Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dave2	No Profile Selected	20.8 Litres	1.051	1.013	5.04	0	8.8 °L	241	0
Author: A.BrewingCulture Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2023 9:44 AM Notes:
Hazlenut Coffee Cream Ale	No Profile Selected	5.5 Gallons	1.066	1.015	6.8	23.55	19.17 °L	241	0
Author: funkysour Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2025 3:44 PM Notes:
Maple Porter	No Profile Selected	5 Gallons	1.097	1.012	11.09	0	20.44 °L	241	1
Author: mecca131 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.194 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2024 1:30 AM Notes:
Honey Cream Ale	Cream Ale	5 Gallons	1.026	1.005	2.75	12.29	3.71 °L	241	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2024 3:20 PM Notes:
Picobrew Orange Chocolate Stout	American Stout	1 Gallons	1.072	1.013	7.75	20.87	33.02 °L	241	0
Author: J.Bird Boil Size: 1.15 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 4/28/2024 8:01 PM Notes: 1) 1.5 gal heat to 153F 2) Steep grain 45 mins 3) Remove grains (~1.15 gal in step filter) 4) Add LME, Heat to 203F (low rolling boil @ 5000ft) 5) Add .1 oz hops (60min) 6) Add .1 oz hops (30min) 7) Add .2 oz orange peel (15 min) 8) Add 0.25 oz Citra hops and whrilfloc (5 min) 9) Sanitize fermentor 10) Chill wort 11) Add wort to ferm 12) Add yeast when temp is ~80F 13) Shake the hell out of it (oxiginate) 14)Take gravity reading (1.072 goal) 15) Ferm for one week 68F 16)Take gravity reading. (1.013) 17) rack to secondary vessel 18) sanitize cacao bag, add nibs to bag, age for 2 weeks in secondary
Sweet Harry Porter Beer	Robust Porter	50 Litres	1.054	1.014	5.35	26.68	29 °L	241	0
Author: FBertone Boil Size: 55.93 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 11:24 PM Notes:
Jul 2023	No Profile Selected	25 Litres	1.047	1.01	4.85	21.24	12.66 °L	241	0
Author: hund etter øl, katt etter mus Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 3:36 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.238	1.06	23.43	0	50 °L	241	0
Author: DargyBear Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.436 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 5:57 PM Notes:
Kolsch	Kölsch	5 Gallons	1.054	1.014	5.33	54.25	3.02 °L	241	0
Author: 82cabby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2023 6:54 PM Notes:
Pale Ale Betatec	Standard/Ordinary Bitter	0.5 Litres	1.046	1.009	4.92	14.38	3.26 °L	241	0
Author: Batdrica Boil Size: 0.5 Litres Boil Time: 10 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 10:20 AM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.045	1.011	4.43	0	12.11 °L	241	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 2:10 AM Notes:
Voss Wheat	No Profile Selected	7 Litres	1.049	1.012	4.78	0	5.69 °L	241	0
Author: Yuva Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 5:07 AM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.037	1	4.84	0	0.85 °L	241	0
Author: Boil Size: 19 Litres Boil Time: N/A Boil Gravity: 1.037 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 11:12 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.045	1.011	4.38	0	3.09 °L	241	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2022 10:24 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.07	1.013	7.4	63.02	5.73 °L	241	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 7:57 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.092	1.023	9.06	0	36.82 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 6:58 PM Notes:
Awesome Recipe	German Pilsner (Pils)	40 Litres	1.056	1.014	5.54	9.06	3.66 °L	241	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 222.2 g Creation Date: 8/5/2021 7:50 AM Notes:
Dry Irish Stout	No Profile Selected	5 Gallons	1.049	1.012	4.87	53.16	38.61 °L	241	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 4/10/2021 12:32 PM Notes:
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.023	1.006	2.26	0	6.78 °L	241	0
Author: Kenneth79 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2019 1:35 AM Notes:
Awesome Recipe	American Pale Ale	2.5 Gallons	1.053	1.01	5.61	40.89	6.15 °L	241	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 4:00 PM Notes:
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