Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Out Of Hibernation	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.017	6.37	131.55	7.73 °L	143	1
Author: Bear Party Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2023 6:07 PM Notes:
Bill's Hazy	Specialty IPA: New England IPA	2200 Litres	1.062	1.016	6.21	12	5.12 °L	143	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 1:48 AM Notes:
Laghouse IPA	Specialty IPA: New England IPA	5.5 Gallons	1.082	1.013	9.02	90.52	5.93 °L	143	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 2/20/2024 6:00 PM Notes: Hops Notes: For 15 minute Citra addition, add simcoe to citra to make 0.75oz. Galena hops in whirlpool are not cryo. Pitch 2L yeast starter at 70 degrees. After 24 hours, lower the temperature by 1 degree every 10 hours until 64 degrees is reached. Ferment 5 days (or until primary fermentation is complete) at 64 degrees. Soft Crash to 60 degrees, add dry hops, and use spunding valve set to 10-15 psi for 5 days. Cold crash then keg using closed pressure transfer.
NEIPA	Specialty IPA: New England IPA	24 Litres	14.94	3.992	5.93	31.74	5.42 °L	143	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 156.6 g Creation Date: 2/10/2024 11:03 PM Notes:
Treehouse IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.014	6.46	35.19	4.52 °L	143	1
Author: HUG A BREWER Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 3:34 AM Notes: PITCH YEAST AT 70 DEG AND FERMENT AT 68. 1600ML STARTER FOR 22 HOURS FERMENT 7 DAYS DROP TEMP TO 60 DEG TO DROP YEAST. DRY HOP FOR 5 DAYS. 15 GRAMS PER LITER COLD CRASH TO 33DEG. MASH 142 TO 162 THERMOMETER TROUBLE 7 GAL AFTER MASH / 1.050 AFTER MASH 5.2 GAL AFTER BOIL SG 1.063 FERMENTATION STARTED BEFORE NEXT MORNING DROPPED FREEZER LID AND HOPS DROPPED AT HIGH KRAUSEN MONDAY NIGHT. FG 1.014 = 6.46% CLOSE TRANSFER TO KEG, DROPPED TEMP TO 60 LOSING PRESSURE WITH SPUNDING VALVE. BUMPED TEMP TO 65. COLD CRASHED TO 33 ON
First Of 24 Neap	Specialty IPA: New England IPA	7.5 Gallons	1.068	1.017	6.65	0	6.75 °L	143	0
Author: ad103458 Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2024 1:40 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	45 Gallons	1.061	1.011	6.58	47.37	3.92 °L	143	0
Author: Necropunk Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2023 11:42 PM Notes:
Oopsie Daisy Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.019	7.12	43.18	4.38 °L	143	0
Author: Dylonious Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 5:47 AM Notes:
Huafuu NEIPA	Specialty IPA: New England IPA	22 Litres	1.071	1.015	7.74	30.99	5.21 °L	143	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 4:50 PM Notes:
NA Helles	Experimental Beer	5.5 Gallons	1.011	1.002	1.17	8.45	3.2 °L	143	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 25 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2023 2:49 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	11 Gallons	1.07	1.015	7.21	58.8	4.81 °L	143	0
Author: gr8fuldylan58@gmail.com Boil Size: 13.08 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 9.6 oz Creation Date: 10/29/2022 8:03 PM Notes:
Brut Ipa	No Profile Selected	25 Litres	1.262	1.065	25.75	0	50 °L	142	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.327 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 8:25 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.014	1.004	1.39	0	1.47 °L	142	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 7:42 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.084	1.021	8.27	0	4.74 °L	142	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 5:56 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.009	1.002	0.88	0	49.24 °L	142	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 5:10 AM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.047	1.011	4.72	0	3.67 °L	142	0
Author: Boil Size: 10.7 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2022 10:30 AM Notes:
Awesome Recipe	No Profile Selected	220 Gallons	1.003	1.001	0.32	0	0.62 °L	142	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 6:58 PM Notes:
Awesome Recipe	No Profile Selected	94.5 Gallons	1.049	1.012	4.81	0	4.1 °L	142	0
Author: Boil Size: 126 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2022 6:35 PM Notes:
NZ Pils	No Profile Selected	23 Litres	1.05	1.013	4.93	41.43	3.92 °L	142	1
Author: craig12345 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 2:43 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.261	1.065	25.71	0	10.15 °L	142	0
Author: Lucky Girl Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.226 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 9:43 PM Notes:
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