Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weyerbacher 20th 2025	Belgian Dark Strong Ale	10 Gallons	1.101	1.014	12.46	31.09	26.33 °L	8	0
Author: japa2121 Boil Size: 11.64 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.6 oz Creation Date: 2/12/2025 3:30 AM Notes: Goal 1.096 og, 1.015 fg, ibu 30, srm 31, abv 11.6 Preheat mash on Fri jun 12, mash in at 1.25 qt/lb yield 9.63 gallons, Next day short boil to 9 gallons, pitched at 86 degrees and Put in water bath, took down to 72 by end of day. Left for 4 days at 72, pulled out to room temp in cold room at 70-72, on June 22 put heat belt on July 5 tested at 1.015-16 fg
Grechka	No Profile Selected	5.5 Gallons	1.054	1.012	5.52	0	3.96 °L	8	0
Author: Fleeulrich Boil Size: 8.63 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 10:51 PM Notes:
Irish Stout	Dry Stout	6 Gallons	1.043	1.007	4.71	36.07	32.18 °L	8	0
Author: Boil Size: 7.48 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 3:09 PM Notes:
KB West Coast IPA 01	American IPA	44 Litres	1.063	1.014	6.44	62.22	6.61 °L	8	0
Author: KevBeer Boil Size: 48.57 Litres Boil Time: 45 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 3:27 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 20c
Strášovák Hazy Wheat Ale	Specialty IPA: New England IPA	24 Litres	1.048	1.009	5.14	3.85	3.36 °L	8	0
Author: Daniel Panchartek Boil Size: 30 Litres Boil Time: 40 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2025 7:01 PM Notes:
ESB	Strong Bitter	5 Gallons	1.059	1.016	5.71	0	10.25 °L	7	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 12:56 AM Notes:
SWEET SOUT	Sweet Stout	53 Litres	1.054	1.012	5.49	57.11	37.48 °L	7	0
Author: darmibrew Boil Size: 58.68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 7:29 PM Notes:
Awesome Recipe	No Profile Selected	50 Gallons	1.055	1.011	5.87	31.19	45.58 °L	7	0
Author: Boil Size: 50 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 10:48 PM Notes:
Grimross Ultra	American Lager	21 Litres	1.043	1.008	4.6	13.04	2.79 °L	7	0
Author: Devin Kearney Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 1:44 PM Notes:
Scotch Ale 4	Strong Scotch Ale	24 Litres	1.076	1.018	7.58	27.59	19.91 °L	6	0
Author: renrez Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 71.2 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/10/2024 12:30 AM Notes: infused with 4 limes - their juice and zest and then filtered
Blue Mooning	American Wheat Beer	5 Gallons	1.064	1.015	6.38	14.38	4.74 °L	6	0
Author: Scottschu Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 1:02 AM Notes:
Awesome Recipe	No Profile Selected	200 Litres	1.072	1.028	5.82	0	7.39 °L	6	0
Author: IsaacDios Boil Size: 212.5 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 9:55 PM Notes:
Lefty MIkity	American IPA	510 Litres	1.062	1.012	6.6	14.87	4.84 °L	6	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 2:35 PM Notes:
1 Pound Smoked	Rauchbier	5.5 Gallons	1.061	1.015	6	16.31	7.82 °L	6	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 7:04 PM Notes:
Belgian Wheat	Witbier	30 Gallons	1.058	1.016	5.39	32.58	4.19 °L	6	0
Author: Boil Size: 34.24 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 7:06 PM Notes:
Hazy IPA 0.5 Bbl	No Profile Selected	60 Litres	1.054	1.014	5.32	0	4.33 °L	5	0
Author: Ehecatl Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 3:38 PM Notes:
NZ Pilsner	German Pilsner (Pils)	650 Litres	1.048	1.012	4.68	0	3.32 °L	5	0
Author: Boil Size: 655.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 3:25 PM Notes:
Awesome Recipe	No Profile Selected	3 Litres	1.035	1	4.6	0	0.82 °L	5	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 9:49 AM Notes:
Awesome Recipe	No Profile Selected	100 Litres	1.175	1	23	0	2.47 °L	5	0
Author: Boil Size: 348 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 91 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 10:23 PM Notes:
PAULANER	No Profile Selected	38 Litres	1.056	1.015	5.4	13.54	5.29 °L	5	0
Author: JureGregu Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 2:40 PM Notes:
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