|
Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.012 |
1.003 |
1.16 |
0 |
1.33 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2023 1:35 PM |
| Notes: |
|
|
Seltzer 2
|
Alternative Grain Beer
|
5 Gallons |
1.039 |
1 |
5.13 |
0 |
0 °L
|
258 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/14/2025 1:48 PM |
| Notes: |
|
|
Dark Trappist Trippell
|
Belgian Dark Strong Ale
|
1 Gallons |
1.074 |
1.014 |
7.81 |
21.44 |
50 °L
|
258 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 40 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 5/6/2025 12:52 AM |
| Notes: |
|
|
Zythosis
|
American IPA
|
5.5 Gallons |
1.056 |
1.011 |
5.99 |
80.99 |
4.97 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/1/2025 8:43 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.059 |
1.012 |
6.2 |
56.24 |
3.99 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2024 1:25 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
125 Gallons |
16.336 |
4.259 |
6.58 |
49.05 |
27.54 °L
|
258 |
0 |
|
|
|
| Boil
Size: 125 Gallons |
Boil Time: 60 |
Boil Gravity: 16.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 9:28 PM |
| Notes: |
|
|
Christmas Beer
|
Winter Seasonal Beer
|
5 Gallons |
1.083 |
1.021 |
8.19 |
14.64 |
16.39 °L
|
258 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.167 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 7:27 PM |
| Notes: |
|
|
Soup! Soup! Soup! Soup!
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.071 |
1.02 |
6.76 |
22.6 |
4.58 °L
|
258 |
0 |
|
|
|
| Boil
Size: 25.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.57 bar |
Creation
Date: 8/3/2023 10:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.87 |
0 |
3.68 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 9:45 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
4 Litres |
1.063 |
1.016 |
6.18 |
0 |
5.25 °L
|
258 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 12:08 AM |
| Notes: |
|
|
Tripel 5
|
Belgian Tripel
|
5.5 Gallons |
1.063 |
1.016 |
6.14 |
29.5 |
6.86 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2022 12:37 AM |
| Notes: |
|
|
Oat 1
|
American Stout
|
2.25 Gallons |
1.068 |
1.017 |
6.61 |
39.91 |
48.52 °L
|
258 |
0 |
|
|
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 2.6 oz |
Creation
Date: 2/19/2022 10:43 PM |
| Notes: Originally used .5 oz uk target. Did 1 with 1 oz ek goldings with a similar end taste. During perle this time as this is what the brew store had left when going out of business. Flaked oats should be with the steeping grains. Tool didn’t have it for a option to put it there |
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Azacca Hoppy IPA
|
American IPA
|
5 Gallons |
1.07 |
1.014 |
7.26 |
87.1 |
9.65 °L
|
258 |
0 |
|
|
|
| Boil
Size: 4.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2021 5:25 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.4 Gallons |
1.063 |
1.016 |
6.19 |
69.92 |
5.03 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 11:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dubbel
|
5 Gallons |
1.081 |
1.019 |
8.15 |
9.04 |
18.93 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 5:55 PM |
| Notes: |
|
|
Pumpkin Ale
|
Holiday/Winter Special Spiced Beer
|
20 Litres |
1.068 |
1.007 |
8.05 |
5.9 |
12.24 °L
|
258 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 5:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
4.75 Gallons |
1.063 |
1.015 |
6.35 |
65.4 |
6.12 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 50 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 2:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Gose
|
5 Gallons |
1.024 |
1.006 |
2.36 |
0 |
3.37 °L
|
258 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2019 10:15 PM |
| Notes: |
|
|
Mosaic IPA
|
American IPA
|
5 Gallons |
1.069 |
1.013 |
7.38 |
58.09 |
9.65 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 7:07 PM |
| Notes: |
|
|
Roggenbier
|
Roggenbier (German Rye Beer)
|
3 Gallons |
1.05 |
1.013 |
4.96 |
15.91 |
16.85 °L
|
257 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2025 3:09 PM |
| Notes: |
|
|
|
|
