*Manor
|
Blonde Ale
|
690 Litres |
14.157 |
2.818 |
6.1 |
31.03 |
5.04 °L
|
18 |
0 |
|
|
Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 6:49 AM |
Notes: |
|
Wendtstiss Brown Ale
|
British Brown Ale
|
5.5 Gallons |
1.068 |
1.018 |
6.66 |
23.56 |
34.11 °L
|
18 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 2/20/2025 2:39 PM |
Notes: |
|
Soul-Glo
|
American IPA
|
26 Gallons |
1.066 |
1.012 |
7.11 |
64.5 |
6.92 °L
|
18 |
0 |
|
|
Boil
Size: 28.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 8:44 PM |
Notes: |
|
リパ 8周年ハニーサワー
|
No Profile Selected |
410 Litres |
8.315 |
1.516 |
3.57 |
0 |
3.72 °L
|
18 |
0 |
|
|
Boil
Size: 460 Litres |
Boil Time: 75 |
Boil Gravity: 7.4 |
Efficiency: 72 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 6:11 AM |
Notes: |
|
Chenin Saison
|
Saison
|
220 Litres |
1.074 |
1.007 |
8.72 |
15.8 |
4.74 °L
|
18 |
0 |
|
Author:
|
|
greg@bananajamcafe.co.za
|
|
Boil
Size: 250 Litres |
Boil Time: 75 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 5:35 AM |
Notes: |
|
Saison I, 2025
|
Saison
|
6.5 Gallons |
1.062 |
1.007 |
7.16 |
31.96 |
9.59 °L
|
18 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 3:07 AM |
Notes: |
|
쑥 페스츄리 임스
|
American Porter
|
23 Litres |
1.113 |
1.025 |
11.55 |
15.84 |
50 °L
|
18 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 180 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 3:35 PM |
Notes: |
|
Ipa
|
American IPA
|
40 Litres |
1.052 |
1.013 |
5.08 |
0 |
3.99 °L
|
18 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 9:59 AM |
Notes: |
|
Reds Under The Bed
|
American Amber Ale
|
10 Litres |
1.052 |
1.016 |
4.71 |
29.04 |
12.67 °L
|
18 |
0 |
|
Author:
|
|
Fairlie Brewers Association
|
|
Boil
Size: 10.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 7:25 AM |
Notes: |
|
Cold Ipa
|
No Profile Selected |
10 Litres |
1.062 |
1.01 |
6.85 |
85.87 |
3.75 °L
|
18 |
0 |
|
|
Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 6:59 AM |
Notes: |
|
MOSIPA II
|
American IPA
|
6.5 Gallons |
1.071 |
1.016 |
7.25 |
84.34 |
23.73 °L
|
18 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2013 1:49 AM |
Notes: |
|
Bavarian Hefeweizen
|
Weissbier
|
5 Gallons |
1.051 |
1.01 |
5.31 |
19.8 |
3.66 °L
|
18 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 1:43 AM |
Notes: |
|
Colorojo Imperial Red Ale
|
American Amber Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
40.35 |
30.89 °L
|
18 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 1:36 AM |
Notes: Sparge 170F |
|
Awesome Recipe
|
No Profile Selected |
32 Litres |
1.012 |
1.003 |
1.2 |
0 |
1.79 °L
|
18 |
0 |
|
|
Boil
Size: 37.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2025 4:49 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.068 |
1.017 |
6.65 |
0 |
15.4 °L
|
18 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2025 1:05 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.053 |
1.013 |
5.26 |
27.2 |
5.13 °L
|
18 |
0 |
|
|
Boil
Size: 55.7 Litres |
Boil Time: 80 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 4:03 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.01 |
5.79 |
29.84 |
4.15 °L
|
18 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 3:24 AM |
Notes: |
|
Mango Habonero
|
Berliner Weisse
|
217 Gallons |
1.072 |
1.018 |
7.13 |
0 |
4.07 °L
|
18 |
0 |
|
|
Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2025 4:06 PM |
Notes: |
|
Alt Beer 알트비어 #1
|
Düsseldorf Altbier
|
20 Litres |
12.578 |
3.128 |
5.06 |
35.11 |
14.65 °L
|
18 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 75 |
Boil Gravity: 10.6 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 12/5/2024 12:54 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.035 |
1.009 |
3.4 |
0 |
2.89 °L
|
17 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2024 5:37 PM |
Notes: |
|
|
|