Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Sugar Creek Malt - Pale Wheat Malt1 lb Pale Wheat Malt |
|
38.6 |
3 |
7.7% |
12 lb |
Sugar Creek Malt - US - Sugar Creek Malt - Pale 2-Row12 lb US - Sugar Creek Malt - Pale 2-Row |
|
38 |
2 |
92.3% |
13 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Vic Secret1 oz Vic Secret Hops |
|
Pellet |
19.8 |
Boil
|
20 min |
40.08 |
25% |
1 oz |
neo-11 oz neo-1 Hops |
|
Pellet |
11.2 |
Boil
|
15 min |
18.58 |
25% |
1 oz |
Vic Secret1 oz Vic Secret Hops |
|
Pellet |
19.8 |
Boil
|
10 min |
23.99 |
25% |
1 oz |
neo-11 oz neo-1 Hops |
|
Pellet |
11.2 |
Boil
|
10 min |
13.57 |
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Vic Secret (Pellet) 1.9999999954251 oz Vic Secret (Pellet) Hops |
|
64.07 |
50% |
2 oz |
neo-1 (Pellet) 1.9999999954251 oz neo-1 (Pellet) Hops |
|
32.15 |
50% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Alvarado Plant Tap San Diego, CA
"IPA 24-2" Specialty IPA: New England IPA beer recipe by lusic.rory@gmail.com. All Grain, ABV 7.2%, IBU 96.22, SRM 4.44, Fermentables: (Pale Wheat Malt, US - Sugar Creek Malt - Pale 2-Row) Hops: (Vic Secret, neo-1)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-28 20:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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