Hvete "Whaat?"
|
Weissbier
|
50 Litres |
1.046 |
1.012 |
4.5 |
8.58 |
5.16 °L
|
143 |
0 |
|
|
Boil
Size: 63.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2023 8:26 AM |
Notes: |
|
Houseman - SSB Sample
|
English Porter
|
48 Litres |
1.052 |
1.013 |
5.17 |
38.75 |
26.22 °L
|
143 |
0 |
|
|
Boil
Size: 55.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 1:40 PM |
Notes: |
|
American Wheat
|
Weissbier
|
1050 Litres |
1.05 |
1.013 |
4.93 |
0 |
2.82 °L
|
143 |
0 |
|
|
Boil
Size: 1058.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 12:13 AM |
Notes: |
|
Doom Bar Clone
|
Best Bitter
|
20 Litres |
1.044 |
1.007 |
4.82 |
44.17 |
8.82 °L
|
143 |
0 |
|
Author:
|
|
|
|
Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 11:18 AM |
Notes: |
|
American Wheat
|
Weissbier
|
5.75 Gallons |
1.053 |
1.013 |
5.2 |
14.73 |
3.78 °L
|
143 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2024 3:48 PM |
Notes: |
|
Golden Truck Ale 70 Litros
|
British Golden Ale
|
70 Litres |
1.046 |
1.013 |
4.3 |
11.23 |
4.2 °L
|
143 |
0 |
|
|
Boil
Size: 46.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2024 11:34 PM |
Notes: |
|
Golden Ale
|
British Golden Ale
|
21 Litres |
1.043 |
1.011 |
4.27 |
36.91 |
3.63 °L
|
143 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2024 6:10 PM |
Notes: |
|
London Pride Clone
|
Best Bitter
|
23 Litres |
1.002 |
1 |
0.23 |
35.51 |
1.84 °L
|
143 |
0 |
|
|
Boil
Size: 28.68 Litres |
Boil Time: 90 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: demarara |
Priming Amount: 60 g |
Creation
Date: 2/14/2024 12:42 PM |
Notes: |
|
CARGO ESB
|
Best Bitter
|
5.5 Gallons |
1.057 |
1.014 |
5.63 |
32.91 |
8.68 °L
|
143 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 10:22 PM |
Notes: |
|
El Jefeweiss - Forsøk 1 - Småkok Fra Https://homebrewacademy.com/hefeweizen-recipe/
|
Weissbier
|
18 Litres |
1.05 |
1.013 |
4.94 |
15.85 |
5.07 °L
|
143 |
0 |
|
|
Boil
Size: 22.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 58 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 200.1 g |
Creation
Date: 1/8/2024 5:06 PM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
5.5 Gallons |
1.034 |
1.008 |
3.51 |
0 |
4.61 °L
|
143 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 12:02 AM |
Notes: |
|
Onslow Harvest Ale
|
Ordinary Bitter
|
23 Litres |
1.045 |
1.009 |
4.72 |
0 |
6.68 °L
|
143 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2023 1:36 PM |
Notes: |
|
Golden Ale
|
British Golden Ale
|
19 Litres |
1.05 |
1.012 |
4.96 |
40.22 |
4.01 °L
|
143 |
0 |
|
|
Boil
Size: 25.14 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/21/2023 2:24 AM |
Notes: |
|
Sassenach EIPA
|
English IPA
|
23 Litres |
1.045 |
1.008 |
4.74 |
44.17 |
5.15 °L
|
143 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2023 3:27 PM |
Notes: |
|
El Hefe
|
Weissbier
|
5 Gallons |
1.057 |
1.015 |
5.5 |
13.58 |
5.01 °L
|
143 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2023 6:06 PM |
Notes: |
|
Wheat Beer Strawberry
|
Weissbier
|
1.1 Gallons |
1.055 |
1.011 |
5.78 |
9.83 |
4.64 °L
|
143 |
2 |
|
|
Boil
Size: 1.73 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/8/2023 6:26 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
32 Litres |
1.044 |
1.011 |
4.37 |
0 |
5.1 °L
|
143 |
0 |
|
Author:
|
|
|
|
Boil
Size: 36.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2023 10:18 AM |
Notes: |
|
Awesome Recipe
|
Best Bitter
|
10.5 Gallons |
1.048 |
1.012 |
4.72 |
36.59 |
5.43 °L
|
143 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2023 8:32 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
15.5 Gallons |
1.06 |
1.014 |
6.05 |
14.33 |
4.78 °L
|
143 |
1 |
|
Author:
|
|
Laurel Canyon Brewing
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 2:31 PM |
Notes: |
|
Weizenbock
|
Weizenbock
|
20 Litres |
1.084 |
1.01 |
9.68 |
14.97 |
36.77 °L
|
143 |
0 |
|
|
Boil
Size: 25.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Molasses |
Priming Amount: 35.2 g |
Creation
Date: 11/23/2022 10:40 PM |
Notes: |
|
|
|