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#23 Amarillo , Dry Hop Yeast ,Single Hop Series
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No Profile Selected |
6 Gallons |
1.061 |
1.015 |
6.11 |
80.55 |
4.33 °L
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347 |
0 |
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Author:
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JFKBrews
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 6 oz |
Creation
Date: 4/1/2021 5:48 AM |
| Notes: |
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Awesome Recipe
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Festbier
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650 Litres |
1.057 |
1.01 |
6.15 |
7.02 |
4.57 °L
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347 |
0 |
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| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2024 7:37 PM |
| Notes: |
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Bohemian Pilsner
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Czech Pale Lager
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20.8 Litres |
1.057 |
1.01 |
6.18 |
26.49 |
3.53 °L
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347 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 08 bar |
Creation
Date: 11/8/2022 5:02 AM |
| Notes: |
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Irish Red
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No Profile Selected |
11 Litres |
1.062 |
1.015 |
6.17 |
21.81 |
24.6 °L
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347 |
0 |
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Author:
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| Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2022 11:09 AM |
| Notes: |
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Pokey's Pumpkin Ale V2
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Spice, Herb, or Vegetable Beer
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5.5 Gallons |
1.057 |
1.01 |
6.2 |
20.98 |
13.45 °L
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347 |
1 |
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| Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: 1.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 12:27 AM |
| Notes: |
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Belgian Dubbel
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No Profile Selected |
186 Gallons |
1.055 |
1.008 |
6.19 |
12.75 |
12.56 °L
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347 |
0 |
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| Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2022 1:01 AM |
| Notes: |
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CRUST×ZIPANG500
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American Pale Ale
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500 Litres |
1.057 |
1.011 |
6.1 |
33.33 |
7.58 °L
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347 |
0 |
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| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2021 6:39 AM |
| Notes: |
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No Profile Selected |
10 Gallons |
1.063 |
1.016 |
6.21 |
0 |
33.12 °L
|
347 |
0 |
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| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 3:59 PM |
| Notes: |
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Belgian Brown Singel Extract
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Trappist Single
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1 Gallons |
1.059 |
1.011 |
6.21 |
0 |
14.59 °L
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347 |
1 |
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2021 2:44 AM |
| Notes: |
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Ginger Saison
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Saison
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1 Gallons |
1.064 |
1.018 |
6.06 |
54.56 |
10.44 °L
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347 |
2 |
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| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 6:03 PM |
| Notes: https://www.beercraftr.com/1-gallon-ginger-saison-recipe/ |
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Orange Citra
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American IPA
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11 Gallons |
1.055 |
1.008 |
6.12 |
69.58 |
3.3 °L
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347 |
0 |
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 11:39 PM |
Notes: brew date 7/22/19
one pound oats
one pound quinoa
quarter pound toasted seeds
under pitched yeast and stuck in hot garage bout 90 degrees
very fast fermentation
7/28/19
added 1.5oz citra 1.5oz simcoe loose in the carboy for 6 hours and kegged |
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HVY DTY B1
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No Profile Selected |
315 Gallons |
15.293 |
3.975 |
6.14 |
0 |
4.67 °L
|
347 |
0 |
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| Boil
Size: 341 Gallons |
Boil Time: 70 |
Boil Gravity: 14.2 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 8:05 PM |
| Notes: |
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No.10 Hoppy Chinook Sweet Mead
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Sweet Mead
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18 Litres |
1.072 |
1.025 |
6.15 |
0 |
3.73 °L
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347 |
0 |
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| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 10:02 AM |
| Notes: |
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New Year, New Beer
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American Pale Ale
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5.5 Gallons |
1.061 |
1.014 |
6.19 |
26.79 |
7.27 °L
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347 |
0 |
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| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 4:25 PM |
| Notes: |
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Winter Is Cold
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.026 |
6.07 |
0 |
20.4 °L
|
347 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 2:50 AM |
| Notes: |
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Pirate Life IPA
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American IPA
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25 Litres |
1.06 |
1.013 |
6.17 |
32.48 |
8.6 °L
|
347 |
0 |
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| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.188 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 122.2 g |
Creation
Date: 10/21/2020 10:31 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
31 Gallons |
14.945 |
3.679 |
6.1 |
0 |
3.83 °L
|
347 |
0 |
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| Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 5:45 PM |
| Notes: |
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Pineapple Express
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Specialty IPA: New England IPA
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25 Litres |
1.06 |
1.013 |
6.1 |
63.01 |
3.17 °L
|
347 |
0 |
|
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| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.136 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 160.9 g |
Creation
Date: 6/1/2020 11:35 AM |
| Notes: |
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Llaeth Mwnci
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Blonde Ale
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60 Litres |
1.053 |
1.006 |
6.17 |
35.19 |
9.42 °L
|
347 |
1 |
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| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 82 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 366.2 g |
Creation
Date: 5/12/2020 10:35 PM |
| Notes: |
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Rye Porter
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American Porter
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5.5 Gallons |
1.057 |
1.01 |
6.2 |
36.83 |
36.27 °L
|
347 |
2 |
|
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Author:
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JonBruse
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 11:07 PM |
| Notes: |
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