Homebrew Beer Recipes

Page 14050 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sessionish	No Profile Selected	23 Litres	1.051	1.013	4.97	0	13.57 °L	295	0
Author: ELJACKO23 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 11:03 AM Notes:
Prost! Pils	German Pils	6 Gallons	1.049	1.011	4.97	30.31	3.28 °L	295	0
Author: RunRideBrew Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/8/2024 4:44 PM Notes:
Pale Ale #1	American Pale Ale	19 Litres	1.052	1.014	4.95	22.06	4.54 °L	295	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 2:21 AM Notes:
Munich Helles	Munich Helles	5.5 Gallons	1.048	1.01	4.94	18.03	4.86 °L	295	1
Author: kingadam719 Boil Size: 7.92 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 2/27/2024 2:46 AM Notes: Pressure fermenting at room temp
Cascadian Warrior	American Pale Ale	5.5 Gallons	1.05	1.013	4.96	48.44	5.53 °L	295	0
Author: DeviantBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2023 12:19 AM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.05	1.013	4.94	0	3.4 °L	295	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 8:09 PM Notes:
3	Munich Helles	12 Litres	1.045	1.007	4.95	0	39.68 °L	295	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 3:24 PM Notes:
Czech Pilsner	No Profile Selected	5 Gallons	1.049	1.011	4.96	13.24	3.41 °L	295	0
Author: Tom22 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 4:27 PM Notes:
Jorg Pale	American Pale Ale	20 Litres	1.046	1.008	4.94	31.57	7.94 °L	295	0
Author: Lazer J Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 6:26 PM Notes: Potassium Metabisulfite: 0.2g in mash water 0.1g in sparge water Mash @ 65C 68C Strike Temp Grain out at 76C Sparge @ 76C 10 drops fermcap @ boil Wyeast @10min 1/2 Whirlfloc @ 5 min 21 days in primary biofine 2 days before bottling
CR Base Cacau	No Profile Selected	1000 Litres	1.049	1.011	4.94	0	4.43 °L	295	0
Author: Cesc WHYM Boil Size: 1225 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 7:41 AM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.046	1.009	4.94	64.4	24.23 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: Dextrose Priming Amount: 3/4 cup Creation Date: 3/16/2018 7:20 PM Notes:
Test 01	American Pale Ale	20 Litres	1.047	1.009	4.98	36.86	11.83 °L	295	0
Author: Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 7:44 AM Notes:
Gose 2.0	No Profile Selected	4.5 Gallons	1.046	1.008	4.99	14.41	3.37 °L	295	0
Author: BCollins Boil Size: 5.28 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 4:06 PM Notes:
Awesome Recipe	No Profile Selected	1200 Litres	1.054	1.016	4.98	16.42	6.76 °L	295	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 8/17/2020 1:16 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.052	1.014	4.95	0	3.44 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 2:19 PM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.05	1.013	4.95	0	50 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 11:24 PM Notes:
Szemölsch	Kölsch	25 Litres	1.051	1.013	4.99	22.51	2.96 °L	295	0
Author: coimbra Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 5:18 PM Notes:
Tilelândo	Belgian Pale Ale	50 Litres	1.046	1.008	4.97	0	5.01 °L	295	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 6:06 PM Notes:
Gruit 001	Spice, Herb, or Vegetable Beer	20.8 Litres	1.049	1.012	4.93	0	4.86 °L	295	0
Author: Kenny McM Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 1:07 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	19 Litres	1.05	1.013	4.93	0	5.44 °L	295	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 11:46 PM Notes:
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