Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
16.8 |
Boil
|
60 min |
43.77 |
11.1% |
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
1 min |
2.47 |
22.2% |
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
5.7 |
Boil
|
1 min |
1.28 |
22.2% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
13.7 |
Dry Hop at 20 °C
|
5 days |
|
22.2% |
40 g |
Amarillo40 g Amarillo Hops |
|
Leaf/Whole |
9.1 |
Dry Hop at 20 °C
|
5 days |
|
22.2% |
180 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.9 L |
|
Infusion |
66 °C |
66 °C |
60 min |
14 L |
|
Sparge |
78 °C |
77 °C |
120 min |
Starting Mash Thickness:
3.933 L/kg
Starting Grain Temp:
21 °C |
Priming
Method: sucrose
Amount: 116.6 g
Temp: 20 °C
CO2 Level: 2.25 g/l |
Target Water Profile
Pilsen (Light Lager)
"A L" Premium American Lager beer recipe by Anneberg. All Grain, ABV 5.3%, IBU 47.53, SRM 8.93, Fermentables: (Pilsner Malt, Carapils Malt, Munich Light) Hops: (Columbus, Nelson Sauvin, Cascade, Simcoe, Amarillo) Other: (Citric acid, Calcium Chloride (dihydrate))
Last Updated and Sharing
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- Last Updated: 2020-04-20 09:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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