Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Saphir4 oz Saphir Hops |
|
Pellet |
4.25 |
Whirlpool at 204 °F
|
10 min |
12.73 |
44.4% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
7.6 |
First Wort
|
0 min |
17.47 |
11.1% |
|
4 oz |
Calista4 oz Calista Hops |
|
Pellet |
3.9 |
Dry Hop
|
5 days |
|
44.4% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Saphir (Pellet) 3.9999999908503 oz Saphir (Pellet) Hops |
|
12.73 |
44.4% |
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
17.47 |
11.1% |
|
4 oz |
Calista (Pellet) 3.9999999908503 oz Calista (Pellet) Hops |
|
|
44.4% |
|
9 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Eraclea" German Pils beer recipe by Brewer #22550. All Grain, ABV 4.84%, IBU 30.2, SRM 2.95, Fermentables: (Floor-Malted Bohemian Pilsner) Hops: (Saphir, Perle, Calista)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-18 00:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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