Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MATIWITBIER	Witbier	11.5 Litres	1.055	1.011	5.84	15.99	4.42 °L	306	0
Author: NEGROLOPEZ Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 7:25 PM Notes:
Rye Saison	Saison	21 Litres	1.054	1.009	5.86	24.65	5.03 °L	306	1
Author: mill Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 6:32 AM Notes:
Gilded Crest IPA	English IPA	6.5 Gallons	1.054	1.011	5.86	56.43	6.44 °L	306	0
Author: Forbidden Grain Boil Size: 8.84 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 2:12 PM Notes:
Rauch Around The Edges	Rauchbier	5.5 Gallons	1.057	1.013	5.72	27.89	18.81 °L	306	1
Author: Boil Size: 6.67 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 4:22 PM Notes:
2023 Harvest Ale	Specialty IPA: Red IPA	12 Gallons	1.059	1.015	5.84	40.06	13.57 °L	306	0
Author: Salty beverage Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 3:10 PM Notes:
Aprciot Pale Ale	No Profile Selected	6 Gallons	1.057	1.014	5.75	19.74	5.9 °L	306	0
Author: Toad Lightning Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/11/2023 4:08 PM Notes:
Norsk Høst	No Profile Selected	20 Litres	1.057	1.013	5.82	0	4.86 °L	306	0
Author: Dag Hovland Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 9:18 PM Notes: https://indd.adobe.com/view/04d88202-f579-4dd3-aec8-afd7fe637bd6
Chat Phat Saison Texique	Saison	6 Gallons	1.048	1.004	5.76	20.65	3.59 °L	306	0
Author: SmallDog Boil Size: 7.11 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/2/2021 3:43 PM Notes: Ferment @65 for 2 weeks. Bottle in quarts - Dextrose conditioning
Freestyle IPA	No Profile Selected	5 Gallons	1.057	1.013	5.74	0	3.91 °L	306	0
Author: ketchumall Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 12:50 AM Notes:
Stouuuut2	Dry Stout	22 Litres	1.055	1.01	5.84	62.31	50 °L	306	0
Author: Xavier VDD Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 3:24 PM Notes:
048 Amber Ale	American Amber Ale	5 Gallons	1.058	1.013	5.87	30.89	10.93 °L	306	0
Author: FbatistaBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 81 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 12:41 AM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.061	1.018	5.74	16.39	11.28 °L	306	1
Author: Usasz Brew House Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 3:45 PM Notes: Basically copied from the Northern Brewer Oktoberfest Kit.
Classic Blonde	Blonde Ale	5.5 Gallons	1.058	1.015	5.72	13.28	5.99 °L	306	2
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 12:41 AM Notes:
West Redlands 6	Trappist Single	5.5 Gallons	1.055	1.011	5.79	29.92	4.32 °L	306	1
Author: chef_weezy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.69 psi Creation Date: 4/12/2020 12:08 AM Notes: Add sugar to boiling pot while lautering. Utilizing yeast cake from previous brew.
Elegant Elephant Coffee Porter	American Porter	5.5 Gallons	1.057	1.013	5.73	50.1	27.76 °L	306	1
Author: Zymurgist513 Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.58 psi Creation Date: 4/3/2020 6:14 PM Notes:
Oyster Stout	American Stout	60 Litres	14.383	3.73	5.76	34.45	50 °L	306	0
Author: Cam Stenberg Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 4:31 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.055	1.01	5.86	17.02	6.85 °L	306	0
Author: Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 152.8 g Creation Date: 7/28/2019 9:59 AM Notes:
Awesome Recipe	English IPA	20 Litres	1.058	1.014	5.76	464.24	10.98 °L	306	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 2:46 AM Notes:
GIPA Summer	American Pale Ale	21 Litres	1.056	1.012	5.8	29.4	5.97 °L	306	0
Author: Nath_79 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 12:15 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.059	1.015	5.78	53.23	7.07 °L	306	0
Author: HesNotSoHarry Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 5:30 PM Notes:
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