Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Admiral20 g Admiral Hops |
|
Pellet |
15.82 |
Boil
|
60 min |
33.03 |
44.4% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
6.87 |
Boil
|
10 min |
6.5 |
55.6% |
|
45 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 L |
|
Strike |
65 °C |
65 °C |
60 min |
|
21 L |
|
Strike |
65 °C |
65 °C |
60 min |
|
7 L |
|
Fly Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Old Harlow
"Slapped Zebra" American Stout beer recipe by Md2k. All Grain, ABV 6.08%, IBU 39.53, SRM 50, Fermentables: ( Maris Otter, Roasted Barley, Black Malt, Extra Dark Crystal, Dark Crystal, Chocolate, Munich Malt) Hops: (Admiral, East Kent Goldings) Other: (CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
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- Last Updated: 2024-07-09 19:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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