Homebrew Beer Recipes

Page 14611 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Witbier #5	Witbier	5.5 Gallons	1.07	1.017	6.91	14.58	4.62 °L	153	0
Author: Jeff Entress Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 Creation Date: 1/12/2024 11:31 PM Notes:
Melvy	American IPA	5.5 Gallons	1.067	1.016	6.68	81.93	7.46 °L	153	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 2:59 PM Notes:
Galette Des Rois Pastry Stout	Sweet Stout	5.77 Gallons	1.074	1.022	6.78	33.33	50 °L	153	0
Author: Boil Size: 6.95 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 6:45 PM Notes:
Justin	American IPA	5.5 Gallons	1.065	1.012	7.07	62.84	9.06 °L	153	0
Author: Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2024 9:40 PM Notes:
Chris Nichvolodoff Sour Stout	Oatmeal Stout	24 Litres	1.066	1.012	7.08	25.32	30.89 °L	153	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 11:33 PM Notes:
HS. Coffee Stout	Sweet Stout	20.8 Litres	1.072	1.02	6.73	33.85	36.93 °L	153	0
Author: Boil Size: 26.62 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 11:47 AM Notes:
Easy Belgian Ale	Belgian Pale Ale	5 Gallons	1.07	1.018	6.92	23.93	4.62 °L	153	0
Author: ABogh Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 10:14 PM Notes:
Mango IPA	American IPA	5.5 Gallons	1.067	1.012	7.26	56.12	9.5 °L	153	0
Author: Terry Lynch Boil Size: 7.14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 3:24 AM Notes:
10th Anniversary Experimental	American IPA	10 Gallons	1.067	1.016	6.76	56.06	4.53 °L	153	0
Author: Papa Daddy Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 1:27 AM Notes:
I ❤️ IPA	American IPA	5 Gallons	1.068	1.014	6.98	70.8042	5.67 °L	153	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 2/17/2024 3:38 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.074	1.019	7.28	0	5 °L	153	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 5:07 PM Notes:
Ginger Beer 2023	No Profile Selected	2 Gallons	1.051	1	6.71	0	2.3 °L	153	0
Author: tsoybeans Boil Size: 2.66 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 2:42 PM Notes: Bottle at 1.013 in a plastic bottle. Pasteurize once desired carbonation level is reached. 11/28: OG 1.098 12/16: Hopped: 1.008 Non-Hopped: 1.020 Hopped: Diluted with 1GAL ~1.008 water. Brought final gravity to 1.010. Final ABV 5.19%
Dark Inception Imperial Porter TMM	Robust Porter	21 Litres	1.073	1.018	7.24	17.99	44.86 °L	153	0
Author: Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2023 7:41 PM Notes:
Cardamom Bun Stout	No Profile Selected	5.75 Gallons	1.075	1.02	7.18	45.46	37.65 °L	153	0
Author: stpierre Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 55 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 8:21 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	20.8 Litres	1.066	1.012	6.99	26.04	5 °L	153	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2023 11:35 AM Notes:
Mosaic 2.0	American IPA	20 Litres	1.068	1.016	6.74	21.7	5.96 °L	153	0
Author: feroracle Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 10:47 AM Notes:
Wet Hop Cream IPA	American IPA	5 Litres	1.069	1.014	7.24	58.26	6.69 °L	153	0
Author: 3ill Boil Size: 10.92 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 30.2 g Creation Date: 9/3/2023 9:58 AM Notes:
Basic Mead	Semi-Sweet Mead	1 Gallons	1.07	1.015	7.26	0	3.86 °L	153	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 1:09 AM Notes: Brewed black tea with orange peel and raisins added to the must.
Awesome Recipe	American Pale Ale	18 Gallons	17.501	4.577	7.08	16.42	4.57 °L	153	0
Author: Shane Erickson Boil Size: 22 Gallons Boil Time: 90 Boil Gravity: 14.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 8:33 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.071	1.018	7	0	4.46 °L	153	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 6:07 PM Notes:
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