Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison #2	Saison	23 Litres	1.065	1.01	7.23	0	7.85 °L	336	0
Author: Marcell Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 100 Creation Date: 4/20/2020 7:31 PM Notes:
Ace Of Spades	American IPA	5.5 Gallons	1.067	1.012	7.2	66.87	35.59 °L	336	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 5:18 PM Notes:
SORACHI ACE	Saison	20 Litres	15.091	1.173	7.47	34.81	8.53 °L	336	0
Author: Telimektar Boil Size: 24.21 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 54 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 7:38 AM Notes:
Doppelbock/ Belgian Double Split	Doppelbock	11.5 Gallons	1.066	1.01	7.34	25.86	14.6 °L	336	0
Author: ejf063 Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2023 8:57 PM Notes: started with 16 gal mashed at 156 raised to 168 for 10 got 13.75 gals after i paced bag on top of ring and then drained what was left of the mash tun into bk after 1 got to 13 gals i did a full throttle boil for 70 mins... hops added at 60 got 11 gallons after the boil belgian finished at 1.016 dopplebock finished at 1.01 7.3%
Chocolate Stout	American Stout	72 Litres	1.067	1.011	7.3	35.08	37.21 °L	336	0
Author: Paulk2022 Boil Size: 81.93 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2023 6:24 AM Notes:
JJs Back To The Basics Pale Ale	American Pale Ale	5.5 Gallons	1.075	1.019	7.33	47.82	23.74 °L	336	0
Author: Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2022 3:21 AM Notes:
English Old Ale #153	Old Ale	5.5 Gallons	1.075	1.019	7.27	38.09	25.86 °L	336	0
Author: shan Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 9:22 PM Notes:
26_Saison_v04_210622	Saison	16 Litres	1.062	1.006	7.31	27.89	8.98 °L	336	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 8:08 PM Notes:
Peppered Saison	Saison	1 Gallons	1.073	1.018	7.25	0	8.23 °L	336	0
Author: ashley_reve Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 3:02 AM Notes:
Belgian Pumpkin Ale	No Profile Selected	3 Gallons	1.073	1.018	7.21	23.29	10.55 °L	336	1
Author: TurnDom4what Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2020 7:58 PM Notes:
Panty Dropper	Belgian Blond Ale	5 Gallons	1.069	1.014	7.23	0	3.97 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 3:56 AM Notes:
Covid19 IPA	American IPA	5.25 Gallons	1.069	1.014	7.22	76.84	16.86 °L	336	1
Author: brumasterj Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 11:01 PM Notes:
Fruit Bazooka EGBF 2020	No Profile Selected	11.5 Gallons	1.065	1.009	7.33	34.36	4.19 °L	336	0
Author: Booradleyp Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 4:15 PM Notes: -Recipe recommends 2 wk primary ferm and 2 wk secondary ferm -1st Dry hop 2 oz Ekuanot & 2 oz Mosaic 2-3 days into fermentation -2nd Dry hop 2 oz Ekuanot & 2 oz Mosaic with 5-7 days left in fermentation -3.5L yeast starter made on 3/12/2020 with 14.1 oz DME. OG of starter was 1.045 on refractometer
Awesome Recipe	American IPA	5.5 Gallons	1.075	1.019	7.42	22.86	4.85 °L	336	0
Author: BeerBowler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2020 12:18 AM Notes:
Blasphemy 2.0	English IPA	3 Gallons	1.071	1.015	7.39	0	3.69 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 5 Boil Gravity: 1.061 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 8:31 PM Notes:
Foeder Saison #2	Saison	263.5 Gallons	1.076	1.019	7.48	0	4.93 °L	336	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 8:01 PM Notes:
Guav Father	Fruit Beer	46.5 Gallons	1.068	1.012	7.37	59.25	5.53 °L	336	0
Author: anjoly1592 Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 1:30 PM Notes:
Awesome Recipe	Saison	6.5 Gallons	1.076	1.019	7.48	0	8.43 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 10:25 PM Notes:
American IPA	American IPA	5.5 Gallons	1.07	1.012	7.55	58.51	10.8 °L	336	0
Author: Dman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 12:56 PM Notes:
American IPA	American IPA	6 Gallons	1.071	1.015	7.3	74.79	5.44 °L	336	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 10:22 PM Notes:
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