Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	23 Litres	1.052	1.013	5.08	0	4.5 °L	301	0
Author: CornishInBrissy Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 1:24 AM Notes:
Vienna Spalt Smash	International Pale Lager	5 Gallons	1.051	1.012	5.1	10.09	5.27 °L	301	0
Author: garrad21 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.97 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 12:16 PM Notes:
Pale Ale Treviño	Blonde Ale	5.5 Gallons	1.052	1.013	5.08	75.87	4.06 °L	301	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 12:11 AM Notes:
Honey Weizen	Weissbier	5.5 Gallons	1.045	1.006	5.12	13.95	3.14 °L	301	1
Author: Nelson Smither Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 11/27/2023 6:49 PM Notes:
보령 쾰쉬 500L	Kölsch	500 Litres	1.05	1.011	5.13	21.68	3.53 °L	301	0
Author: JayRiddle Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 11/25/2023 3:50 AM Notes:
420 Brew: Push It To The Limit!	Specialty IPA: New England IPA	14 Litres	1.051	1.012	5.12	55.66	5.14 °L	301	1
Author: 420 Brew Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 12:32 PM Notes:
1 Gallon - Foreign Extra Stout	No Profile Selected	1 Gallons	1.052	1.013	5.1	0	50 °L	301	0
Author: Magic Hand Social Club Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2023 12:26 AM Notes:
3BBL Vanilla Chocolate Stout	Sweet Stout	90 Gallons	1.05	1.011	5.09	24.15	33.33 °L	301	0
Author: MattCBB Boil Size: 107 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 15.88 psi Creation Date: 10/16/2022 2:25 PM Notes:
MELON SESSION PALE	American IPA	20.8 Litres	1.054	1.014	5.13	44.75	3.72 °L	301	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 10:39 AM Notes: 1048 OG
The Moon	Witbier	5.25 Gallons	1.051	1.012	5.12	12.59	4.19 °L	301	0
Author: SuppleSycamore Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2022 3:23 PM Notes:
Raspberry Something	Clone Beer	12 Litres	1.065	1.026	5.11	170.81	4.24 °L	301	0
Author: mc51354235 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 6:42 PM Notes:
Bikini Atoll	American Pale Ale	5.5 Gallons	1.049	1.01	5.14	35	3.54 °L	301	0
Author: mikr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2021 11:18 PM Notes: Mash at 152 for 60 minutes // first try hop schedule was 0.2oz galaxy @ 60 min 0.6oz galaxy @ 10 min 0.2oz galaxy @ 0 min 1oz dry hop - HK // changed pisner from 8.5 lbs to 9 lbs for higher abv adjusting the recipe because it could have used more hops had great mouth feel and was very crushable I would try to pitch at 98 degrees Celcius when making again
Wild Pear Ale	Strong Bitter	21 Litres	1.052	1.013	5.11	23.83	9.31 °L	301	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 5:28 PM Notes:
Rye-p Off	American Pale Ale	2.7 Gallons	1.054	1.015	5.11	32.44	5.83 °L	301	0
Author: indiecore Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 5:54 PM Notes:
Brown Ale Hasselnuss	American Brown Ale	9.5 Litres	1.051	1.012	5.12	28.68	24.04 °L	301	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2020 2:38 AM Notes:
Habemus American Blonde Ale	Blonde Ale	23 Litres	1.048	1.009	5.11	18.55	5.19 °L	301	0
Author: felipe nunes Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 6:49 PM Notes:
Wild	American Light Lager	10 Gallons	1.052	1.013	5.1	0	3.45 °L	301	0
Author: Opera House Brewing Company Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2020 9:58 PM Notes:
Red Brick Rye	Specialty IPA: Red IPA	19 Litres	1.048	1.009	5.13	58.51	13.02 °L	301	1
Author: Donno257 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 12:11 PM Notes:
Amarillo Lager	American Light Lager	10.5 Litres	1.049	1.01	5.1	34.42	3.22 °L	301	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 10:01 AM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.049	1.01	5.1	15.13	4.26 °L	301	2
Author: killer brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 1:21 AM Notes:
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