Phil
|
German Pilsner (Pils)
|
5.5 Gallons |
1.05 |
1.009 |
5.5 |
0 |
3.37 °L
|
138 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 12/25/2023 9:00 AM |
Notes: |
|
Slapped Zebra
|
American Stout
|
25 Litres |
1.056 |
1.01 |
6.08 |
39.53 |
50 °L
|
138 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 7:12 PM |
Notes: |
|
WC Pils
|
Classic American Pilsner
|
5.5 Gallons |
1.049 |
1.012 |
4.85 |
35.66 |
3.59 °L
|
138 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 6/15/2024 9:12 PM |
Notes: |
|
Bourbon Barrel Baltic Porter
|
Robust Porter
|
13 Gallons |
1.082 |
1.013 |
9.06 |
29.84 |
24.46 °L
|
138 |
0 |
|
|
Boil
Size: 15.74 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 88 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 4:11 AM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
20.8 Litres |
1.034 |
1.009 |
3.38 |
0 |
4.2 °L
|
138 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 2:45 PM |
Notes: |
|
Rye IPA
|
American Pale Ale
|
21.5 Litres |
1.058 |
1.011 |
6.14 |
31.47 |
7.07 °L
|
138 |
1 |
|
|
Boil
Size: 26.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 4:21 PM |
Notes: |
|
Pumpkin Milk Staut
|
Oatmeal Stout
|
150 Litres |
1.069 |
1.023 |
6.04 |
22.66 |
30.52 °L
|
138 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 38 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 5:32 AM |
Notes: |
|
Ballstown Honey Wheat
|
American Pale Ale
|
11 Gallons |
1.052 |
1.017 |
4.54 |
38.53 |
15.12 °L
|
138 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 3/5/2024 6:16 PM |
Notes: |
|
Citra IPA
|
American Pale Ale
|
3 Gallons |
1.057 |
1.014 |
5.64 |
55.64 |
5.94 °L
|
138 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2024 5:12 PM |
Notes: |
|
Cascade Fake Pilsener
|
German Pilsner (Pils)
|
1.1 Gallons |
1.052 |
1.011 |
5.37 |
53.08 |
2.72 °L
|
138 |
0 |
|
|
Boil
Size: 1.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 5:46 PM |
Notes: |
|
Baltic Porter - Barrel Fermented
|
Baltic Porter
|
45 Gallons |
1.07 |
1.018 |
6.78 |
28.25 |
28.69 °L
|
138 |
0 |
|
|
Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 3:31 PM |
Notes: |
|
Blonde Ale Pilsen
|
German Pilsner (Pils)
|
10 Litres |
1.051 |
1.009 |
5.51 |
27.62 |
3.41 °L
|
138 |
0 |
|
|
Boil
Size: 14.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 83 |
Mash Thickness: 8.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 5:34 PM |
Notes: |
|
Blonde Ahumada
|
American Amber Ale
|
10 Litres |
1.06 |
1.014 |
5.98 |
12.03 |
6.87 °L
|
138 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2023 8:04 PM |
Notes: |
|
Porter
|
Brown Porter
|
6 Gallons |
1.065 |
1.021 |
5.73 |
24.68 |
28.23 °L
|
138 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 5:29 PM |
Notes: |
|
ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.052 |
1.018 |
4.4 |
34.06 |
11.76 °L
|
138 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 7:12 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
23 Litres |
1.047 |
1.012 |
4.61 |
0 |
13.74 °L
|
138 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2023 11:33 AM |
Notes: |
|
German Bock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.07 |
1.012 |
7.61 |
25.99 |
16.17 °L
|
138 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2023 5:17 PM |
Notes: |
|
Ohio Common
|
American Pale Ale
|
5 Gallons |
1.055 |
1.01 |
5.82 |
23.14 |
12.61 °L
|
138 |
1 |
|
|
Boil
Size: 6.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2023 8:46 PM |
Notes: |
|
Monday Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.048 |
1.009 |
5.22 |
37.17 |
3.38 °L
|
138 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2023 12:00 PM |
Notes: |
|
Breakfast Stout 2022-with Wheat
|
Oatmeal Stout
|
11 Litres |
1.055 |
1.016 |
5.33 |
23.47 |
33.66 °L
|
138 |
0 |
|
|
Boil
Size: 13.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 39 g |
Creation
Date: 1/11/2023 10:39 AM |
Notes: 50g short of dark crystal. recipe adjusted. |
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