|
CRIOULA CREAM
|
Cream Ale
|
10 Litres |
1.046 |
1.009 |
4.88 |
11.07 |
4.22 °L
|
297 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 6:15 PM |
| Notes: |
|
|
Schönes Mädel—Munich Helles
|
Munich Helles
|
5 Litres |
1.046 |
1.008 |
4.92 |
22.88 |
3.64 °L
|
297 |
1 |
|
|
|
| Boil
Size: 8.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2026 10:00 PM |
| Notes: |
|
|
Lager
|
American Lager
|
2200 Litres |
1.045 |
1.008 |
4.92 |
13.89 |
3.09 °L
|
297 |
0 |
|
|
|
| Boil
Size: 2350 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 2:44 AM |
| Notes: |
|
|
Throwing Copper
|
Altbier
|
5.5 Gallons |
1.05 |
1.012 |
4.87 |
33.67 |
17.04 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2025 8:33 PM |
| Notes: |
|
|
La Dame Blanche
|
Witbier
|
12 Litres |
1.042 |
1.005 |
4.9 |
19.98 |
3.81 °L
|
297 |
1 |
|
|
Author:
|
|
ChristopheServet
|
|
| Boil
Size: 18.9 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 9:20 AM |
| Notes: |
|
|
DP Kolsch
|
German Pilsner (Pils)
|
5.5 Gallons |
1.05 |
1.012 |
4.9 |
41.94 |
3.74 °L
|
297 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 4:24 PM |
| Notes: |
|
|
Big House Pilsner
|
German Pilsner (Pils)
|
230 Gallons |
1.044 |
1.007 |
4.9 |
29.17 |
3.33 °L
|
297 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2023 4:48 PM |
| Notes: |
|
|
Los Hermanastros
|
Light American Lager
|
5.5 Gallons |
1.044 |
1.006 |
4.88 |
13.57 |
2.94 °L
|
297 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2023 9:51 AM |
| Notes: |
|
|
Caribou Slobber
|
No Profile Selected |
3 Gallons |
1.054 |
1.017 |
4.88 |
42.69 |
19.98 °L
|
297 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 8:00 PM |
| Notes: |
|
|
Summer Saison
|
Saison
|
12 Litres |
1.045 |
1.008 |
4.89 |
29.69 |
4.5 °L
|
297 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 6.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: sucrose |
Priming Amount: 85.8 g |
Creation
Date: 6/26/2021 9:18 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.009 |
4.94 |
64.4 |
24.23 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: Dextrose |
Priming Amount: 3/4 cup |
Creation
Date: 3/16/2018 7:20 PM |
| Notes: |
|
|
WG Light Session
|
No Profile Selected |
11 Gallons |
1.044 |
1.006 |
4.97 |
52.56 |
6.87 °L
|
297 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 3:42 PM |
| Notes: |
|
|
VAPEUR
|
American Lager
|
22 Litres |
1.046 |
1.009 |
4.89 |
38.18 |
7.34 °L
|
297 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 11:06 AM |
| Notes: |
|
|
Ekg Only
|
Extra Special/Strong Bitter (ESB)
|
23 Litres |
1.048 |
1.011 |
4.87 |
40.4 |
7.1 °L
|
297 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 145.2 g |
Creation
Date: 10/26/2020 4:24 PM |
| Notes: |
|
|
Weiss Grip
|
Weissbier
|
1600 Litres |
1.048 |
1.01 |
4.92 |
3.76 |
3.31 °L
|
297 |
0 |
|
|
|
| Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 8:39 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
20.8 Litres |
1.05 |
1.012 |
4.89 |
0 |
29.16 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 1:03 PM |
| Notes: |
|
|
Barke PH Test
|
American Light Lager
|
6.3 Gallons |
1.051 |
1.013 |
4.93 |
0 |
3.3 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 9:40 PM |
| Notes: |
|
|
Hobgoblin Modified
|
Strong Bitter
|
5 Gallons |
1.052 |
1.015 |
4.88 |
30.04 |
50 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 12:09 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
217 Gallons |
12.01 |
2.805 |
4.92 |
19.13 |
3.13 °L
|
297 |
0 |
|
|
|
| Boil
Size: 227 Gallons |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 5:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
10 Gallons |
1.047 |
1.01 |
4.94 |
25.9 |
4.89 °L
|
297 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 2:36 AM |
| Notes: |
|
|
|
|