1.063	1.012	6.73	54.97	5.16 °L	442	0
Author: beachousebrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 6:56 PM Notes:
Ipa 2018	American IPA	35 Litres	1.061	1.01	6.67	54.34	10.37 °L	442	2
Author: Boil Size: 45.9 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 7:55 PM Notes:
Red Hop Irish Ale	Irish Red Ale	5.5 Gallons	1.066	1.015	6.71	24.6	15.37 °L	442	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 3:27 AM Notes: Used Columbus hops instead of Warrior which the original recipe called for. Jan 20 2018 - pitched yeast at 61f and set temp at 66f. 82% efficiency with fly sparse. Maybe reduce amount of carapils?
Yeah IPA	English IPA	15 Gallons	1.064	1.014	6.61	52.02	4.46 °L	442	0
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2017 10:42 PM Notes:
SmashCitra	American Pale Ale	6 Litres	1.067	1.016	6.64	62.74	6.93 °L	442	0
Author: PontusEspe Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2017 9:23 AM Notes: Ferment temp around 20-22 celsius
RYE IPA	American IPA	6 Gallons	1.069	1.018	6.67	0	6.22 °L	442	0
Author: RYES-DRAFT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2017 11:31 PM Notes:
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