Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bristol Drift	American IPA	217 Gallons	1.047	1.014	4.3	44.76	6.44 °L	293	0
Author: Charlie Sutton Boil Size: 222.4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 12:31 AM Notes:
Delicious Citrus	American IPA	12 Gallons	1.066	1.016	6.53	63.35	4.73 °L	293	1
Author: Falcon BW Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.33333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 30.23 psi Creation Date: 12/13/2025 7:37 PM Notes: Original recipe called for two ounces of sweet orange peel. We only had one ounce on hand when we brewed.
Hop Blend IPA	American IPA	5.5 Gallons	1.063	1.011	6.78	59.61	4.46 °L	293	0
Author: Herr Braumeister Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 11:34 PM Notes: Carahell sub = Crystal 10
Pomona IPA	American IPA	40 Litres	1.059	1.01	6.45	34.29	4.58 °L	293	0
Author: Lumber Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 7:33 AM Notes:
IPA	American IPA	1100 Litres	1.057	1.01	6.26	60.72	9.72 °L	293	0
Author: ASUMI Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2025 2:15 AM Notes:
Marble Red Ale	Specialty IPA: Red IPA	22.7 Litres	1.063	1.011	6.77	62.77	19.01 °L	293	0
Author: PunkLumberJack Boil Size: 31.63 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 163.5 g Creation Date: 12/30/2024 8:02 PM Notes:
Smash Mosaic	American IPA	28 Litres	1.053	1.013	5.21	18.41	2.62 °L	293	0
Author: Boil Size: 33.3 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 9:03 PM Notes:
VillagePubPreservationSoceity “Green”	American IPA	5 Gallons	1.064	1.015	6.42	71.04	8.43 °L	293	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 9:13 PM Notes:
Citra Two-Hearted	American IPA	5.5 Gallons	1.059	1.01	6.49	65.62	6.14 °L	293	0
Author: dwolfgra Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 6:31 PM Notes:
NB Black IPA	American IPA	5 Gallons	1.065	1.012	6.96	97.4	28.87 °L	293	0
Author: HollywoodPete Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 10:26 PM Notes:
MangoDIPA	Double IPA	21 Litres	1.069	1.015	7.07	79.01	4.16 °L	293	0
Author: PaalH Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 6:07 PM Notes:
Juniperus Mosaica 02-05-23	American IPA	5.25 Gallons	1.059	1.01	6.43	63.23	6.1 °L	293	0
Author: Jfry Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 3.8 oz Creation Date: 2/5/2023 2:48 AM Notes: IPA made with Juniper berries from the Juniperus virginiana, Eastern Redcedar, Citra & Mosaic Hops.
Ipa	American IPA	46 Litres	1.061	1.012	6.52	38.45	5.31 °L	293	0
Author: Boil Size: 68.3 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 3:04 AM Notes:
Black IPA	Specialty IPA: Black IPA	21 Litres	1.071	1.018	7.02	52.13	50 °L	293	0
Author: szefoo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 10:30 AM Notes:
Covid-19 ShockTop Clone	Witbier	5 Gallons	1.061	1.015	5.97	0	5.31 °L	293	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 5:04 PM Notes:
Belgian Blonde	Witbier	3 Gallons	1.047	1.009	5.05	35.67	3.99 °L	293	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2020 12:51 AM Notes:
Down Wit It 03/18/2020	Witbier	105 Gallons	1.052	1.013	5.12	15.08	4.06 °L	293	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 10:03 AM Notes: 1 tbsp fermcap just before boil 18 g whirlfloc G 15 min before end of boil 1 g zinc 15 min before end of boil pitch 0.5L WLP400 liquid yeast at 66F. 24 hours after blow-off activity starts raise set point to 74F
Blonde Belgians	Witbier	5.5 Gallons	1.054	1.014	5.36	0	3.55 °L	293	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 12:53 AM Notes:
Dirty IPA	Specialty IPA: Black IPA	5 Gallons	1.057	1.01	6.27	0	25.93 °L	293	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 1:38 AM Notes:
BBC Black IPA	Specialty IPA: Black IPA	341 Gallons	1.074	1.016	7.7	90.88	36.15 °L	293	0
Author: NC River Rat Boil Size: 360 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 74.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 1:01 AM Notes:
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