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juicy balls neipa

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 24.6 g (Per 330ml)

Created: Thursday January 31st 2019

Original Gravity:

1.064

Final Gravity:

1.022

ABV (standard):

5.6%

IBU (tinseth):

18.1

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	United Kingdom - Golden Promise4 kg Golden Promise	37	3	66.7%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	16.7%
0.25 kg	United Kingdom - Munich0.25 kg Munich	37	6	4.2%
0.25 kg	German - Carapils0.25 kg Carapils	35	1.3	4.2%
500 g	Lactose (Milk Sugar)500 g Lactose (Milk Sugar)	41	1	8.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	Pellet	11	Boil	5 min	5.06	6.7%
20 g	El Dorado20 g El Dorado Hops	Pellet	15.7	Boil	5 min	7.23	6.7%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil	5 min	5.75	6.7%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	0 min		8.3%
25 g	El Dorado25 g El Dorado Hops	Pellet	15.7	Boil	0 min		8.3%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Boil	0 min		8.3%
25 g	Citra25 g Citra Hops	Pellet	11	Dry Hop	2 days		8.3%
25 g	El Dorado25 g El Dorado Hops	Pellet	15.7	Dry Hop	2 days		8.3%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Dry Hop	2 days		8.3%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	5 days		10%
30 g	El Dorado30 g El Dorado Hops	Pellet	15.7	Dry Hop	5 days		10%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	5 days		10%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	5.06	33.3%
100 g	El Dorado (Pellet) 100 g El Dorado (Pellet) Hops	7.23	33.3%
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	5.75	33.3%
300 g / $ 0.00

Yeast

Danstar - Lalbrew New England East Coast Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

318

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Brews

Public: Yup, Shared
Last Updated: 2019-01-31 20:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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