Honey Ale
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.009 |
5.29 |
27.63 |
8.07 °L
|
151 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 3:37 AM |
Notes: |
|
Irish Stout
|
No Profile Selected |
5 Gallons |
1.069 |
1.015 |
7.07 |
31.94 |
39.5 °L
|
151 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2023 4:19 PM |
Notes: |
|
6.45% Berliner Base
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.023 |
6.4 |
0 |
4.76 °L
|
151 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 4:06 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.062 |
1.017 |
5.88 |
37.64 |
13.32 °L
|
151 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2023 10:43 AM |
Notes: |
|
Dry Rye Stout
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.14 |
0 |
31.67 °L
|
151 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/24/2023 11:43 PM |
Notes: |
|
小金湯 WCIPA
|
No Profile Selected |
120 Litres |
1.062 |
1.012 |
6.56 |
45.42 |
8.02 °L
|
151 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 3:48 AM |
Notes: |
|
Philly Sour Beer
|
No Profile Selected |
630 Litres |
1.034 |
1.006 |
3.66 |
9.08 |
3.35 °L
|
151 |
0 |
|
|
Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 4:19 AM |
Notes: pitch warm, 30C
ferment 25C and freerise |
|
Brazilian - Vinaigrette Salsa
|
No Profile Selected |
21 Litres |
1 |
1 |
0 |
0 |
0.04 °L
|
151 |
0 |
|
Author:
|
|
The Garden
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2023 3:21 PM |
Notes: Serves 8 |
|
Summer Ale
|
No Profile Selected |
500 Litres |
1.041 |
1.008 |
4.39 |
12.2 |
3.34 °L
|
151 |
0 |
|
|
Boil
Size: 506.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2023 3:31 PM |
Notes: whirpool con cascara de (naranja, o limon y cardamomo) |
|
Delete
|
No Profile Selected |
2.5 Gallons |
1.085 |
1.016 |
9.03 |
173.28 |
8.76 °L
|
151 |
0 |
|
|
Boil
Size: 2.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 8:12 PM |
Notes: |
|
Pilsner
|
No Profile Selected |
40 Litres |
1.053 |
1.012 |
5.41 |
27.88 |
9.02 °L
|
151 |
0 |
|
|
Boil
Size: 46.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2023 2:47 PM |
Notes: |
|
Witbier :P
|
No Profile Selected |
9.5 Litres |
1.054 |
1.012 |
5.5 |
17.31 |
5.28 °L
|
151 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2023 7:18 PM |
Notes: agregado de cascara de naranja pelada por fabra, que seguramente se va a comer la naranja posteriomente a su pelada.
coriandro 10 gramos..
todo agregado en wirpoll a 90 grados durante 1 hora. |
|
Fall Coming
|
No Profile Selected |
25 Gallons |
1.119 |
1.035 |
10.99 |
0 |
4.98 °L
|
151 |
0 |
|
|
Boil
Size: 26.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 6:20 AM |
Notes: |
|
Elder Table
|
No Profile Selected |
20.8 Litres |
1.029 |
1.009 |
2.67 |
67.03 |
6.88 °L
|
151 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2023 12:48 PM |
Notes: |
|
Sour V1
|
No Profile Selected |
225 Gallons |
1.052 |
1.007 |
5.93 |
22.79 |
3.54 °L
|
151 |
0 |
|
Author:
|
|
The Fermentist
|
|
Boil
Size: 245 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2023 3:43 PM |
Notes: |
|
Kippstander Kolsch
|
No Profile Selected |
5 Gallons |
1.047 |
1.011 |
4.74 |
11.14 |
3.53 °L
|
151 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2023 2:01 PM |
Notes: |
|
White IPA
|
No Profile Selected |
19 Litres |
1.073 |
1.016 |
7.49 |
63.96 |
4.35 °L
|
151 |
0 |
|
|
Boil
Size: 23.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 9:22 AM |
Notes: |
|
Gregg The Elderly
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.019 |
7.33 |
237.76 |
6.72 °L
|
151 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 3:42 PM |
Notes: |
|
RIS - Distill
|
No Profile Selected |
25 Litres |
1.06 |
1.015 |
5.93 |
0 |
32.69 °L
|
151 |
1 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 6:51 AM |
Notes: |
|
Cream Ale
|
No Profile Selected |
130 Gallons |
1.057 |
1.012 |
5.94 |
30.35 |
2.95 °L
|
151 |
0 |
|
|
Boil
Size: 131.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/15/2023 3:39 PM |
Notes: |
|
|
|