Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 lb |
Saaz2 lb Saaz Hops |
|
Pellet |
3.75 |
Boil at 95 °C
|
60 min |
12.4 |
50% |
2 lb |
Tettnang2 lb Tettnang Hops |
|
Pellet |
4.5 |
Boil at 95 °C
|
15 min |
7.39 |
50% |
4 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 lb |
Saaz (Pellet) 1.9999976214988 lb Saaz (Pellet) Hops |
|
12.4 |
50% |
2 lb |
Tettnang (Pellet) 1.9999976214988 lb Tettnang (Pellet) Hops |
|
7.39 |
50% |
4 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
361.4 L |
|
Strike |
74 °C |
67 °C |
60 min |
450 L |
|
Sparge |
75 °C |
75 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
24 °C |
Priming
Method: co2
Amount: 0.55 bar
CO2 Level: 2.47 Volumes |
Target Water Profile
Light colored and malty
"Kolsh" Kölsch beer recipe by Cerveceria TEBANA. All Grain, ABV 4.42%, IBU 19.79, SRM 2.94, Fermentables: (Pilsner, Carapils) Hops: (Saaz, Tettnang) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-18 22:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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