Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Ale	No Profile Selected	5.5 Gallons	1.057	1.019	4.99	33.48	16.24 °L	301	0
Author: FN Beer Lab Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 1:50 AM Notes:
Mal's Pale Ale PL Clone	American Pale Ale	23 Litres	1.046	1.008	5.01	44.85	6.24 °L	301	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 9/3/2023 6:12 AM Notes:
Open AIPA	No Profile Selected	105 Litres	1.045	1.008	4.95	65.19	8.07 °L	301	0
Author: Mutineers Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 3:16 PM Notes:
Rye Red	Irish Red Ale	5.5 Gallons	1.05	1.012	4.97	27.15	13.05 °L	301	0
Author: The Kaptain Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 3:36 PM Notes:
Little Mandolin Blonde	Blonde Ale	93 Gallons	1.049	1.011	4.96	20.16	5.52 °L	301	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 7:05 PM Notes:
Awesome Recipe	Classic American Pilsner	310 Gallons	1.05	1.013	4.93	18.41	3.7 °L	301	0
Author: HelloBrewing Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 6:45 PM Notes:
Mandarina Dark	No Profile Selected	15 Litres	1.047	1.009	4.99	16.37	41.74 °L	301	0
Author: ebboT Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 9:12 AM Notes:
SuperPride2	Ordinary Bitter	10 Litres	1.05	1.012	5	42.76	5.49 °L	301	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 g Creation Date: 6/5/2021 12:34 AM Notes:
Dirty Blonde Ale	Blonde Ale	5 Gallons	1.048	1.01	4.93	25.83	3.96 °L	301	1
Author: Arboj Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 1:40 PM Notes:
Jersey Black Bear American Porter	American Porter	3 Gallons	1.05	1.013	4.97	39.54	31.12 °L	301	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 7:48 PM Notes:
Sheets Pale Ale	American Pale Ale	21 Litres	1.048	1.01	4.97	39.44	9.76 °L	301	0
Author: St Lennys Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 12:09 PM Notes:
So Fuggly	Imperial Stout	5.5 Gallons	1.056	1.018	4.97	21.53	10.58 °L	301	0
Author: Wumbologist11 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 11:18 PM Notes:
Minute Man Ridge Dunkelweizen	Dunkles Weissbier	5 Gallons	1.051	1.013	5.01	15.12	17.38 °L	301	0
Author: jaymreed Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2020 2:34 PM Notes:
Brewnan	Sweet Stout	15 Litres	1.049	1.011	5	31.95	39.34 °L	301	1
Author: Boil Size: 21.13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 11:34 AM Notes:
IPA Arg 500lts	English IPA	500 Litres	1.048	1.009	5	49.72	5.23 °L	301	0
Author: beernarda Boil Size: 515 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 1:49 AM Notes: ph mash 5.1 a 5.3 ph hervor 5.3 a 5.4 para la adición de lupulo en whirpool bajar la temp del mosto a 80°-85° previamente, agregar lupulo y darle con bomba 15' (sin que pase por el placas puede tapar el mismo), luego dejar reposar para que decante y proceder a enfriar.
Lo Cal	American Light Lager	11 Gallons	1.05	1.013	4.95	0	3.54 °L	301	0
Author: Crozure Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 11:11 AM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.048	1.01	5.01	18.15	2.71 °L	301	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 13.34 psi Creation Date: 4/3/2020 12:33 AM Notes: 1L starter with 1 pack of yeast. Ferment under pressure at 15 psi.
5% Pale	No Profile Selected	3300 Litres	1.05	1.012	5.01	24.32	3.29 °L	301	0
Author: virgibeergi Boil Size: 3400 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 8:03 PM Notes:
Red Wedding 01	American Amber Ale	5.5 Gallons	1.046	1.008	5.01	40.63	9.68 °L	301	1
Author: The Beginner's Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 3:41 PM Notes:
Weizen_test2	Weissbier	23 Litres	1.054	1.016	4.94	11.52	3.98 °L	301	0
Author: Overthere Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 2:34 AM Notes:
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