Lemon Blonde ALE
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.21 |
22.42 |
3.56 °L
|
101 |
0 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2024 6:58 AM |
Notes: |
|
Long Long Time Ago Ver.2(final)
|
Old Ale
|
13 Litres |
1.093 |
1.021 |
9.5 |
42.38 |
36.07 °L
|
101 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 120 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2024 5:10 AM |
Notes: |
|
Red
|
Irish Red Ale
|
105 Gallons |
1.055 |
1.01 |
5.84 |
18.41 |
17.19 °L
|
101 |
0 |
|
|
Boil
Size: 107.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 6:03 PM |
Notes: |
|
Barley Wine N1
|
English Barleywine
|
27 Litres |
1.101 |
1.013 |
11.54 |
46.31 |
19.94 °L
|
101 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 5:14 PM |
Notes: |
|
|
Blonde Ale
|
5.25 Gallons |
1.039 |
1.01 |
3.87 |
18.5219 |
4.84 °L
|
101 |
0 |
|
|
Boil
Size: 5.78 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/2/2024 7:21 PM |
Notes: |
|
Bugabeer
|
Blonde Ale
|
20 Litres |
1.042 |
1.01 |
4.12 |
19.36 |
4.88 °L
|
101 |
0 |
|
|
Boil
Size: 25.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 7:02 PM |
Notes: |
|
Red Lass
|
Irish Red Ale
|
5.5 Gallons |
1.055 |
1.011 |
5.78 |
24.05 |
17.33 °L
|
101 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 1:26 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
47 Litres |
1.047 |
1.01 |
4.81 |
21.03 |
12.96 °L
|
101 |
0 |
|
|
Boil
Size: 53.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 2:38 PM |
Notes: |
|
Combine Ale
|
Blonde Ale
|
1000 Litres |
1.047 |
1.013 |
4.46 |
17.26 |
3.4 °L
|
101 |
0 |
|
|
Boil
Size: 1007.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 3:56 PM |
Notes: |
|
Blond Pale Ale
|
Strong Bitter
|
5 Gallons |
1.046 |
1.01 |
4.73 |
0 |
29.1 °L
|
101 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 0.98 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° F |
Priming Method: Honey |
Priming Amount: 4.1 oz |
Creation
Date: 3/7/2024 10:23 PM |
Notes: |
|
Vienna Centennial Pale
|
American Pale Ale
|
25 Litres |
1.044 |
1.009 |
4.68 |
24.05 |
3.99 °L
|
101 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 82 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 136.1 g |
Creation
Date: 7/30/2021 11:38 AM |
Notes: |
|
Baggo Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.04 |
1.008 |
4.23 |
11.62 |
5.83 °L
|
101 |
0 |
|
|
Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 56 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 4:28 PM |
Notes: |
|
Experimental Pale
|
American Pale Ale
|
7 Gallons |
1.055 |
1.01 |
5.91 |
0 |
5.07 °L
|
101 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: N/A |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/11/2023 10:07 PM |
Notes: |
|
Roachillo Alpenbrau Spruce Ale #161
|
Strong Bitter
|
5.5 Gallons |
1.059 |
1.01 |
6.34 |
25.62 |
9.54 °L
|
101 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12 psi |
Creation
Date: 10/4/2023 6:26 PM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
100 Litres |
1.043 |
1.01 |
4.35 |
0 |
3.7 °L
|
101 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 2:11 AM |
Notes: |
|
Pale Ale 09. 09
|
American Pale Ale
|
25 Litres |
1.051 |
1.01 |
5.43 |
32.43 |
7.28 °L
|
101 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 6:02 AM |
Notes: |
|
British ESB
|
Strong Bitter
|
10.75 Gallons |
1.058 |
1.014 |
5.84 |
32.07 |
11.66 °L
|
101 |
0 |
|
|
Boil
Size: 13.38 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2023 4:53 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.045 |
1.008 |
4.94 |
0 |
3.59 °L
|
101 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2023 6:22 AM |
Notes: |
|
American Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.003 |
1.001 |
0.34 |
53.17 |
0.52 °L
|
101 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2023 12:13 AM |
Notes: |
|
Porter P
|
English Porter
|
110 Litres |
1.056 |
1.013 |
5.54 |
25.06 |
29.25 °L
|
101 |
0 |
|
|
Boil
Size: 117.85 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2022 4:01 PM |
Notes: |
|
|
|