Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jimmy	Standard/Ordinary Bitter	15 Litres	1.026	1.006	2.55	0	6.25 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 9:41 PM Notes:
Late Festy	Oktoberfest/Märzen	4 Gallons	1.061	1.013	6.35	19.27	6.47 °L	236	0
Author: Sipnotic Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 81 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 12:43 AM Notes: can do decoction: step 1: 141 F, 30 mins -pull ~1/4-1/3 of grains and some wort and boil for 15 min step 2: pour grains back into mash tun and raise to 156 F for 30 mins step 3: mash out at 170 for 10 mins
Mexi	Light American Lager	620 Gallons	11.665	3.003	4.62	13.68	2.62 °L	236	0
Author: Boil Size: 682 Gallons Boil Time: 90 Boil Gravity: 10.6 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 6:20 PM Notes:
FestBier	Maibock/Helles Bock	5.5 Gallons	1.042	1.007	4.56	17.85	6.98 °L	236	1
Author: Maples Boil Size: 7.2 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2024 6:55 PM Notes:
Toastmaster Vienna Lager	Vienna Lager	5 Gallons	1.053	1.013	5.31	19.39	15.96 °L	236	0
Author: TWS Boil Size: 6.81 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 1:17 AM Notes: Recipe for 5 gallons, your efficiency may vary: "Toastmaster" 5.4% ABV 23 IBU 5 lb Weyermann Barke Vienna (44.5%) 4 lb Weyermann Barke Munich (35.2%) 2 lb Weyermann Barke Pilsner (17.8%) 0.25 lb Weyermann Dehusked Carafa II (2.2%) Single Infusion Mash at 152 F (65 C) for 60 min Water (ppm): Ca: 44, Mg: 6, Na: 31, SO4: 44, Cl: 84, HCO3: 47 Add 1g Gypsum, 2g Epsom, 1g NaCl, 4g CaCl, and 2g Baking Soda to 8 gal (30 L) of distilled water. Adjust mash pH to 5.2-5.5 with lactic acid if needed. 60 minute boil 60 min - 0.5 oz (14g) Magnum (13.1% AA) 5 min - 1 oz (28g) Saaz (2.7% AA) OG: 1.051 Yeast: Wyeast 2206 Bavarian Lager Ferment at 50-55 F (10-12 C) for 14-18 days, allow a diacetyl rest if needed before packaging. FG: 1.010
Blonde Ale Colbier 2000l	Blonde Ale	2000 Litres	1.049	1.012	4.91	21.69	3.79 °L	236	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2024 6:22 AM Notes:
Perfect Pale Ale	Standard/Ordinary Bitter	2900 Litres	12.565	3.242	5	21.73	5.56 °L	236	0
Author: ANJIHO Boil Size: 3050 Litres Boil Time: 70 Boil Gravity: 12 Efficiency: 93 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 5:55 AM Notes:
SmashaPils	Classic American Pilsner	10.5 Gallons	1.046	1.008	4.92	23.76	2.51 °L	236	2
Author: Muddy Water Brewing Co. Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.2 psi Creation Date: 12/2/2023 3:41 AM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.052	1.018	4.4	34.06	11.76 °L	236	0
Author: nebnworb Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 7:12 PM Notes:
Märzen 1.0	Oktoberfest/Märzen	5.5 Gallons	1.049	1.007	5.57	21.48	12.1 °L	236	0
Author: ChrisYäger Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2023 8:58 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.046	1.009	4.91	29.55	6.17 °L	236	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 2:59 PM Notes:
Awesome Recipe	German Pilsner (Pils)	7 Gallons	1.04	1.01	3.9	0	2.85 °L	236	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2020 9:08 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.049	1.012	4.79	0	5.21 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 3:09 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	1 Gallons	1.063	1.015	6.33	0	7.17 °L	236	0
Author: Boil Size: 2.07 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 4:45 PM Notes:
Kolsch	Kölsch	30 Gallons	1.046	1.009	4.88	0	3.24 °L	236	0
Author: Greg1 Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 5:40 AM Notes:
Juniper 2	Special/Best/Premium Bitter	105 Litres	1.048	1.014	4.49	0	7.91 °L	236	0
Author: edwood Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 5:29 AM Notes:
Neipa	Standard/Ordinary Bitter	40 Litres	1.051	1.012	5.1	44.4	5.89 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 9:15 PM Notes:
Awesome Recipe	American Pale Ale	10 Gallons	1.051	1.013	5.04	0	11.94 °L	236	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 3:27 PM Notes:
Awesome Recipe	American Pale Ale	2 Gallons	1.076	1.019	7.46	0	11.45 °L	236	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 3:24 PM Notes:
Awesome Recipe	Munich Dunkel	22 Litres	1.052	1.009	5.63	20.89	6.03 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 5:51 PM Notes:
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