Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Strong Ale	No Profile Selected	18 Gallons	1.054	1.014	5.27	34.16	2.77 °L	306	0
Author: Cold Springs Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2022 10:30 PM Notes:
Tony's Tea (w/El Dorado)	Experimental Beer	5 Gallons	1.064	1.024	5.23	0	2.72 °L	306	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.064 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 8:11 PM Notes: pH to ferm target: 5.4pH. Pitch yeast @ 90F. Dry hop halfway though ferm, (~10P, 1.044) Cold crash after ~6.2P (1.024) target reached. Allow 1-2 weeks for floc/clarity. Rack into keg w/10 oz of walkers tea concentrate and ~120g lemon powder(to taste). Target final pH sub 4. Add citric acid to keg if needed. NO CARB!
BRALE	American Light Lager	32 Litres	1.053	1.013	5.29	23.75	4.04 °L	306	0
Author: kiutiano Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 51 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 12:45 PM Notes:
Rauchsignal Helles	Munich Helles	35 Gallons	1.053	1.013	5.23	0	3.27 °L	306	0
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 3:58 PM Notes:
Take The Block American Wheat Ale	American Wheat Beer	35 Gallons	1.05	1.009	5.29	23.16	3.78 °L	306	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2023 3:58 PM Notes:
Awesome Recipe	No Profile Selected	600 Litres	1.053	1.013	5.22	0	3.62 °L	306	0
Author: okei Boil Size: 605.68 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 1:24 AM Notes:
Go To Blonde	Blonde Ale	5.5 Gallons	1.05	1.01	5.21	15.4	4.72 °L	306	0
Author: Bodean Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 4:51 PM Notes:
#0041 American Golden Lager	American Lager	5.5 Gallons	1.052	1.012	5.23	25.86	5.62 °L	306	0
Author: SirMontalbon Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 6:09 PM Notes:
Donut Line	Specialty IPA: New England IPA	108 Gallons	13.05	3.372	5.2	35.27	4.03 °L	306	0
Author: ILFCB Boil Size: 93 Gallons Boil Time: 60 Boil Gravity: 15 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 1:58 PM Notes:
Red Ale	Irish Red Ale	22 Litres	1.05	1.009	5.28	25.37	19.9 °L	306	0
Author: sayio91 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 2:35 PM Notes:
Ipa	American IPA	5.5 Gallons	1.05	1.011	5.21	81.16	7.59 °L	306	1
Author: red wolf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 61 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 3:12 PM Notes: 1. Strike water -- heat half in boil kettle, half in HLT and combine them 2. Put grains in a bucket before pouring into mash ton -- prevents spilling 3. Make sure nozzle of mash ton is closed -- as not to lose unnecessary water/mash 4. Need silicon heat grade tube for mash tun to BK 5. og 1.05 6. change effecientcy to 70
The One With The Green Lid	Gose	5 Gallons	1.047	1.007	5.24	10.25	2.99 °L	306	0
Author: 12Eighteen Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.5 oz Creation Date: 8/31/2021 7:12 PM Notes:
Head East Session	American Amber Ale	5.5 Gallons	1.051	1.011	5.22	19.67	9.13 °L	306	0
Author: PeaBee Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 3:10 PM Notes:
GreatFermentations! Butte Head	American Porter	5 Gallons	1.057	1.017	5.23	30.19	30.56 °L	306	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 2:13 AM Notes: SG: 1.062 15 brix FG: 10 brix 1.02
Asalto Navideño	Sweet Stout	19 Litres	1.05	1.01	5.27	26.16	41.8 °L	306	1
Author: Metro Brewing Co. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: 0.27 bar Creation Date: 11/19/2020 4:27 PM Notes:
Red Hoptober (WIP)	Irish Red Ale	760 Litres	1.052	1.011	5.27	27.09	11.28 °L	306	0
Author: nickp1986 Boil Size: 804 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 4:06 PM Notes: Unsure of dry hop regime
Lakse Ale	German Leichtbier	70 Litres	1.048	1.008	5.22	42.87	8.65 °L	306	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2020 4:11 PM Notes:
Otters On Acid	Specialty IPA: New England IPA	50 Litres	1.052	1.012	5.24	53.74	4.22 °L	306	1
Author: Porsöl Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 3:07 PM Notes:
Squinty McClintock Lager	International Pale Lager	6.5 Gallons	1.047	1.007	5.29	24.3	4.09 °L	306	0
Author: 3BirdBrewing Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 5:23 PM Notes:
Chinook IPA - EMB	American IPA	5.5 Gallons	1.055	1.015	5.3	47.94	7.15 °L	306	0
Author: Edie Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 1:18 PM Notes: 10/21/18 Kegged 3/3/19
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