|
Awesome Recipe
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No Profile Selected |
2 Litres |
1.062 |
1.011 |
6.8 |
42.96 |
2.5 °L
|
233 |
0 |
|
|
|
| Boil
Size: 2 Litres |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2022 11:27 PM |
| Notes: |
|
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Mellow Stone Stout
|
American Stout
|
5.5 Gallons |
1.062 |
1.013 |
6.69 |
59.2 |
38.46 °L
|
233 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 26.64 psi |
Creation
Date: 5/5/2025 1:45 AM |
| Notes: |
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Cherry Dubbel
|
Belgian Dubbel
|
4.5 Gallons |
1.069 |
1.016 |
6.9 |
20.54 |
14.05 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 3:28 AM |
| Notes: |
|
|
Breakfast Club Stout
|
Sweet Stout
|
5.5 Gallons |
1.078 |
1.025 |
6.95 |
7.23 |
32.31 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 10:36 PM |
| Notes: |
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Garage NEIPA 002
|
No Profile Selected |
8.5 Litres |
1.069 |
1.017 |
6.8 |
24.74 |
5.6 °L
|
233 |
1 |
|
|
|
| Boil
Size: 14.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 55 |
Mash Thickness: 14.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/29/2024 9:36 AM |
| Notes: |
|
|
Clean Ipa
|
American IPA
|
5.5 Gallons |
1.067 |
1.015 |
6.8 |
70.75 |
4.45 °L
|
233 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 3:03 AM |
Notes: Whirlflock tablet, yeast nutrient at 10 minutes left.
Hop stand for whirlpool at 180 degrees for 20 minutes
Yeast starter made from washed yeast |
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Awesome Recipe
|
No Profile Selected |
500 Litres |
1.067 |
1.015 |
6.83 |
0 |
40.49 °L
|
233 |
0 |
|
|
|
| Boil
Size: 505.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 9:04 AM |
| Notes: |
|
|
Tasmanian IPA
|
English IPA
|
5 Gallons |
1.068 |
1.017 |
6.67 |
73.64 |
6.25 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 6/26/2023 8:02 PM |
| Notes: |
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|
English IPA 4-2-2023
|
No Profile Selected |
6.5 Gallons |
1.067 |
1.015 |
6.83 |
48.34 |
7.06 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2023 1:57 PM |
Notes: Mashed overnight with pump at 150
6 gallons water in mash
2 tsp Gysum in mash
Sparged with 2 gallons acidified water at 170
Hops in bags
Wyeast 1469 pitched at 63, set fridge to 65
Pitch may have been small. O2 @ .5l/min, 3 minutes |
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Awesome Recipe
|
No Profile Selected |
1020 Gallons |
1.068 |
1.017 |
6.71 |
0 |
4.49 °L
|
233 |
0 |
|
|
|
| Boil
Size: 1080 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 4:31 PM |
| Notes: |
|
|
Belgian Black Ale
|
No Profile Selected |
3 Gallons |
1.061 |
1.008 |
6.91 |
34.34 |
29.31 °L
|
233 |
0 |
|
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 5:58 PM |
| Notes: |
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Receita Cascade Lover
|
Specialty IPA: New England IPA
|
20 Litres |
1.064 |
1.013 |
6.63 |
32.98 |
6.44 °L
|
233 |
0 |
|
|
|
| Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: demarara |
Priming Amount: 120 g |
Creation
Date: 10/13/2022 1:18 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.068 |
1.017 |
6.7 |
34.72 |
4.33 °L
|
233 |
0 |
|
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 6:04 PM |
| Notes: |
|
|
DubbelSteph
|
Belgian Dubbel
|
80 Litres |
1.064 |
1.014 |
6.63 |
4.07 |
6.47 °L
|
233 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.181 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 572.3 g |
Creation
Date: 7/29/2020 7:26 AM |
| Notes: |
|
|
Ipaa
|
No Profile Selected |
20.8 Litres |
1.067 |
1.017 |
6.64 |
0 |
5.34 °L
|
233 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 11:01 PM |
| Notes: |
|
|
IPA Recipe
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.017 |
6.78 |
74.94 |
8.3 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 11:28 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.017 |
6.7 |
69.42 |
6.64 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 86.06 psi |
Creation
Date: 2/16/2020 12:59 AM |
| Notes: |
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Awesome Recipe
|
American Porter
|
10 Litres |
1.069 |
1.017 |
6.75 |
0 |
10.5 °L
|
233 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2020 12:31 AM |
| Notes: |
|
|
Hip IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.01 |
6.79 |
55.29 |
6.65 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2019 2:35 AM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.068 |
1.016 |
6.8 |
0 |
7.8 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 1:23 AM |
| Notes: |
|
|
|
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