Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale	Blonde Ale	21 Litres	1.046	1.008	4.97	17.04	3.41 °L	288	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 3/26/2020 8:42 PM Notes:
Munich Helles	Munich Helles	23 Litres	1.047	1.009	5.03	16.23	4.55 °L	288	0
Author: Boil Size: 28.85 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2025 1:00 PM Notes:
Brew Best - Belgian Saison	Saison	5.5 Gallons	1.05	1.012	4.98	34.22	5.41 °L	288	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 12:02 PM Notes:
Awesome Recipe	No Profile Selected	3000 Litres	1.051	1.013	5.03	23.19	31.8 °L	288	0
Author: Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 2:26 PM Notes:
FS 551 SP 23 Hazy	No Profile Selected	25 Litres	1.051	1.013	5.01	1.42	5.92 °L	288	0
Author: Chief Fermentation Officer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 87 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 11:52 PM Notes:
Belga	Witbier	28 Litres	1.055	1.016	5.02	25.41	6.65 °L	288	0
Author: nestorg Boil Size: 33.93 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 3:08 PM Notes: AGUA DE RED DECLORADA.
Smash Sorachi Ace	Blonde Ale	145 Litres	11.685	2.291	5	29.59	3.22 °L	288	0
Author: Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 74.4 Mash Thickness: 2.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 2:26 PM Notes:
Zajud	No Profile Selected	40 Litres	1.051	1.013	4.98	0	6.05 °L	288	0
Author: Boil Size: 45 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 4:12 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.01	49.4	9.36 °L	288	0
Author: Adam73o Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 12:03 AM Notes:
Tico-tico No Fubá	Blonde Ale	30 Litres	1.05	1.012	5	0	5.9 °L	288	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 190.6 g Creation Date: 8/28/2020 1:28 AM Notes:
Juice III	American Pale Ale	5.5 Gallons	1.051	1.013	5.01	84.09	4.89 °L	288	0
Author: bmurdo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2016 9:46 AM Notes: Brewed on 6/15/16 No mash-out or temp raise (lazy, testing efficiency w/o) No sparge at all (testing efficiency w/o) 24 hr starter (1L) 1/2 tsp yeast nutrient w/ 10 min left in boil NO irish moss or whirlfloc since want it cloudy :) -3 days into primary, added 2 oz mosaic pellets (straight into the carboy) -after 8 days of primary, racked to keg and added 2 more oz dry hop (in a muslin bag) - will remove after 4 days. -gravity at this point is 1015 (June 23) -taste on 6/23 was good up front but then had a bitter/grainy/astringency...not sure why...hops?
Awesome Recipe	No Profile Selected	36 Litres	1.051	1.013	4.99	8.3	3.67 °L	288	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 457.7 g Creation Date: 3/11/2020 9:26 PM Notes:
Klappens Kompot	Old Ale	10 Litres	1.053	1.015	4.98	77.71	21.5 °L	288	0
Author: Kllappenlord Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2020 8:49 PM Notes:
Awesome Recipe	No Profile Selected	42 Litres	1.045	1.007	5	31.92	3.18 °L	288	0
Author: BgJzs Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 7:40 PM Notes:
Awesome Recipe	English IPA	5 Gallons	1.053	1.015	4.99	0	4.64 °L	288	0
Author: Tshriver Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 4:57 PM Notes:
Pilsner	International Pale Lager	5.5 Gallons	1.049	1.011	4.99	34.31	3.02 °L	288	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 12:44 AM Notes:
Takomo NEIPA 3	Specialty IPA: New England IPA	77 Litres	1.05	1.012	5.04	48.06	3.32 °L	288	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 8:52 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.051	1.013	5.03	0	7.69 °L	288	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 11:52 AM Notes:
Takomo Hoppy Saison 2018	Saison	77 Litres	1.05	1.011	5.04	31.84	4.42 °L	288	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 10:38 AM Notes:
11.rundaaaa	American Amber Ale	30 Litres	1.05	1.012	5.04	29.09	12.75 °L	288	0
Author: Drmatorix Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 3:17 PM Notes:
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