Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Single	American Light Lager	24 Litres	1.059	1.015	5.69	38.32	3.92 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 171.7 g Creation Date: 7/21/2020 2:43 PM Notes:
Lager Vienna 3	Czech Amber Lager	40 Litres	1.054	1.011	5.65	26.78	7.3 °L	298	0
Author: ransh Boil Size: 46.28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 9/22/2024 4:46 PM Notes: הגשת שמרים 16/11/24 1050 OG תאריך 21/12/24 1014 FG ABV 4.7ֵֵ % בקבוק 18 ליטר עם 135 ג סוכר ענבים חיבות 18 ליטר בלחץ 14
Spring IPA	American IPA	5.5 Gallons	1.053	1.01	5.68	51.36	4.99 °L	298	1
Author: Magistrate Boil Size: 7.43 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 55 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/4/2024 10:17 PM Notes:
Vienna Lager #3 Ryenna	No Profile Selected	5.5 Gallons	1.057	1.013	5.67	11.39	10.75 °L	298	0
Author: Luck2Bob Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 2:25 AM Notes:
Cream Of Oat IPA	Specialty IPA: New England IPA	240 Litres	1.055	1.012	5.69	6.38	4.46 °L	298	0
Author: Mumbles Boil Size: 238 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 12:48 PM Notes:
比利时小麦啤	Belgian Pale Ale	50 Litres	1.057	1.014	5.68	0	19.81 °L	298	0
Author: Boil Size: 56.2 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 5/21/2022 8:38 AM Notes:
Session IPA	American IPA	55 Litres	1.056	1.014	5.63	52.45	4.44 °L	298	0
Author: LuckyMan72 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 8:16 PM Notes:
Corona Recovery Rave	American IPA	23 Litres	1.054	1.01	5.71	70.52	11.17 °L	298	1
Author: AlexK Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 11:08 AM Notes:
Chocolate Coffee Stout	Oatmeal Stout	6.5 Gallons	1.056	1.013	5.64	47.92	34.45 °L	298	0
Author: gstuckey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 12:49 AM Notes: steep the coffee and cacao nibs at 32–40°F (0–4°C) for 3–5 days
Ronson Bitter	Australian Sparkling Ale	50 Litres	1.058	1.015	5.63	31.75	5.11 °L	298	0
Author: the sandy brewer Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 3:26 AM Notes:
Peroxide Punk-ish	Blonde Ale	11 Litres	1.052	1.009	5.68	24.92	5.73 °L	298	0
Author: juell Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 10:50 AM Notes:
Festival APA	American Pale Ale	14 Litres	1.053	1.01	5.65	32.38	7.13 °L	298	1
Author: biravatar Boil Size: 19.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 1:16 PM Notes:
Teachers Grab Your Spellbags	American IPA	3.5 Gallons	1.057	1.014	5.67	35.87	18.7 °L	298	0
Author: Mattbbates Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2020 3:52 PM Notes:
Apa	American Pale Ale	20.8 Litres	1.057	1.014	5.64	0	4.84 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 9:36 AM Notes:
Prehistoric Amber	American Amber Ale	1.5 Gallons	1.052	1.009	5.68	22.81	11.37 °L	298	0
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 5:37 PM Notes: Easy drinking beer I use thho ana starting point for many recipes
Awesome Recipe	American IPA	22 Litres	1.055	1.012	5.65	46.39	12.15 °L	298	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 2:15 PM Notes:
Extract VIPA	American Pale Ale	21 Litres	1.058	1.015	5.67	44.43	4.72 °L	298	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 10:37 AM Notes:
Amber 0001	American Amber Ale	5.5 Gallons	1.056	1.013	5.67	58.27	13.73 °L	298	1
Author: BravoBravoCharlie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 1:00 PM Notes:
Sweet Stout	American Stout	5 Gallons	1.061	1.018	5.68	28.68	39.69 °L	298	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 7:05 PM Notes:
Lazy-I-PA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.017	5.68	41.83	3.91 °L	298	1
Author: BigBill Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 8:15 PM Notes:
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