Tro Lite Beer Recipe | All Grain American Light Lager | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Tro Lite

125 calories 10.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 480 gallons (fermentor volume)
Pre Boil Size: 520 gallons
Post Boil Size: 496 gallons
Pre Boil Gravity: 9.2 °P (recipe based estimate)
Post Boil Gravity: 9.7 °P (recipe based estimate)
Efficiency: 85% (brew house)
Source: Gannon Barnett
Calories: 125 calories (Per 12oz)
Carbs: 10.5 g (Per 12oz)
Created: Thursday March 13th 2025
9.7 °P
1.6 °P
4.3%
18.3
2.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
577.50 lb Rahr - Standard 2-Row577.5 lb Standard 2-Row 36.8 1.8 96.7%
7.50 lb Weyermann - CaraRed7.5 lb CaraRed 35 19.3 1.3%
12 lb Weyermann - Acidulated12 lb Acidulated 27 3.4 2%
597 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb BSG - Magnum2 lb Magnum Hops Pellet 12.8 Boil 60 min 18.25 100%
2 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
186 gal Infusion 176 °F 152 °F 25 min
300.22 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.7 qt/lb
Starting Grain Temp: 50 °F
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6151 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Treasure Island Water (San Francisco)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Tro Lite" American Light Lager beer recipe by Gannon Barnett. All Grain, ABV 4.28%, IBU 18.25, SRM 2.84, Fermentables: (Standard 2-Row, CaraRed, Acidulated) Hops: (Magnum)
Recipe Picture
Last Updated and Sharing
 
45
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-03-13 21:22 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top