|
Count Chocula 2022
|
Sweet Stout
|
62 Gallons |
1.081 |
1.016 |
8.58 |
0 |
32.83 °L
|
232 |
0 |
|
|
|
| Boil
Size: 65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 12:25 AM |
| Notes: |
|
|
Bloody Butcher Bourbon
|
Bourbon |
5 Gallons |
1.087 |
1.023 |
8.38 |
0 |
7.01 °L
|
232 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2025 1:57 PM |
| Notes: |
|
|
My Precious Weizenbock
|
Weizenbock
|
20 Litres |
1.08 |
1.011 |
9 |
13.56 |
28.81 °L
|
232 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 9:28 PM |
| Notes: This turned out to be a rich and tasty dark Weizenbock. Unfortunately it was a bit more bitter than it should, which makes sense since I used 50g instead of 35g of hops, as other recipes suggested. I had exactly 50g and didn't want to be stuck with 15g that I wouldn't know what to do with. That was a mistake! Other than that, it turned out exactly as expected. |
|
|
Experimental IPA
|
Specialty IPA: New England IPA
|
25 Litres |
1.087 |
1.022 |
8.53 |
57.25 |
8.02 °L
|
232 |
0 |
|
|
|
| Boil
Size: 31.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2024 10:23 PM |
| Notes: |
|
|
Pliny MD Hops
|
American IPA
|
5 Gallons |
1.083 |
1.015 |
8.91 |
196.48 |
6.81 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.51 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2024 12:21 AM |
| Notes: |
|
|
Winter Saison 1
|
Saison
|
5.75 Gallons |
1.072 |
1.007 |
8.5 |
4.3 |
8.12 °L
|
232 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 4:34 AM |
| Notes: |
|
|
Ki
|
No Profile Selected |
20 Litres |
1.074 |
1.011 |
8.36 |
0 |
44.11 °L
|
232 |
0 |
|
|
|
| Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 4:32 PM |
| Notes: |
|
|
Black Razor (Sublime)
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.086 |
1.022 |
8.47 |
84.53 |
37.93 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 4:17 PM |
| Notes: |
|
|
CJR Mead
|
Dry Mead
|
2 Gallons |
1.073 |
1.007 |
8.64 |
0 |
3.86 °L
|
232 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 6:09 PM |
| Notes: |
|
|
Belgian Quad (Northy 12)
|
No Profile Selected |
5 Gallons |
1.09 |
1.019 |
9.26 |
51.17 |
29.39 °L
|
232 |
1 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 5:30 PM |
| Notes: |
|
|
Awesome Recipe
|
English Porter
|
20.8 Litres |
1.094 |
1.023 |
9.24 |
0 |
9.58 °L
|
232 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 7:38 PM |
| Notes: |
|
|
RUSSIAN
|
Russian Imperial Stout
|
500 Litres |
1.085 |
1.021 |
8.49 |
37.82 |
44.49 °L
|
232 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.98 bar |
Creation
Date: 7/14/2021 5:16 PM |
| Notes: |
|
|
Wee Heavy
|
No Profile Selected |
11 Gallons |
1.09 |
1.025 |
8.5 |
33.1 |
21.06 °L
|
232 |
0 |
|
|
Author:
|
|
Show-Me Brewing
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2021 5:50 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
7.5 Litres |
1.088 |
1.022 |
8.7 |
0 |
33.81 °L
|
232 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 3:26 PM |
| Notes: |
|
|
Sdfsdf
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.087 |
1.021 |
8.7 |
0 |
25.72 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 6:15 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.087 |
1.022 |
8.52 |
0 |
48.41 °L
|
232 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2020 4:33 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.078 |
1.012 |
8.69 |
37.24 |
4.65 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 7:47 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.096 |
1.024 |
9.47 |
0 |
7.73 °L
|
232 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 1:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.092 |
1.023 |
9.02 |
0 |
8.54 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 3:48 PM |
| Notes: |
|
|
Herbe à Détourne
|
Belgian Tripel
|
5.5 Gallons |
1.086 |
1.016 |
9.1 |
99.04 |
6.54 °L
|
232 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2019 3:29 AM |
| Notes: |
|
|
|
|