|
Ignis
|
Irish Red Ale
|
20.8 Litres |
1.056 |
1.014 |
5.53 |
0 |
16.76 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 2:25 AM |
| Notes: |
|
|
Easter Chops Beer
|
Standard American Lager
|
5.5 Gallons |
1.057 |
1.015 |
5.55 |
59.28 |
5.38 °L
|
224 |
0 |
|
|
|
| Boil
Size: 7.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 7:10 PM |
| Notes: |
|
|
McKStrata IPA
|
American IPA
|
5 Gallons |
1.057 |
1.013 |
5.66 |
53.66 |
4.3 °L
|
224 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 3:53 PM |
| Notes: |
|
|
Maiz Morado
|
No Profile Selected |
500 Litres |
1.056 |
1.014 |
5.53 |
0 |
5.01 °L
|
224 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 12:31 PM |
| Notes: |
|
|
Lemon Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.55 |
0 |
6.13 °L
|
224 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 9:46 PM |
| Notes: |
|
|
Dark American Lager .TON
|
Dark American Lager
|
20.8 Litres |
1.051 |
1.009 |
5.59 |
14.89 |
19.95 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15.5 ° C |
Priming Method: co2 |
Priming Amount: 0.86 bar |
Creation
Date: 12/4/2023 7:04 PM |
| Notes: |
|
|
Spookton Collab
|
No Profile Selected |
1000 Litres |
1.066 |
1.023 |
5.59 |
0 |
6.42 °L
|
224 |
0 |
|
|
|
| Boil
Size: 811.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 77.5 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 12:18 PM |
Notes: Calculating attenuation:
Fruit pts @ 100% = 3660
Malt pts @ 70% = 15,366
Mdxn pts @ 0% = 1290
Total = 14,416/20316 = 71% attenuation
Inc. fruit OG 1.064, FG 1.0186, ABV 5.96% |
|
|
Fruited Philly Gose
|
Gose
|
5 Gallons |
1.047 |
1.004 |
5.62 |
11.4 |
2.89 °L
|
224 |
1 |
|
|
|
| Boil
Size: 6.27 Gallons |
Boil Time: 45 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: 35.48 psi |
Creation
Date: 9/3/2023 1:50 AM |
Notes: Use of two 11g packets = 1.16g/L for 5gal batch.
Per Lallemand 1-1.5g/L will lead to the greatest souring potential.
General recommendation is 0.5-1.0g/L.
Addition of up to 5% glucose (dextrose) w/v will also help achieve the greatest souring potential.
~4% for this recipe. |
|
|
Willows Red
|
Irish Red Ale
|
6 Gallons |
1.06 |
1.017 |
5.56 |
28.89 |
25.56 °L
|
224 |
1 |
|
|
|
| Boil
Size: 8.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 64 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2023 3:28 PM |
| Notes: |
|
|
Amber Smash
|
No Profile Selected |
2 Gallons |
1.053 |
1.01 |
5.58 |
44.33 |
8.44 °L
|
224 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 11:07 PM |
| Notes: |
|
|
Willamette Winter (Ultimate Average 90's/00's American Winter (Warmer) Ale
|
American Brown Ale
|
25 Litres |
1.056 |
1.014 |
5.66 |
27.79 |
22 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 77 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2017 5:47 PM |
Notes: Denne oppskriften prøver å best mulig sammenfatte gjennomsnittstrekkene i oppskriftene i denne (døde) artikkelen om amerikanske : "Winter Beers" hentet fra BYOs 250 Classic Clone Recipes-utgave (2013, men mange av oppskriftene var publisert flere år tidligere):
http://byo.com/malt/item/1347-santa-clones
Dette er i stor grad oppskrifter fra ganske tidlig i craft beer-æraen, der mange av vinterølene var i en litt mer klassisk (engelsk) winter warmer-styrke i USA (rundt 6% ABV). Mange av ølene ligger nærmest en slags amerikansk brown ale stilmessig, men er heller ikke så langt unna en (svak) engelsk strong ale eller mørk strong bitter/ESB (bare med lavere bitterhet). Dette gir nok en veldig pintable, men maltprofil-messig også ganske raus/kompleks jule-/vinterøl.
Gjennomsnittskarakteristikker i disse ølene:
Krystallmalt: 0,79 kg på 191 EBC.
EBC: 45,75
Gjærtype: WLP002 er den mest brukte
Bitterhumle: Willamette er den mest brukte
BU/GU:
Late hops: Tettnanger mest brukte (hvis US Tettnanger - mer lik Fuggles?), deretter Fuggles/Styrian Golding, deretter EKG, Hersbrucker, Willamette ("amerikansk Fuggles") og Mount Hood
Mengde late hops: ~60 g på ~19-22,5 L
Humletyper brukt som late hops:
Bullion I
Cluster I
EKG II
Fuggles/Styrian Golding III
Perle I
Hersbrucker II
Tettnanger IIII
Hallertau I
Willamette II
Liberty I
MT Hood II
Centennial I
Columbus I
Tenkte egentlig 0,794 kg av TF Crystal Malt II (200 EBC), men den har de visst sluttet å produsere, så da må det bli en mix mellom Crystal (163 EBC) og Dark Crystal (275 EBC).
Har litt dårlig erfaring med WLP002 i fat (fortsetter å gjære ned ølet til veldig lav FG når den virvles opp), så går heller for WLP005/WLP007/BRY-97/New England/Verdant/S-04.
---
Dette ølet kan fungere som utgangspunkt for eksperimentering med utbytting av enkeltingredienser. Som f.eks.:
- Ulike humler: East Kent Golding, Fuggles, Hersbrucker, Mount Hood, Tettnanger
- Ulike gjærtyper: WLP005/WLP007/BRY-97/New England/Verdant/S-04
- Ulike vannprofiler: bare kalsiumsulfat vs. bare kalsiumklorid, etc.
- Ølet kan også lages i en sterkere versjon ved å uppes til OG 1.068-1.074 og en ABV på 6,8-7,5%.
Old Avalanche Winter Summit Snow Cap Christmas Frostbite Powder Hound Warmer Isolation |
|
|
Test
|
No Profile Selected |
235 Gallons |
1.055 |
1.013 |
5.56 |
0 |
5.68 °L
|
224 |
0 |
|
|
|
| Boil
Size: 255 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 11:22 PM |
| Notes: |
|
|
68
|
American Pale Ale
|
6.5 Gallons |
1.052 |
1.01 |
5.56 |
56.39 |
23.53 °L
|
224 |
0 |
|
|
Author:
|
|
nelson_web@comcast.net
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2020 7:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.057 |
1.014 |
5.6 |
0 |
7.19 °L
|
224 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 4:37 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.59 |
31.04 |
4.56 °L
|
224 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2020 10:06 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.009 |
5.65 |
0 |
2.47 °L
|
224 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 65 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2019 4:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
30 Litres |
1.055 |
1.013 |
5.57 |
59.74 |
5.84 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 2:55 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.057 |
1.014 |
5.57 |
0 |
5.53 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 6:08 PM |
| Notes: |
|
|
Aaa
|
American Light Lager
|
3 Gallons |
1.057 |
1.014 |
5.67 |
89.14 |
14.75 °L
|
224 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 9:48 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
15 Gallons |
1.056 |
1.014 |
5.56 |
0 |
12.08 °L
|
224 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 11:29 AM |
| Notes: |
|
|
|
|