Belgium Tripel Adimaker 2019
|
Spice, Herb, or Vegetable Beer
|
18 Litres |
1.082 |
1.012 |
9.25 |
34.55 |
11.06 °L
|
224 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 1:41 PM |
Notes: |
|
Fruit Seizzzoen
|
Fruit Beer
|
19 Litres |
9.898 |
1.018 |
4.68 |
12.11 |
2.2 °L
|
224 |
0 |
|
|
Boil
Size: 25.31 Litres |
Boil Time: 60 |
Boil Gravity: 8.6 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: co2 |
Priming Amount: 0.7 bar |
Creation
Date: 11/17/2022 5:19 PM |
Notes: De drie kg Sauerkirschen laten ontdooien, een beetje persen/beurs maken. Dan als de fermentatie over zijn hoogste punt is toevoegen. |
|
Triple II: The Tripeling
|
Belgian Tripel
|
5 Gallons |
1.09 |
1.018 |
9.39 |
33.28 |
5.01 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 8:01 PM |
Notes: |
|
Mead
|
Dry Mead
|
4 Litres |
1.071 |
1.018 |
7.03 |
0 |
11.99 °L
|
224 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 12:35 AM |
Notes: |
|
Holiday Pumpkin Ale
|
Holiday/Winter Special Spiced Beer
|
5 Gallons |
1.053 |
1.016 |
4.93 |
20.67 |
6.85 °L
|
224 |
1 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 66 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2020 9:22 PM |
Notes: |
|
Hot Strawberry Blonde
|
Fruit Beer
|
5.5 Gallons |
1.048 |
1.01 |
4.99 |
16.48 |
6.66 °L
|
224 |
2 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 14.89 psi |
Creation
Date: 2/17/2020 1:37 AM |
Notes: |
|
Awesome Recipe
|
Classic Rauchbier
|
50 Litres |
1.049 |
1.008 |
5.33 |
11.32 |
15.67 °L
|
224 |
1 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 8:50 PM |
Notes: |
|
Pumpkin Kommuna
|
Spice, Herb, or Vegetable Beer
|
30 Litres |
1.056 |
1.013 |
5.57 |
31.47 |
11.56 °L
|
224 |
0 |
|
|
Boil
Size: 38.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 120 |
Creation
Date: 10/8/2019 1:10 PM |
Notes: |
|
A Comedy Of Errors
|
Belgian Dark Strong Ale
|
63 Litres |
1.076 |
1.011 |
8.53 |
33.13 |
41.98 °L
|
224 |
1 |
|
|
Boil
Size: 69 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 11:05 AM |
Notes: Ferm
1st - 17.5'C ---- 26.5'C over 7 days
2nd - 25'C ----- 15'C over 7 days
Cold Crash and 3.0 vols CO2.
|
|
Hallon/äpple öl
|
Fruit Beer
|
11 Litres |
1.055 |
1.012 |
5.64 |
22.74 |
4.97 °L
|
224 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 9:23 PM |
Notes: |
|
3
|
American Light Lager
|
85 Litres |
1.026 |
1.006 |
2.52 |
59.1 |
5.05 °L
|
224 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2018 1:16 PM |
Notes: |
|
FARMERS ALE
|
American Light Lager
|
5.5 Gallons |
1.055 |
1.01 |
5.86 |
15.84 |
3.89 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2018 10:49 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.78 |
0 |
3.3 °L
|
224 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 9:31 PM |
Notes: |
|
Martolas Ipa
|
American Light Lager
|
21 Litres |
1.056 |
1.014 |
5.49 |
37.67 |
18.86 °L
|
224 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2018 1:32 PM |
Notes: |
|
Dageraad
|
Belgian Tripel
|
24 Litres |
1.076 |
1.014 |
8.12 |
0 |
3.81 °L
|
224 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 3:44 PM |
Notes: |
|
Peanut Butter Stout
|
American Light Lager
|
4.5 Gallons |
1.071 |
1.026 |
5.98 |
26.78 |
44.05 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 8:41 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
28 Litres |
1.055 |
1.014 |
5.43 |
0 |
4.17 °L
|
224 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 3:59 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
12 Litres |
6.282 |
1.593 |
2.44 |
0 |
9.06 °L
|
224 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2018 7:28 AM |
Notes: |
|
Double IPA For King & Co Birthday II
|
American Light Lager
|
20 Litres |
1.088 |
1.019 |
9.07 |
0 |
4.2 °L
|
224 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 10:20 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.037 |
1.009 |
3.62 |
0 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 10:03 PM |
Notes: |
|
|
|