Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison Rye	Saison	3 Gallons	1.053	1.004	6.5	26.4	3.72 °L	327	1
Author: Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 10:43 PM Notes: Start fermentation at 70, then free rise to 80-85
Amber Waves Of Grain	American Amber Ale	6 Gallons	1.065	1.015	6.51	38.43	21.68 °L	327	0
Author: Sober42 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2024 3:51 PM Notes: The base grains are everything minus the 120L crystal and Amber which were steeped after the mash. This was the second half of a parti-gyle. I used 1/2 gallon of the first runnings and 1# DME to bring up to gravity. After the boil it was 1063. I added 1/2 gallon filtered water to get a OG of 1055. Final volume 3.5gallon. I also, decreased boil to 35min.
Cornish Style Ipa	American IPA	23 Litres	1.059	1.01	6.47	44.51	6.12 °L	327	0
Author: Moorland Brewer Boil Size: 29.8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 5:31 PM Notes:
Lime Cocont Sour IPA	American IPA	5 Litres	1.065	1.015	6.55	0	4.71 °L	327	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 30.8 g Creation Date: 2/24/2023 11:22 AM Notes:
Rye IPA	American IPA	3.7 Gallons	1.063	1.013	6.49	52.64	5.02 °L	327	0
Author: patsul99 Boil Size: 4.3 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 5:25 PM Notes:
Braggot	No Profile Selected	1500 Litres	1.066	1.016	6.48	0	9.94 °L	327	0
Author: Exale Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 3:56 PM Notes:
Hazean Morsan, Hazean Stabben! (Homebrew Version)	No Profile Selected	23 Litres	1.067	1.017	6.5	46.63	6.76 °L	327	0
Author: Boil Size: 27.98 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 62.3 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2022 9:56 PM Notes:
Rikote Cream Ale	Cream Ale	1000 Litres	1.067	1.017	6.55	3.23	4.28 °L	327	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2021 10:46 AM Notes:
Hefeweizen	Weissbier	45 Litres	1.063	1.013	6.48	12.76	4.45 °L	327	0
Author: Bulldhozer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 5/5/2021 5:23 PM Notes: Agregar semillas de Coriandro molidas 50 gramos 15' Agregar cebada en macerado después el trigo y la final la avena
Lutra Corn Export Pseudolager	American IPA	22 Litres	15.476	3.547	6.47	55.11	7.19 °L	327	0
Author: 142115jskr Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 135.4 g Creation Date: 1/14/2021 3:34 PM Notes: Black barley is added just for few minutes for red/copper colour.
All Ya'll Bakfish Clone At 70% Eff	Belgian Golden Strong Ale	13.25 Gallons	1.062	1.012	6.49	23.61	5.25 °L	327	1
Author: Dawg Boil Size: 15.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2017 11:05 AM Notes:
Fresh Hop 2020	No Profile Selected	5 Gallons	1.062	1.012	6.55	39.25	9.84 °L	327	0
Author: SessionOllie Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2020 1:50 PM Notes:
Dark Red Mild	Dark American Lager	5.5 Gallons	1.067	1.017	6.58	17.34	35.98 °L	327	0
Author: Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 7/19/2020 10:05 PM Notes:
Apache Stout	No Profile Selected	400 Litres	1.06	1.01	6.53	21.6	50 °L	327	0
Author: Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 11:21 PM Notes:
BELGIAN DUBBLE	Belgian Dubbel	20 Litres	1.07	1.02	6.55	20.9	19.23 °L	327	0
Author: MatiCabriotto Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 2:44 PM Notes:
Citrus Rye Saison 2020 AG	Saison	5.5 Gallons	1.06	1.01	6.45	32.67	5.59 °L	327	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 1:02 AM Notes:
Zombie Dust Citra/Mosaic/Simcoe	American IPA	20 Litres	1.066	1.017	6.53	70.63	9.16 °L	327	0
Author: vl Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 8:12 AM Notes:
Imperial Ipa	American IPA	14 Litres	1.066	1.017	6.51	0	6.4 °L	327	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 8:40 PM Notes:
Test1	Dunkles Weissbier	21 Litres	1.062	1.012	6.6	0	14.7 °L	327	0
Author: ZuniBrew Boil Size: 6 Litres Boil Time: 30 Boil Gravity: 1.216 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 1:59 PM Notes:
Mosaic Smash	American IPA	5 Gallons	1.061	1.011	6.59	52.3	3.84 °L	327	0
Author: littlestevie7@hotmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 5:43 PM Notes:
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