Awesome Recipe
|
American IPA
|
17 Litres |
1.056 |
1.013 |
5.58 |
31.94 |
6.3 °L
|
188 |
1 |
|
|
Boil
Size: 23.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 11:34 AM |
Notes: |
|
Ernest S Bass
|
Strong Bitter
|
5.5 Gallons |
1.054 |
1.011 |
5.58 |
46.37 |
10.27 °L
|
188 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 3:34 PM |
Notes: |
|
Phoenix Rising Export
|
German Helles Exportbier
|
6.5 Gallons |
1.053 |
1.011 |
5.61 |
20.54 |
2.84 °L
|
188 |
0 |
|
|
Boil
Size: 8.86 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 10:00 PM |
Notes: 1st place in Pale European Beer at the 2024 Greg Noonan Memorial Homebrew Competition |
|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
27.35 |
27.2 °L
|
188 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2023 2:35 PM |
Notes: |
|
NEIPA 1
|
American IPA
|
5 Gallons |
1.061 |
1.018 |
5.61 |
73.88 |
4.14 °L
|
188 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 12:43 AM |
Notes: |
|
Coffee
|
Dry Stout
|
153 Gallons |
1.053 |
1.01 |
5.59 |
23.18 |
18.2 °L
|
188 |
0 |
|
|
Boil
Size: 154.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2022 10:58 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5000 Litres |
1.057 |
1.014 |
5.62 |
0 |
4.91 °L
|
188 |
0 |
|
|
Boil
Size: 5005.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 1:16 PM |
Notes: |
|
American IPA
|
American IPA
|
17 Litres |
1.057 |
1.014 |
5.58 |
44.84 |
12 °L
|
188 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2022 11:47 PM |
Notes: |
|
Fresh Azaca Ale
|
Blonde Ale
|
12 Litres |
1.053 |
1.01 |
5.58 |
21.22 |
4.47 °L
|
188 |
0 |
|
|
Boil
Size: 17.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: co2 |
Priming Amount: 2.27 bar |
Creation
Date: 2/8/2022 4:34 PM |
Notes: |
|
Awesome Recipe
|
Brown Porter
|
5 Gallons |
1.056 |
1.013 |
5.62 |
0 |
23.72 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 2:37 AM |
Notes: |
|
Apa
|
American Pale Ale
|
20 Litres |
1.056 |
1.014 |
5.62 |
32.91 |
13.02 °L
|
188 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 10:35 AM |
Notes: |
|
Goodluck Pale Ale
|
American Pale Ale
|
16 Gallons |
1.052 |
1.009 |
5.58 |
0 |
10.92 °L
|
188 |
0 |
|
|
Boil
Size: 19.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 4:59 AM |
Notes: |
|
Miradorsito Pale
|
American Pale Ale
|
165 Gallons |
1.052 |
1.009 |
5.61 |
44.77 |
3.27 °L
|
188 |
0 |
|
|
Boil
Size: 168 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2021 6:07 AM |
Notes: |
|
La Petite Orange 2-27-21
|
Belgian Blond Ale
|
6.5 Gallons |
1.056 |
1.013 |
5.62 |
0 |
5.35 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2021 1:27 PM |
Notes: |
|
Dönci 30
|
Weissbier
|
25 Litres |
1.058 |
1.015 |
5.6 |
21.23 |
5.86 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 11:42 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.6 |
30.79 |
4.88 °L
|
188 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 5:50 PM |
Notes: |
|
2nd HEFEWEIZEN
|
Weissbier
|
5.5 Gallons |
1.057 |
1.015 |
5.6 |
14.44 |
4.66 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.25 psi |
Creation
Date: 6/10/2020 3:58 PM |
Notes: Mash at 153°F (67°C) for 60 minutes or until conversion is complete. Boil for 60 minutes following the hops schedule. Pitch the yeast and ferment at 68°F (19°C) for 2–3 days, then allow the temperature to rise slowly to 74°F (23°C) by the end of fermentation to ensure full attenuation. Package at 2.7 volumes of CO2 and consume fresh. |
|
Sierra Ale
|
No Profile Selected |
25 Litres |
1.057 |
1.014 |
5.62 |
28.99 |
9.75 °L
|
188 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 4:58 AM |
Notes: |
|
EKG Single Hop
|
American Pale Ale
|
23 Litres |
1.051 |
1.009 |
5.61 |
46.08 |
5.44 °L
|
188 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2019 3:02 PM |
Notes: |
|
Simple Pils
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
34.23 |
4.89 °L
|
188 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 10:12 PM |
Notes: |
|
|
|