Homebrew Beer Recipes

Page 11835 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Da Virada	American IPA	50 Litres	1.043	1.011	4.2	0	7.23 °L	371	0
Author: Caroline Almeida Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 11:31 PM Notes:
Raspberry Wheat Low Abv	Fruit Beer	23 Litres	1.04	1.009	4.07	13.59	5.09 °L	371	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 12:44 AM Notes:
Sławicka Pszenica Clone	Weissbier	20 Litres	10.409	2.882	4	0	4.82 °L	371	0
Author: Browar Domowy J Boil Size: 22.7 Litres Boil Time: 30 Boil Gravity: 9.4 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 5/11/2024 8:40 PM Notes:
Awesome Recipe	American IPA	30 Litres	1.04	1.009	4.05	21.64	3.09 °L	371	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 166.6 g Creation Date: 1/2/2023 10:06 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.04	1.009	4.11	18.61	40.67 °L	371	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2022 9:34 PM Notes:
Duval SMASH	No Profile Selected	5.5 Gallons	1.038	1.007	4.02	30.84	2.89 °L	371	0
Author: Boil Size: 6.33 Gallons Boil Time: 30 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 2:05 PM Notes:
Awesome Recipe	American Light Lager	550 Litres	1.037	1.006	4.02	16.08	2.37 °L	371	0
Author: Ricciebier Boil Size: 550 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 9:15 PM Notes:
Lager_Extrac_20/8/2022	Light American Lager	20.8 Litres	1.039	1.007	4.18	10.9	2.27 °L	371	0
Author: Boil Size: 23.79 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 163.5 g Creation Date: 8/20/2022 10:07 AM Notes:
Buck Fuddy	Irish Stout	5.25 Gallons	1.043	1.012	4.03	30.93	38.2 °L	371	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2021 6:17 AM Notes:
Azzaca Best Bitter	Special/Best/Premium Bitter	22 Litres	1.042	1.01	4.16	40.68	10.29 °L	371	0
Author: BBLC Boil Size: 27.5 Litres Boil Time: 70 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2021 9:40 PM Notes:
#1 Citra Session	American IPA	3 Gallons	1.042	1.011	4.08	139.32	11.92 °L	371	1
Author: Long Pond Brewery Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 39.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2018 5:12 PM Notes: OG - 1.042 FG - 1.014
Starter Wort	No Profile Selected	1 Gallons	1.041	1.01	4.16	14.95	3.48 °L	371	0
Author: Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2020 8:26 PM Notes:
Stay Away IPA	Specialty IPA: New England IPA	3 Gallons	1.043	1.013	3.91	33.86	3.86 °L	371	0
Author: Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/29/2020 1:45 AM Notes:
SESSION IPA AMARILLO	American IPA	23 Litres	1.042	1.01	4.18	39.83	4.48 °L	371	0
Author: NAVARRO Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 5:42 PM Notes:
Cream Ale	No Profile Selected	21 Litres	1.042	1.012	3.82	12.41	4.4 °L	371	0
Author: Sundowner kid Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 7/14/2019 2:29 AM Notes:
1	No Profile Selected	25 Litres	1.036	1.006	3.92	27.62	3.75 °L	371	0
Author: samsa Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2019 1:44 PM Notes:
Four Flusher Nut Brown	Mild	11 Gallons	1.047	1.016	4.07	23.94	12.54 °L	371	0
Author: Maizeandbrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 12:28 AM Notes: Toasted the Oats in oven for 40 minutes before adding to the mash.
Session IPA 2	American IPA	25 Litres	1.035	1.006	3.71	23.83	3.22 °L	371	0
Author: MarcoBorba Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: White Cane Sugar Priming Amount: -22.6 g Creation Date: 5/9/2019 4:41 PM Notes: The first time I brewed this I was playing around with hops, and threw way too many early in the boil. The recipe reported 100 IBU, and it tasted that way. This is the ammended recipe, and I've enjoyed this beer as the recipe is now. Really simple. Really easy. HB - Bitter Ale - White Lid
Awesome Recipe	Irish Stout	20 Litres	1.04	1.01	3.92	0	44.82 °L	371	0
Author: Dimon Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 3:16 PM Notes:
Citrus Ale	Standard/Ordinary Bitter	5.5 Gallons	1.049	1.02	3.91	28.5	5.21 °L	371	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2018 1:49 PM Notes:
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