|
California Common
|
California Common
|
5.5 Gallons |
1.057 |
1.017 |
5.28 |
53.66 |
13.92 °L
|
233 |
1 |
|
|
Author:
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| Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 13.34 psi |
Creation
Date: 2/5/2023 4:30 PM |
Notes: YOS/Campden water treatment
Updated for S40, 65% eff
first wort hopping
Changed Victory to Aromatic (MB recipe)
Still high computed IBUs (65) but feedback wanted more bitterness
Scaled to 5 gal, upped caramel malts based on HBA feedback
Munich II (10L) closer to original recipe |
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Far From Hell Pils
|
German Pilsner (Pils)
|
43 Litres |
1.048 |
1.008 |
5.32 |
27.14 |
4.85 °L
|
233 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 10:14 AM |
| Notes: |
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Down Under Brewing The Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.22 |
14.8731 |
5.17 °L
|
233 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/15/2024 12:44 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
4.5 Litres |
1.054 |
1.013 |
5.29 |
25.67 |
10.87 °L
|
233 |
1 |
|
|
|
| Boil
Size: 10.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 28.4 g |
Creation
Date: 6/13/2024 4:15 PM |
| Notes: |
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|
Hopy Lager
|
American Pale Ale
|
550 Litres |
1.054 |
1.014 |
5.23 |
0 |
4.27 °L
|
233 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 82 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 6:38 PM |
| Notes: |
|
|
Rocky Mountain Porter
|
No Profile Selected |
233 Gallons |
1.053 |
1.013 |
5.24 |
0 |
31.16 °L
|
233 |
0 |
|
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| Boil
Size: 233 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 6:22 PM |
| Notes: |
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|
MB Strong Bitter
|
Strong Bitter
|
1.65 Gallons |
1.057 |
1.016 |
5.35 |
34.26 |
11.84 °L
|
233 |
0 |
|
|
|
| Boil
Size: 2.43 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 12:28 AM |
| Notes: |
|
|
SCOTTISCH EXPORT
|
Scottish Export
|
112 Litres |
1.054 |
1.014 |
5.32 |
17.52 |
13.56 °L
|
233 |
0 |
|
|
Author:
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| Boil
Size: 118.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2024 5:21 PM |
| Notes: |
|
|
Kroenenburg Blanc Clone
|
No Profile Selected |
20 Litres |
1.056 |
1.016 |
5.31 |
8.31 |
3.58 °L
|
233 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 9:25 AM |
| Notes: |
|
|
Nearly Smells Like Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.23 |
45.05 |
6.64 °L
|
233 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 4:31 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
11 Litres |
1.054 |
1.014 |
5.33 |
53.77 |
4.6 °L
|
233 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 1:08 PM |
| Notes: |
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|
New Brown Half
|
No Profile Selected |
11.5 Litres |
1.053 |
1.012 |
5.36 |
38.57 |
7.76 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 9:00 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.014 |
5.39 |
12.85 |
5.97 °L
|
233 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2021 11:55 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
18.5 Litres |
1.055 |
1.014 |
5.34 |
41.73 |
9.57 °L
|
233 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 12:44 AM |
| Notes: |
|
|
Voss Pils V3.0
|
Bohemian Pilsener
|
22 Litres |
1.049 |
1.009 |
5.26 |
40.44 |
4.62 °L
|
233 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 69 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2021 8:46 AM |
| Notes: |
|
|
ESB - 1
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.056 |
1.016 |
5.24 |
38.19 |
7.79 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 7:11 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Gallons |
1.049 |
1.009 |
5.34 |
38.48 |
7.67 °L
|
233 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 79 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.63 psi |
Creation
Date: 1/16/2020 4:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
40 Litres |
1.053 |
1.012 |
5.33 |
0 |
5.46 °L
|
233 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2019 6:52 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.048 |
1.008 |
5.28 |
76.17 |
11.84 °L
|
233 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 3:00 AM |
| Notes: |
|
|
Lazy Day
|
American Light Lager
|
620 Gallons |
1.054 |
1.013 |
5.28 |
0 |
3.65 °L
|
233 |
0 |
|
|
|
| Boil
Size: 680 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 1:10 PM |
| Notes: |
|
|
|
|