Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	5.5 Gallons	1.051	1.01	5.46	9.66	4.37 °L	251	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 1:40 PM Notes:
Mørk Materie	Foreign Extra Stout	21 Litres	1.086	1.026	7.94	0	50 °L	251	1
Author: Jan Erik Johansen Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2025 8:34 AM Notes: 15 liter Fresh Wort Kit by Arendal bryggeri. Adding 5 liters of tap water for approx 1.070 original gravity. Adding dark malt extract for higher gravity and more flavor. Using AY3 yeast
SoCAL Creamin 1	Cream Ale	1 Gallons	1.054	1.01	5.69	10.05	4.38 °L	251	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 12:15 AM Notes:
Oktoberfest	Märzen	1.5 Gallons	1.061	1.013	6.31	26.09	10.13 °L	251	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 8:30 PM Notes:
Awesome Recipe	Cream Ale	26 Litres	1.04	1.004	4.61	49.8	17.02 °L	251	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2024 8:07 PM Notes:
취한보리_포터(10L)#2	English Porter	10 Litres	1.048	1.011	4.76	23.73	23.33 °L	251	0
Author: 취한보리 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 49.5 g Creation Date: 1/13/2024 10:16 AM Notes: Steeping 68°C, 15min Fermentation - Primary 20°C 7days / Carbonation 20°C 7days / Conditioning 5°C 14days
Irish Stout	Irish Stout	31.5 Gallons	1.052	1.014	5	40.9182	37.28 °L	251	0
Author: Backwaterms Boil Size: 33.5 Gallons Boil Time: 30 Boil Gravity: N/A Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/1/2021 5:33 PM Notes:
Dulcinea	Weissbier	5.5 Gallons	1.049	1.011	5.02	16.65	4.61 °L	251	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 11/9/2020 6:20 PM Notes:
Chocolate Stout	Sweet Stout	19 Litres	1.053	1.013	5.25	0	12.63 °L	251	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 9:35 AM Notes:
Hefeweizen	Weissbier	5.5 Gallons	1.041	1.01	4.07	15.2	2.97 °L	251	0
Author: Silverwood Brew & BBQ Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4 oz Creation Date: 9/10/2020 10:33 PM Notes:
Awesome Recipe	Dark Mild	20 Litres	1.05	1.012	4.92	25.36	7.4 °L	251	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 9:32 AM Notes:
Awesome Recipe	American Light Lager	1.5 Litres	1.036	1.009	3.5	0	2.31 °L	251	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 1:06 AM Notes:
Dunkelish	Dunkles Weissbier	5 Gallons	1.054	1.008	6.14	16.22	38.34 °L	251	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 5/2/2020 12:27 PM Notes:
Pale Ale	Blonde Ale	6 Gallons	1.042	1.011	4.13	0	2.8 °L	251	0
Author: Gre Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 2:07 PM Notes:
Cherry Lemon Wheat	American Wheat Beer	5.5 Gallons	1.046	1.009	4.87	30.88	3.37 °L	251	0
Author: yoyocrazyguy Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/5/2020 6:16 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.002	1	0.16	0	15.75 °L	251	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.003 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:29 AM Notes:
Hefeweizen Ale	Weissbier	5 Gallons	1.053	1.013	5.19	10.51	3.59 °L	251	0
Author: Ricekinggg Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 3:52 PM Notes:
Awesome Recipe	Weissbier	21 Litres	1.058	1.015	5.75	10.01	3.98 °L	251	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 12:03 PM Notes:
Awesome Recipe	International Pale Lager	23 Litres	1.022	1.006	2.19	0	2.83 °L	251	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 2:29 AM Notes:
Ghwb Scottish Ale	Scottish Heavy	6 Gallons	1.072	1.02	6.84	18.77	22.28 °L	251	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 5:29 PM Notes:
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