Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.50 kg |
Munich0.5 kg Munich |
|
37 |
6 |
8.3% |
0.50 kg |
American - Pale 6-Row0.5 kg Pale 6-Row |
|
35 |
1.8 |
8.3% |
0.02 kg |
Belgian - Roasted Barley0.02 kg Roasted Barley |
|
30 |
575 |
0.3% |
5 kg |
Belgomalt - NO-OX5 kg NO-OX |
|
37 |
2 |
83.1% |
6.02 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
24 g |
chinook24 g chinook Hops |
|
Pellet |
13.4 |
Boil at 100 °C
|
60 min |
36.48 |
15.8% |
24 g |
Cascade24 g Cascade Hops |
|
Pellet |
6.8 |
Boil
|
10 min |
6.71 |
15.8% |
24 g |
Centennial24 g Centennial Hops |
|
Pellet |
9.5 |
Boil at 100 °C
|
10 min |
9.38 |
15.8% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
6.8 |
Whirlpool at 80 °C
|
20 min |
1.77 |
13.2% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
9.5 |
Whirlpool at 80 °C
|
20 min |
2.48 |
13.2% |
20 g |
Chinock20 g Chinock Hops |
|
Pellet |
13.4 |
Whirlpool at 80 °C
|
20 min |
3.5 |
13.2% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
14.4 |
Whirlpool
|
20 min |
6.26 |
13.2% |
152 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 g |
chinook (Pellet) 24 g chinook (Pellet) Hops |
|
36.48 |
15.8% |
44 g |
Cascade (Pellet) 44 g Cascade (Pellet) Hops |
|
8.48 |
29% |
44 g |
Centennial (Pellet) 44 g Centennial (Pellet) Hops |
|
11.86 |
29% |
20 g |
Chinock (Pellet) 20 g Chinock (Pellet) Hops |
|
3.5 |
13.2% |
20 g |
Simcoe (Pellet) 20 g Simcoe (Pellet) Hops |
|
6.26 |
13.2% |
152 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32 L |
|
Steeping |
63 °C |
63 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Boussac Tap
"Cascade Centennial Simcoe Chinoock IPA" American IPA beer recipe by Brewer #334783. All Grain, ABV 6.07%, IBU 66.58, SRM 6.85, Fermentables: (Munich, Pale 6-Row, Roasted Barley, NO-OX) Hops: (chinook, Cascade, Centennial, Chinock, Simcoe) Other: (Diammonium Phosphate (DAP), Super Moss)
Last Updated and Sharing
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- Last Updated: 2025-01-25 19:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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