Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AI-IPA	Specialty IPA: New England IPA	2.5 Gallons	1.086	1.022	8.36	154.29	6.41 °L	88	0
Author: 1202leagle@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 7:02 PM Notes:
Juicy Bits Clone	Specialty IPA: New England IPA	5 Gallons	1.06	1.014	6.15	77.69	4.06 °L	88	1
Author: Mgoc Boil Size: 6.61 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 12/1/2024 7:51 PM Notes: Add 14 grams/4.12 tsp of Calcium Chloride total, half at mash and half at sparge. Add 5 grams/1.11 tsp of Epsom Salt total, half at mash and half at sparge.
What Should We Call It Now	Specialty IPA: New England IPA	20 Litres	1.064	1.015	6.4	29.05	6.32 °L	88	0
Author: Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2024 5:38 AM Notes:
2024 Hazy DIPA Recipe	Imperial IPA	5 Gallons	1.068	1.014	7.08	65.1	6.21 °L	88	0
Author: Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 5:12 PM Notes:
Quick Quick!	No Profile Selected	6 Gallons	1.072	1.02	7.24	44.15	3.86 °L	88	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: N/A Boil Gravity: 1.017 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 10:40 AM Notes:
IPA 24-2	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.013	7.2	96.22	4.44 °L	88	0
Author: lusic.rory@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 3:40 PM Notes:
Goldenstream 2024	Cream Ale	5.5 Litres	1.05	1.013	4.96	31.12	4.25 °L	88	0
Author: BigBudLittle Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2024 6:56 AM Notes:
New England	Specialty IPA: New England IPA	5 Gallons	1.066	1.006	7.84	61.91	6.43 °L	88	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 4:39 PM Notes:
NAOKI　NEIPA2	Specialty IPA: New England IPA	17 Litres	1.064	1.016	6.32	18.04	11.26 °L	88	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 10:53 PM Notes:
Tree House Hazy II (Nate You Tube Recipe)	Specialty IPA: New England IPA	20.95 Litres	1.074	1.015	7.77	42.29	4.96 °L	88	0
Author: The Keg Boil Size: 25.53 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 2:50 AM Notes: Nice Kiwi conversion on Nates you tube recipe. Having little access to liquid yeasts in NZ the London ale yeast works well with this style. The London ale yeast with medium attenuation leaves some nice residual sugars for back end sweetness but not over the top. very sessionable like he says you want to go back for another sip even at the end of the glass...unfortunately we we can't access Tree house Yeast :-)
Awesome Recipe	No Profile Selected	5 Gallons	1.039	1.01	3.82	0	3.05 °L	88	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2023 11:09 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.047	1.012	4.63	15.02	2.93 °L	88	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 2:31 PM Notes:
Honey Wheat Lager	No Profile Selected	5 Litres	1.056	1.014	5.52	42.87	3.54 °L	88	0
Author: Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:26 AM Notes:
Hop Water	No Profile Selected	5.5 Gallons	1.004	1.001	0.38	0	5.62 °L	88	0
Author: HillStreetBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 3:31 PM Notes: 4.5 gallons RO water 4 grams calcium chloride half a lime to 3.8ish PH 3 squirts stevia 1.5 ounce Centennial hops dry hop for 24 hours at room temp ignore fermentables in recipe
Awesome Recipe	No Profile Selected	5 Gallons	1.047	1.012	4.59	18.62	3.17 °L	88	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 6:33 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.011	1.003	1.11	0	1.97 °L	88	0
Author: Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2024 6:22 PM Notes:
Algophobia	No Profile Selected	78 Gallons	1.065	1.016	6.39	0	29.79 °L	88	0
Author: EbbandFlow Boil Size: 81 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2023 5:11 PM Notes:
Crap	No Profile Selected	1 Gallons	1.089	1.022	8.76	0	9.56 °L	88	0
Author: Boil Size: 1.1 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 5:48 PM Notes:
Prover Ale	No Profile Selected	5 Gallons	1.06	1.011	6.35	15.06	4.77 °L	88	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 4:20 PM Notes:
Tomcat Brew	No Profile Selected	155 Gallons	1.055	1.011	5.8	0	4.19 °L	88	0
Author: EbbandFlow Boil Size: 155 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 1:05 PM Notes:
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