Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
EPA	No Profile Selected	2.5 Gallons	1.053	1.013	5.26	34.04	11.76 °L	278	0
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 4:30 PM Notes:
57	Eisbock	2250 Litres	1.058	1.018	5.28	20.44	6.09 °L	278	0
Author: Boil Size: 2205.05 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 83 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 15216.1 g Creation Date: 6/23/2025 8:07 AM Notes:
Dark Mexican Vienna	Vienna Lager	6 Gallons	1.042	1.002	5.22	36.2	17.24 °L	278	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 79 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 11:02 PM Notes:
Thanksgiving 2023 Stout	Dry Stout	5.5 Gallons	1.055	1.015	5.26	33.17	34.16 °L	278	0
Author: ShivHD Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 9:38 PM Notes:
Vinilo Nov/dic	No Profile Selected	60 Litres	1.054	1.014	5.26	0	4.52 °L	278	0
Author: Boil Size: 63.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 7:23 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.054	1.013	5.29	0	3.17 °L	278	0
Author: Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 10:36 PM Notes:
IngefærCider Høst21	No Profile Selected	13.5 Litres	1.042	1.002	5.28	0	5.83 °L	278	1
Author: Bjare KIll Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 9:25 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.052	1.012	5.29	31.79	3.74 °L	278	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2021 6:46 AM Notes:
NEIPA 2021	Specialty IPA: New England IPA	62 Litres	1.054	1.013	5.29	0	5.71 °L	278	0
Author: Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 5:35 PM Notes:
Dunkel	Munich Dunkel	5.5 Gallons	1.052	1.012	5.24	14.94	21.86 °L	278	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 7:30 PM Notes:
Apa Upc	American Pale Ale	35 Litres	1.053	1.013	5.25	55.42	3.99 °L	278	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 3:14 PM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.05	1.009	5.26	37.92	6.85 °L	278	0
Author: skip6842 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 3/30/2020 5:29 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.24	83.51	12.17 °L	278	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 10/5/2019 3:08 AM Notes:
Historic Bitter Ale	Strong Bitter	3 Gallons	1.053	1.013	5.25	52.77	6.65 °L	278	0
Author: Thurston Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 2:00 AM Notes:
Reccommened Oatmeal Stout	American Porter	5.5 Gallons	1.055	1.015	5.24	24.56	36.12 °L	278	0
Author: totskey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 8:24 PM Notes:
Awesome Recipe	American Stout	20.8 Litres	1.053	1.013	5.23	0	4.15 °L	278	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 7:06 AM Notes:
SB13-1: Munich Dunkel	Munich Dunkel	5.5 Gallons	1.056	1.016	5.29	24.68	16.45 °L	278	0
Author: Jacob Melby Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:14 AM Notes: Imported from Brewtoad. Brewed December 2016? Mash 50:50 Tap/RO Sparge 30:70 Tap/RO Mash in 146 for 30-40 minutes Decoct 1.5 gal raise to 150F for 20min Decoct 1.5 gal raise to 156F for 40min pH 5.45 grist pH 5.35 Recirculated by hand pH 5.55 Near final runnings pH 5.65 Final runnings S.G. 1.018 Preboil 1.049
Sulphur 16	Weissbier	21 Litres	1.047	1.007	5.28	17.99	5.95 °L	278	0
Author: Clever Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sugar cane Priming Amount: N/A Creation Date: 10/2/2018 9:21 PM Notes:
Summer Pale	American Pale Ale	5.5 Gallons	1.054	1.014	5.27	26.23	7.62 °L	278	1
Author: Rainwater Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 11:49 PM Notes: Mashout at 168. After primary rack off. Dry hop 7 days in secondary. 2.5 volumes of CO2.
Red Ale	American Amber Ale	5.5 Gallons	1.052	1.012	5.24	33.17	17.79 °L	278	0
Author: hjaime Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 11:15 PM Notes:
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