Pallet Jacke Redux Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Pallet Jacke Redux

186 calories 19.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 496 gallons
Post Boil Size: 465 gallons
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Post Boil Gravity: 13.9 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 186 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Thursday January 18th 2024
13.9 °P
3.6 °P
5.5%
36.4
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
660 lb Rahr - Standard 2-Row660 lb Standard 2-Row 36.8 1.8 72.1%
150 lb Grain Millers - Rolled Oats150 lb Rolled Oats 33 2.2 16.4%
55 lb Simpsons - Golden Naked Oats55 lb Golden Naked Oats 27 7 6%
50 lb American - White Wheat50 lb White Wheat 40 2.8 5.5%
915 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 lb CTZ1.5 lb CTZ Hops Pellet 15.5 First Wort 0 min 16.31 8.3%
16.50 lb Citra16.5 lb Citra Hops Pellet 11 Whirlpool at 200 °F 0 min 20.11 91.7%
18 lbs / 0.00
 
Yeast
BSI - A-18 London Ale III
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 8548 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pallet Jacke Redux" American Pale Ale beer recipe by ConnorBarleywine. All Grain, ABV 5.54%, IBU 36.43, SRM 4.12, Fermentables: (Standard 2-Row, Rolled Oats, Golden Naked Oats, White Wheat) Hops: (CTZ, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-23 18:40 UTC
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