Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American IPA	No Profile Selected	5.5 Gallons	1.059	1.01	6.34	97.55	6.93 °L	223	0
Author: lbfore Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2023 2:46 PM Notes:
3bbl Smoked Dortmunder Lager	Other Smoked Beer	115 Gallons	15.081	3.816	6.1	21.03	4.81 °L	223	0
Author: philbilly Boil Size: 125 Gallons Boil Time: 90 Boil Gravity: 14.6 Efficiency: 83 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 7:21 PM Notes:
Sour Barrel	Flanders Red Ale	7.5 Gallons	1.064	1.016	6.33	0	11.59 °L	223	0
Author: Direwolf600 Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 7:30 PM Notes:
Late Festy	Oktoberfest/Märzen	4 Gallons	1.061	1.013	6.35	19.27	6.47 °L	223	0
Author: Sipnotic Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 81 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 12:43 AM Notes: can do decoction: step 1: 141 F, 30 mins -pull ~1/4-1/3 of grains and some wort and boil for 15 min step 2: pour grains back into mash tun and raise to 156 F for 30 mins step 3: mash out at 170 for 10 mins
Ginger Yuzu Märzen	Märzen	5.5 Gallons	1.056	1.01	6.13	19.79	10.54 °L	223	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 7:03 PM Notes:
Fall Nut Brown Ale	British Brown Ale	6 Gallons	1.064	1.017	6.17	23.69	12.32 °L	223	1
Author: Boil Size: 8.3 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2024 1:25 AM Notes:
7bbl Golden Fill	No Profile Selected	217 Gallons	1.049	1.002	6.14	0	4.45 °L	223	0
Author: EbbandFlow Boil Size: 217 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 5:47 PM Notes:
Uddelaer Blond	Belgian Pale Ale	2000 Litres	1.058	1.01	6.19	19.69	7.83 °L	223	0
Author: Nastiaan Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 81 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 10:34 AM Notes:
The Time Warp	American IPA	35 Gallons	1.058	1.01	6.31	62.26	6.29 °L	223	0
Author: Alex OSBC Boil Size: 36.62 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2023 3:05 PM Notes:
NE JUICY IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.014	6.18	28.66	5.11 °L	223	0
Author: Natty Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 6:35 AM Notes:
Ipa	American IPA	11 Gallons	1.063	1.016	6.21	0	4.53 °L	223	0
Author: Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 12:46 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.063	1.016	6.18	0	7.4 °L	223	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 4:08 PM Notes:
Matt's IPA	American IPA	5.2 Gallons	1.06	1.013	6.11	87.61	6.41 °L	223	4
Author: Barney BlueCAP Boil Size: 6.14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2022 3:06 PM Notes: -Yeast Starter/Stir Plate 1.2L, 100g light DME, White Labs California Ale Yeast WLP001 235 billion cells needed, 239 billion cells starter -1-2 weeks in primary -2 weeks in secondary Mosaic is the icon of single-hop complexity. It's kaleidoscope of tantalizing citrus, pine, tropical fruit and berry notes decorate each golden-copper hued glass. This spectral motif quiets into abstract bitterness for a smooth, refreshing, hop forward finish.
Prvi	American IPA	24 Litres	1.058	1.012	6.15	8.91	7.66 °L	223	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 27.5 g Creation Date: 3/22/2021 3:50 PM Notes:
Awesome Recipe	English IPA	4.7 Litres	1.059	1.011	6.24	44.09	5.68 °L	223	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 22.8 g Creation Date: 7/26/2020 2:38 PM Notes:
IPA	American IPA	34 Litres	1.063	1.016	6.23	0	5.18 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 1:40 AM Notes:
Awesome Recipe	Specialty IPA: Red IPA	45 Litres	1.063	1.016	6.24	0	12.77 °L	223	0
Author: Emily and Meagan Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 3:48 AM Notes:
Awesome Recipe	Weissbier	7.7 Litres	1.063	1.016	6.17	0	10.42 °L	223	0
Author: Burbugi Boil Size: 10 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 8:34 AM Notes:
Red	Specialty IPA: Red IPA	23 Litres	1.059	1.011	6.25	36.66	13.99 °L	223	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 5:14 AM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.064	1.016	6.33	0	7.08 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 3:37 AM Notes:
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