CASHMERE
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No Profile Selected |
65 Litres |
1.091 |
1.016 |
9.77 |
29.28 |
4.58 °L
|
142 |
0 |
|
|
Boil
Size: 69 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2023 7:28 AM |
Notes: |
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新橋
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No Profile Selected |
350 Litres |
1.054 |
1.005 |
6.47 |
11.14 |
2.94 °L
|
142 |
0 |
|
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Boil
Size: 445.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 11:23 AM |
Notes: |
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Manon Test
|
session |
1250 Litres |
1.043 |
1.009 |
4.54 |
0 |
3.53 °L
|
142 |
0 |
|
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Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 1:58 PM |
Notes: |
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Golden Stout
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No Profile Selected |
100 Gallons |
1.055 |
1.01 |
5.97 |
50.3 |
4.83 °L
|
142 |
0 |
|
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Boil
Size: 105.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2024 1:39 PM |
Notes: |
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Div S.IPA
|
No Profile Selected |
1500 Litres |
11.215 |
2.311 |
4.73 |
40.77 |
3.6 °L
|
142 |
0 |
|
Author:
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Nikolay.Illov
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Boil
Size: 1580 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 6:50 AM |
Notes: |
|
Macerado Frio Maltas Stout V.3
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No Profile Selected |
35 Litres |
1.004 |
1.001 |
0.43 |
0 |
33.26 °L
|
142 |
0 |
|
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Boil
Size: 46.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 66 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 11:01 AM |
Notes: |
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Hop Water
|
No Profile Selected |
75 Gallons |
1 |
1 |
0.05 |
0 |
0.12 °L
|
142 |
0 |
|
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Boil
Size: 80 Gallons |
Boil Time: 10 |
Boil Gravity: 1 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2023 1:54 AM |
Notes: Step 1: Collect water and acidify to 3.4pH and add salts.
Step 2: Bring water to a boil and continue to boil for 10 minutes
Step 3: Recirculate boiling water through HEX to sterilize.
Step 4: Rack hop water into a sanitized and Co2 purged fermenter, with Hop Kick, Mango Extract, and potassium metabisulphate already in it.
Step 5: Crash out any solids and force carbonate to 3 volumes of CO2
- No yeast or Grain (only did that to save recipe) |
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Receptura Darka
|
No Profile Selected |
40 Litres |
1.046 |
1.011 |
4.51 |
0 |
6.04 °L
|
142 |
0 |
|
|
Boil
Size: 47.15 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2023 7:30 AM |
Notes: |
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Citra Combo
|
No Profile Selected |
23 Litres |
1.05 |
1.012 |
4.89 |
29.1 |
4.21 °L
|
142 |
0 |
|
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Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2023 5:04 PM |
Notes: |
|
Sour I Gose
|
No Profile Selected |
30 Litres |
1.04 |
1.007 |
4.29 |
3.02 |
2.99 °L
|
142 |
0 |
|
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Boil
Size: 33 Litres |
Boil Time: 20 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2023 10:32 AM |
Notes: 15 litros de sour con dry hop de 4g litros
15 litros gose con fresas 175g)l coliandro 7,8g i sal marina 11,7 g en hervor en mosto a parte. ralladura piel lima 41 gr, tintura de menta 326ml.
receta de cerveza Rebeka, en su canal youtube podeis verla. (gose) |
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American Pale Ale
|
No Profile Selected |
21 Litres |
1.058 |
1.014 |
5.76 |
43.62 |
6.21 °L
|
142 |
4 |
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2023 8:36 AM |
Notes: |
|
Ammarita White Ipa
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.019 |
6.11 |
38.88 |
9.57 °L
|
142 |
0 |
|
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Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3.04 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66.2 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 8/9/2023 5:25 PM |
Notes: |
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Hogarden
|
No Profile Selected |
20 Litres |
1.051 |
1.009 |
5.52 |
17.45 |
5.9 °L
|
142 |
0 |
|
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Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 2:53 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.025 |
1.006 |
2.47 |
0 |
2.27 °L
|
142 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2023 3:26 PM |
Notes: |
|
Almás Sör
|
No Profile Selected |
800 Litres |
1.066 |
1.032 |
4.45 |
25.17 |
8.57 °L
|
142 |
0 |
|
|
Boil
Size: 953 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 12:55 PM |
Notes: |
|
Kettle Sour Part 2
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.02 |
7.01 |
2.58 |
5.62 °L
|
142 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2023 2:11 AM |
Notes: |
|
83 And Hazy
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.018 |
6.81 |
89.34 |
4.49 °L
|
142 |
0 |
|
|
Boil
Size: 6.48 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2023 5:33 PM |
Notes: |
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Amber Ale
|
No Profile Selected |
50 Litres |
1.055 |
1.013 |
5.47 |
13.45 |
10.71 °L
|
142 |
0 |
|
|
Boil
Size: 55.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 2:41 PM |
Notes: |
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Mexican Lager
|
No Profile Selected |
2500 Litres |
12.281 |
3.167 |
4.97 |
0 |
2.98 °L
|
142 |
0 |
|
|
Boil
Size: 2600 Litres |
Boil Time: 90 |
Boil Gravity: 11.8 |
Efficiency: 80 |
Mash Thickness: 3.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 7:22 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
42 Gallons |
1.021 |
1.005 |
2.06 |
0 |
2.63 °L
|
142 |
0 |
|
|
Boil
Size: 46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2023 11:54 PM |
Notes: |
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