Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BaJaBa	Cream Ale	5.5 Gallons	1.055	1.014	5.39	17.57	6.19 °L	285	2
Author: hickoryhillhenry Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 4/26/2021 11:02 PM Notes:
You Got Da' Juice, Babay	American IPA	5.5 Gallons	1.056	1.015	5.37	55.63	6.23 °L	285	1
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2025 2:17 PM Notes:
Pilsner #1	German Pilsner (Pils)	5.5 Gallons	1.048	1.008	5.35	29.97	3.49 °L	285	0
Author: BrewBeerSmokeMeat Boil Size: 8.88 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 9:28 PM Notes:
Highland House Spring Lager	Light American Lager	5.5 Gallons	1.049	1.008	5.31	16.06	3.52 °L	285	3
Author: TPH Boil Size: 7.37 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 4/2/2024 2:25 PM Notes: Pressure ferment at 12-15 PSI Ferment to FG, Transfer to keg, Chill to serving temperature Dissolve 1/2 tbs of gelatin in 8 oz of warm water, add to keg Lager for 3 days Carbonate 12 hours 30 psi, 12 hours 20psi 12hours 12 psi Serve
Grai Dunkelweizen	Dunkles Weissbier	6 Gallons	1.055	1.014	5.35	13.9	14.76 °L	285	1
Author: Hops and Heat Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 28.8 psi Creation Date: 10/27/2023 8:18 PM Notes: Use German Noble Hops: Hallertau, Spalt, Tettnang, Perle, Magnum or Tradtion. Option w/N Am Hops: Liberty or Mount Hood Target bitter to gravity ratio (IBU / OG) between 0.2 and 0.4 Wyeast 3068 Weihenstephan Weizen White Labs WLP300 Hefeweizen Ale Omega OYL-021 Hefeweizen Recipe suggests a 62 F fermentation creates a balance of flavors
Cream Ale	No Profile Selected	5.5 Gallons	1.05	1.009	5.36	18.76	3.76 °L	285	0
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 5:24 AM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.054	1.013	5.36	0	3.36 °L	285	0
Author: yuly gomez Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 10:53 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.054	1.014	5.32	0	3.53 °L	285	0
Author: MCJ Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 2:23 AM Notes:
Awesome Recipe	Bohemian Pilsener	3.5 Gallons	1.061	1.021	5.32	21.49	5.99 °L	285	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 10:58 PM Notes:
XYz Pale Ale	American Pale Ale	18.5 Litres	1.051	1.01	5.37	23.94	9.31 °L	285	0
Author: Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 12:35 PM Notes:
Flek American Brown Ale	American Amber Ale	21 Litres	1.05	1.01	5.34	25.52	16.97 °L	285	0
Author: Flek Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 9:49 PM Notes:
LemonDrop	American Pale Ale	20.8 Litres	1.05	1.01	5.33	37.77	3.35 °L	285	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 9/21/2020 1:21 AM Notes:
Centennial Pale Ale	American Pale Ale	6.5 Gallons	1.05	1.009	5.37	40.76	8.7 °L	285	0
Author: paulkgrimes Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 1:32 PM Notes:
Trigo Oscuro	Dunkles Weissbier	6.5 Gallons	1.054	1.013	5.38	4.89	13.82 °L	285	1
Author: Jiberfish Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 9:19 PM Notes:
Lockdown	No Profile Selected	25 Litres	1.054	1.013	5.32	19.85	8.02 °L	285	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2020 12:53 AM Notes:
Bees Knees	Cream Ale	215 Gallons	1.055	1.014	5.39	31.02	3.3 °L	285	0
Author: CTuck Boil Size: 224 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 9:03 PM Notes:
Awesome Recipe	American Amber Ale	26 Litres	1.053	1.012	5.34	36.1	13.9 °L	285	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2020 7:35 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.055	1.014	5.37	33.25	7.44 °L	285	0
Author: Dave London Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 5:04 PM Notes:
Awesome Recipe	No Profile Selected	1.3 Gallons	1.055	1.014	5.37	0	5.37 °L	285	0
Author: Boil Size: 2.3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2019 5:08 PM Notes:
Oatmeal Stout	Oatmeal Stout	30 Litres	1.051	1.01	5.37	21.68	27.66 °L	285	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 4:21 PM Notes:
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