|
Awesome Recipe
|
American Pale Ale
|
50 Litres |
1.06 |
1.011 |
6.48 |
31.45 |
10.67 °L
|
327 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 2:28 AM |
| Notes: |
|
|
Tropical Stout V1
|
Tropical Stout
|
5.5 Gallons |
1.062 |
1.013 |
6.4 |
35.97 |
35.39 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 5:24 PM |
| Notes: |
|
|
新橋
|
No Profile Selected |
350 Litres |
1.054 |
1.005 |
6.47 |
11.14 |
2.94 °L
|
327 |
0 |
|
|
|
| Boil
Size: 445.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 11:23 AM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
1 Gallons |
1.064 |
1.015 |
6.39 |
67.54 |
25.45 °L
|
327 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 1 oz |
Creation
Date: 1/10/2023 6:46 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
25 Litres |
1.065 |
1.016 |
6.47 |
33.85 |
39.94 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 104.7 g |
Creation
Date: 6/8/2022 7:16 PM |
| Notes: |
|
|
Citra Witch
|
American IPA
|
5 Gallons |
1.066 |
1.017 |
6.4 |
41.73 |
5.25 °L
|
327 |
2 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.164 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/3/2021 8:57 PM |
| Notes: |
|
|
Stout And About
|
American Stout
|
5.5 Gallons |
1.061 |
1.012 |
6.44 |
22.62 |
50 °L
|
327 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 8:53 PM |
| Notes: |
|
|
Amber Ale
|
American Brown Ale
|
5.5 Gallons |
1.058 |
1.01 |
6.39 |
20.27 |
26.22 °L
|
327 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2021 6:12 PM |
| Notes: |
|
|
Home Opener Lager
|
Märzen
|
5.5 Gallons |
1.06 |
1.011 |
6.43 |
31.71 |
10.98 °L
|
327 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2021 7:38 PM |
| Notes: |
|
|
KVEIK NEIPA
|
Specialty IPA: New England IPA
|
18.5 Litres |
1.06 |
1.011 |
6.39 |
25.95 |
6.77 °L
|
327 |
0 |
|
|
|
| Boil
Size: 23.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 30 ° C |
Priming Method: sucrose |
Priming Amount: 110.8 g |
Creation
Date: 11/16/2020 9:23 PM |
| Notes: |
|
|
MBIPA
|
American IPA
|
28 Litres |
1.065 |
1.016 |
6.45 |
0 |
5.12 °L
|
327 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2017 5:49 PM |
| Notes: |
|
|
Smash Pale + Cascade
|
Mixed-Style Beer
|
20 Litres |
1.059 |
1.011 |
6.39 |
13.35 |
6.4 °L
|
327 |
2 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 4/6/2020 6:05 PM |
| Notes: |
|
|
Juicy Hop Head
|
Specialty IPA: New England IPA
|
10 Gallons |
1.06 |
1.011 |
6.42 |
59.76 |
5.8 °L
|
327 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/5/2020 2:04 AM |
| Notes: |
|
|
Schflafly T-IPA Clone
|
American IPA
|
5.5 Gallons |
1.068 |
1.019 |
6.42 |
50.07 |
4.34 °L
|
327 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12.82 psi |
Creation
Date: 1/4/2020 9:03 PM |
| Notes: |
|
|
Witbier
|
Witbier
|
40 Litres |
1.07 |
1.02 |
6.48 |
13.77 |
5.07 °L
|
327 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2019 8:55 AM |
Notes: Initial Gravity : 1072 (25.11.19)
Gravity : 1050 (27.11.19)
Gravity : 1030 (02.12.19)
Gravity : 1030 (09.12.19)
|
|
|
Jostein 001 Vehus Ale
|
Blonde Ale
|
25 Litres |
1.06 |
1.011 |
6.41 |
27.75 |
4.2 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 83 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2019 6:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
3 Gallons |
1.063 |
1.014 |
6.5 |
0 |
50 °L
|
327 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 4:43 AM |
| Notes: |
|
|
Dark Brown Sugar Ale
|
American Light Lager
|
3 Gallons |
1.061 |
1.012 |
6.47 |
0 |
33.09 °L
|
327 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 1:50 AM |
| Notes: |
|
|
Stronmanpils
|
German Pilsner (Pils)
|
50 Litres |
1.066 |
1.017 |
6.5 |
24.87 |
3.65 °L
|
327 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 12:19 PM |
| Notes: |
|
|
Mosaic Light IPA
|
American IPA
|
6 Gallons |
1.063 |
1.014 |
6.45 |
65.09 |
5.1 °L
|
327 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 4:01 AM |
| Notes: |
|
|
|
|