Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Northern Brewer - Cascade0.8 oz Cascade Hops |
|
Pellet |
8 |
Boil
|
60 min |
17.46 |
100% |
|
0.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Dead-Eye Kai |
|
-- |
-- |
-- |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Dead-Eye Kai
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Dead-Eye Kai" American Pale Ale beer recipe by Cooper Ezell. Extract, ABV 5.13%, IBU 17.46, SRM 9.73, Fermentables: (Pale 6-Row, Rice Hulls, Honey Malt) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-14 03:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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